Scallion vs. Mozzarella — In-Depth Nutrition Comparison
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How are Scallion and Mozzarella different?
- Scallion is richer in Vitamin K, and Vitamin C, while Mozzarella is higher in Phosphorus, Calcium, Vitamin B12, Selenium, Zinc, and Vitamin B2.
- Scallion covers your daily need of Vitamin K 171% more than Mozzarella.
- Scallion is lower in Saturated Fat.
Onions, spring or scallions (includes tops and bulb), raw and Cheese, mozzarella, low sodium types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+492%
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Potassium
+190.5%
Contains
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Copper
+207.4%
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Calcium
+915.3%
Contains
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Magnesium
+30%
Contains
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Phosphorus
+1316.2%
Contains
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Zinc
+702.6%
Contains
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Selenium
+2516.7%
Equal in Sodium - 16
Contains
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Iron
+492%
Contains
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Potassium
+190.5%
Contains
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Copper
+207.4%
Contains
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Calcium
+915.3%
Contains
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Magnesium
+30%
Contains
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Phosphorus
+1316.2%
Contains
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Zinc
+702.6%
Contains
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Selenium
+2516.7%
Equal in Sodium - 16
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+92.8%
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Vitamin E
+266.7%
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Vitamin C
+∞%
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Vitamin B1
+175%
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Vitamin B3
+337.5%
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Folate
+611.1%
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Vitamin K
+11400%
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Vitamin D
+∞%
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Vitamin B2
+325%
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Vitamin B6
+31.1%
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Vitamin B12
+∞%
Contains
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Vitamin A
+92.8%
Contains
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Vitamin E
+266.7%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+175%
Contains
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Vitamin B3
+337.5%
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Folate
+611.1%
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Vitamin K
+11400%
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Vitamin D
+∞%
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Vitamin B2
+325%
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Vitamin B6
+31.1%
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+136.8%
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Water
+80%
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Protein
+1402.7%
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Fats
+8900%
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Other
+196.3%
Protein:
1.83 g
Fats:
0.19 g
Carbs:
7.34 g
Water:
89.83 g
Other:
0.81 g
Protein:
27.5 g
Fats:
17.1 g
Carbs:
3.1 g
Water:
49.9 g
Other:
2.4 g
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Carbs
+136.8%
Contains
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Water
+80%
Contains
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Protein
+1402.7%
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Fats
+8900%
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Other
+196.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-99.7%
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Monounsaturated Fat
+17840.7%
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Polyunsaturated fat
+587.8%
Saturated Fat:
0.032 g
Monounsaturated Fat:
0.027 g
Polyunsaturated fat:
0.074 g
Saturated Fat:
10.867 g
Monounsaturated Fat:
4.844 g
Polyunsaturated fat:
0.509 g
Contains
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Saturated Fat
-99.7%
Contains
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Monounsaturated Fat
+17840.7%
Contains
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Polyunsaturated fat
+587.8%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Sodium | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 4.74g | 3.1g |
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| Protein | 1.83g | 27.5g |
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| Fats | 0.19g | 17.1g |
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| Carbs | 7.34g | 3.1g |
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| Calories | 32kcal | 280kcal |
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| Sugar | 2.33g | 1.23g |
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| Fiber | 2.6g | 0g |
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| Calcium | 72mg | 731mg |
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| Iron | 1.48mg | 0.25mg |
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| Magnesium | 20mg | 26mg |
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| Phosphorus | 37mg | 524mg |
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| Potassium | 276mg | 95mg |
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| Sodium | 16mg | 16mg | |
| Zinc | 0.39mg | 3.13mg |
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| Copper | 0.083mg | 0.027mg |
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| Manganese | 0.16mg |
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| Selenium | 0.6µg | 15.7µg |
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| Vitamin A | 997IU | 517IU |
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| Vitamin A RAE | 50µg | 137µg |
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| Vitamin E | 0.55mg | 0.15mg |
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| Vitamin D | 0IU | 13IU |
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| Vitamin D | 0µg | 0.3µg |
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| Vitamin C | 18.8mg | 0mg |
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| Vitamin B1 | 0.055mg | 0.02mg |
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| Vitamin B2 | 0.08mg | 0.34mg |
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| Vitamin B3 | 0.525mg | 0.12mg |
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| Vitamin B5 | 0.075mg |
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| Vitamin B6 | 0.061mg | 0.08mg |
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| Folate | 64µg | 9µg |
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| Vitamin B12 | 0µg | 0.92µg |
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| Vitamin K | 207µg | 1.8µg |
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| Tryptophan | 0.02mg |
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| Threonine | 0.072mg |
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| Isoleucine | 0.077mg |
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| Leucine | 0.109mg |
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| Lysine | 0.091mg |
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| Methionine | 0.02mg |
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| Phenylalanine | 0.059mg |
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| Valine | 0.081mg |
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| Histidine | 0.032mg |
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| Cholesterol | 0mg | 54mg |
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| Saturated Fat | 0.032g | 10.867g |
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| Monounsaturated Fat | 0.027g | 4.844g |
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| Polyunsaturated fat | 0.074g | 0.509g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
63%
23%
Minerals Daily Need Coverage Score
20%
66%
Comparison summary
Which food is lower in Cholesterol?
Scallion is lower in Cholesterol (difference - 54mg)
Which food is lower in Saturated Fat?
Scallion is lower in Saturated Fat (difference - 10.835g)
Which food is cheaper?
Scallion is cheaper (difference - $1.8)
Which food is richer in vitamins?
Scallion is relatively richer in vitamins
Which food is lower in Sugar?
Mozzarella is lower in Sugar (difference - 1.1g)
Which food is lower in glycemic index?
Mozzarella is lower in glycemic index (difference - 5)
Which food contains less Sodium?
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The foods are relatively equal in Sodium (16 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.