Scallion vs. Pea soup — In-Depth Nutrition Comparison
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Significant differences between scallion and pea soup
- Scallion has more vitamin K, vitamin C, vitamin A, folate, iron, potassium, and calcium; however, pea soup is richer in copper and selenium.
- Scallion covers your daily vitamin K needs 172% more than pea soup.
- Pea soup has 83 times less vitamin A than scallion. Scallion has 997IU of vitamin A, while pea soup has 12IU.
- Scallion contains less sodium.
- Pea soup has a higher glycemic index. The glycemic index of pea soup is 66, while the glycemic index of scallion is 32.
Specific food types used in this comparison are Onions, spring or scallions (includes tops and bulb), raw and Soup, pea, green, canned, prepared with equal volume water.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +33.3% |
| Contains more CalciumCalcium | +500% |
| Contains more PotassiumPotassium | +288.7% |
| Contains more IronIron | +102.7% |
| Contains less SodiumSodium | -95.2% |
| Contains more CopperCopper | +75.9% |
| Contains more ZincZinc | +64.1% |
| Contains more PhosphorusPhosphorus | +27% |
| Contains more ManganeseManganese | +53.1% |
| Contains more SeleniumSelenium | +500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +3033.3% |
| Contains more Vitamin AVitamin A | +1566.7% |
| Contains more Vitamin EVitamin E | +511.1% |
| Contains more Vitamin B1Vitamin B1 | +37.5% |
| Contains more Vitamin B2Vitamin B2 | +220% |
| Contains more Vitamin B3Vitamin B3 | +13.6% |
| Contains more Vitamin B5Vitamin B5 | +53.1% |
| Contains more Vitamin B6Vitamin B6 | +205% |
| Contains more Vitamin KVitamin K | +103400% |
| Contains more FolateFolate | +6300% |
| Contains more CholineCholine | +131.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +74.9% |
| Contains more FatsFats | +473.7% |
| Contains more CarbsCarbs | +34.6% |
| Contains more OtherOther | +58% |
~equal in
Water
~84.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -93.9% |
| Contains more Mono. FatMonounsaturated fat | +1277.8% |
| Contains more Poly. FatPolyunsaturated fat | +91.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin K | 207µg | 0.2µg | 172% |
| Vitamin C | 18.8mg | 0.6mg | 20% |
| Folate | 64µg | 1µg | 16% |
| Sodium | 16mg | 336mg | 14% |
| Iron | 1.48mg | 0.73mg | 9% |
| Copper | 0.083mg | 0.146mg | 7% |
| Calcium | 72mg | 12mg | 6% |
| Potassium | 276mg | 71mg | 6% |
| Selenium | 0.6µg | 3.6µg | 5% |
| Vitamin A | 50µg | 3µg | 5% |
| Vitamin B2 | 0.08mg | 0.025mg | 4% |
| Manganese | 0.16mg | 0.245mg | 4% |
| Protein | 1.83g | 3.2g | 3% |
| Vitamin E | 0.55mg | 0.09mg | 3% |
| Fiber | 2.6g | 1.9g | 3% |
| Vitamin B6 | 0.061mg | 0.02mg | 3% |
| Zinc | 0.39mg | 0.64mg | 2% |
| Saturated fat | 0.032g | 0.524g | 2% |
| Vitamin B5 | 0.075mg | 0.049mg | 1% |
| Choline | 5.7mg | 13.2mg | 1% |
| Monounsaturated fat | 0.027g | 0.372g | 1% |
| Calories | 32kcal | 61kcal | 1% |
| Vitamin B1 | 0.055mg | 0.04mg | 1% |
| Phosphorus | 37mg | 47mg | 1% |
| Magnesium | 20mg | 15mg | 1% |
| Carbs | 7.34g | 9.88g | 1% |
| Fats | 0.19g | 1.09g | 1% |
| Net carbs | 4.74g | 7.98g | N/A |
| Sugar | 2.33g | 3.19g | N/A |
| Vitamin B3 | 0.525mg | 0.462mg | 0% |
| Polyunsaturated fat | 0.074g | 0.142g | 0% |
| Tryptophan | 0.02mg | 0% | |
| Threonine | 0.072mg | 0% | |
| Isoleucine | 0.077mg | 0% | |
| Leucine | 0.109mg | 0% | |
| Lysine | 0.091mg | 0% | |
| Methionine | 0.02mg | 0% | |
| Phenylalanine | 0.059mg | 0% | |
| Valine | 0.081mg | 0% | |
| Histidine | 0.032mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
55%
3%
Minerals Daily Need Coverage Score
20%
23%
Comparison summary
Which food is lower in Sugar?
Scallion is lower in Sugar (difference - 0.86g)
Which food contains less Sodium?
Scallion contains less Sodium (difference - 320mg)
Which food is lower in Saturated fat?
Scallion is lower in Saturated fat (difference - 0.492g)
Which food is lower in glycemic index?
Scallion is lower in glycemic index (difference - 34)
Which food is richer in vitamins?
Scallion is relatively richer in vitamins
Which food is cheaper?
Pea soup is cheaper (difference - $0.2)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.