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Pancake vs. Roquefort — In-Depth Nutrition Comparison

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Important differences between pancake and roquefort

  • Pancake has more iron; however, roquefort has more calcium, phosphorus, vitamin B5, vitamin B2, vitamin B12, vitamin A, and zinc.
  • Roquefort's daily need coverage for saturated fat is 86% more.
  • Pancake has 3 times more iron than roquefort. Pancake has 1.8mg of iron, while roquefort has 0.56mg.
  • Pancake is lower in sodium.
  • Pancake has a higher glycemic index than roquefort.

The food varieties used in the comparison are Pancakes, plain, prepared from recipe and Cheese, roquefort.

Infographic

Pancake vs Roquefort infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more PotassiumPotassium +45.1%
Contains more IronIron +221.4%
Contains more CopperCopper +44.1%
Contains less SodiumSodium -75.7%
Contains more ManganeseManganese +566.7%
Contains more MagnesiumMagnesium +87.5%
Contains more CalciumCalcium +202.3%
Contains more ZincZinc +271.4%
Contains more PhosphorusPhosphorus +146.5%
~equal in Selenium ~14.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +402.5%
Contains more Vitamin B3Vitamin B3 +113.5%
Contains more Vitamin AVitamin A +444.4%
Contains more Vitamin B2Vitamin B2 +108.5%
Contains more Vitamin B5Vitamin B5 +327.4%
Contains more Vitamin B6Vitamin B6 +169.6%
Contains more Vitamin B12Vitamin B12 +190.9%
Contains more FolateFolate +28.9%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Pancake Roquefort DV% diff.
Saturated fat 2.122g 19.263g 78%
Sodium 439mg 1809mg 60%
Calcium 219mg 662mg 44%
Phosphorus 159mg 392mg 33%
Fats 9.7g 30.64g 32%
Protein 6.4g 21.54g 30%
Vitamin B5 0.405mg 1.731mg 27%
Vitamin A 54µg 294µg 27%
Vitamin B2 0.281mg 0.586mg 23%
Polyunsaturated fat 4.447g 1.32g 21%
Vitamin B12 0.22µg 0.64µg 18%
Iron 1.8mg 0.56mg 16%
Monounsaturated fat 2.474g 8.474g 15%
Zinc 0.56mg 2.08mg 14%
Vitamin B1 0.201mg 0.04mg 13%
Cholesterol 59mg 90mg 10%
Carbs 28.3g 2g 9%
Calories 227kcal 369kcal 7%
Manganese 0.2mg 0.03mg 7%
Vitamin B6 0.046mg 0.124mg 6%
Vitamin B3 1.567mg 0.734mg 5%
Folate 38µg 49µg 3%
Magnesium 16mg 30mg 3%
Copper 0.049mg 0.034mg 2%
Selenium 14.9µg 14.5µg 1%
Potassium 132mg 91mg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 28.3g 2g N/A
Tryptophan 0.08mg 0.303mg 0%
Threonine 0.237mg 0.965mg 0%
Isoleucine 0.297mg 1.217mg 0%
Leucine 0.513mg 2.114mg 0%
Lysine 0.321mg 1.848mg 0%
Methionine 0.147mg 0.558mg 0%
Phenylalanine 0.319mg 1.023mg 0%
Valine 0.335mg 1.614mg 0%
Histidine 0.152mg 0.602mg 0%
Omega-3 - DHA 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +1315%
Contains more WaterWater +34.3%
Contains more ProteinProtein +236.6%
Contains more FatsFats +215.9%
Contains more OtherOther +138.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -89%
Contains more Poly. FatPolyunsaturated fat +236.9%
Contains more Mono. FatMonounsaturated fat +242.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.