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Olive vs. Cream pie — In-Depth Nutrition Comparison

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Summary of differences between olive and cream pie

  • Olive has more iron, copper, and fiber, while cream pie has more phosphorus, vitamin B2, selenium, vitamin B1, and vitamin K.
  • Cream pie covers your daily need for saturated fat, 55% more than olive.
  • Olive contains 4 times more fiber than cream pie. While olive contains 3.2g of fiber, cream pie contains only 0.8g.
  • The amount of sodium in cream pie is lower.

These are the specific foods used in this comparison Olives, ripe, canned (small-extra large) and Pie, chocolate creme, commercially prepared.

Infographic

Olive vs Cream pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Olive
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 26% 0.71% 124% 84% 6% 1.3% 96% 2.6% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 20% 14% 56% 39% 12% 34% 35% 21% 33%
Contains more CalciumCalcium +33.3%
Contains more IronIron +121.5%
Contains more CopperCopper +112.7%
Contains more MagnesiumMagnesium +375%
Contains more PotassiumPotassium +1912.5%
Contains more ZincZinc +100%
Contains more PhosphorusPhosphorus +2533.3%
Contains less SodiumSodium -63.8%
Contains more ManganeseManganese +705%
Contains more SeleniumSelenium +566.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Olive
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3% 6.7% 33% 0% 0.75% 0% 0.69% 0.9% 2.1% 0% 3.5% 0% 5.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 22% 1.5% 22% 32% 11% 14% 4.6% 15% 24% 14% 9.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +51.4%
Contains more Vitamin AVitamin A +130%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +2800%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +1535.1%
Contains more Vitamin B5Vitamin B5 +1446.7%
Contains more Vitamin B6Vitamin B6 +122.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +578.6%
Contains more FolateFolate +∞%
Contains more CholineCholine +73.8%

All nutrients comparison - raw data values

Nutrient Olive Cream pie DV% diff.
Saturated fat 1.415g 12.449g 50%
Iron 3.3mg 1.49mg 23%
Sodium 735mg 266mg 20%
Fats 10.68g 22.41g 18%
Copper 0.251mg 0.118mg 15%
Calories 115kcal 353kcal 12%
Vitamin B2 0mg 0.14mg 11%
Carbs 6.26g 38.44g 11%
Phosphorus 3mg 79mg 11%
Fiber 3.2g 0.8g 10%
Selenium 0.9µg 6µg 9%
Vitamin K 1.4µg 9.5µg 7%
Vitamin B1 0.003mg 0.087mg 7%
Protein 0.84g 4.15g 7%
Manganese 0.02mg 0.161mg 6%
Potassium 8mg 161mg 5%
Folate 0µg 19µg 5%
Vitamin B12 0µg 0.12µg 5%
Vitamin B5 0.015mg 0.232mg 4%
Vitamin B3 0.037mg 0.605mg 4%
Vitamin E 1.65mg 1.09mg 4%
Cholesterol 0mg 12mg 4%
Magnesium 4mg 19mg 4%
Vitamin A 20µg 46µg 3%
Zinc 0.22mg 0.44mg 2%
Polyunsaturated fat 0.911g 1.149g 2%
Calcium 88mg 66mg 2%
Vitamin B6 0.009mg 0.02mg 1%
Vitamin D 0µg 0.1µg 1%
Choline 10.3mg 17.9mg 1%
Vitamin C 0.9mg 0mg 1%
Monounsaturated fat 7.888g 7.336g 1%
Net carbs 3.06g 37.64g N/A
Vitamin D 0IU 3IU 0%
Sugar 0g 27.39g N/A
Trans fat 0g 2.49g N/A
Threonine 0.026mg 0%
Isoleucine 0.031mg 0%
Leucine 0.05mg 0%
Lysine 0.032mg 0%
Methionine 0.012mg 0%
Phenylalanine 0.029mg 0%
Valine 0.038mg 0%
Histidine 0.023mg 0%
Omega-3 - EPA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Olive
2
11% 6% 80% 2%
Protein: 0.84 g
Fats: 10.68 g
Carbs: 6.26 g
Water: 79.99 g
Other: 2.23 g
4% 22% 38% 34%
Protein: 4.15 g
Fats: 22.41 g
Carbs: 38.44 g
Water: 33.92 g
Other: 1.08 g
Contains more WaterWater +135.8%
Contains more OtherOther +106.5%
Contains more ProteinProtein +394%
Contains more FatsFats +109.8%
Contains more CarbsCarbs +514.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Olive
2
14% 77% 9%
Saturated fat: Sat. Fat 1.415 g
Monounsaturated fat: Mono. Fat 7.888 g
Polyunsaturated fat: Poly. Fat 0.911 g
59% 35% 5%
Saturated fat: Sat. Fat 12.449 g
Monounsaturated fat: Mono. Fat 7.336 g
Polyunsaturated fat: Poly. Fat 1.149 g
Contains less Sat. FatSaturated fat -88.6%
Contains more Poly. FatPolyunsaturated fat +26.1%
~equal in Monounsaturated fat ~7.336g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Olive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169094/nutrients
  2. Cream pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175014/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.