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Pancake vs. Soy milk — In-Depth Nutrition Comparison

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Summary of differences between pancake and soy milk

  • The amount of calcium, selenium, vitamin B2, phosphorus, iron, vitamin B1, and vitamin B12 in pancake is higher than in soy milk.
  • Pancake covers your daily need for cholesterol, 20% more than soy milk.
  • The amount of cholesterol in soy milk is lower.
  • Soy milk has a lower glycemic index. The glycemic index of soy milk is 37, while the glycemic index of pancake is 66.

These are the specific foods used in this comparison Pancakes, plain, prepared from recipe and Soymilk, original, and vanilla, unfortified.

Infographic

Pancake vs Soy milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains more CalciumCalcium +776%
Contains more PotassiumPotassium +11.9%
Contains more IronIron +181.3%
Contains more ZincZinc +366.7%
Contains more PhosphorusPhosphorus +205.8%
Contains more SeleniumSelenium +210.4%
Contains more MagnesiumMagnesium +56.3%
Contains more CopperCopper +161.2%
Contains less SodiumSodium -88.4%
Contains more ManganeseManganese +11.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +235%
Contains more Vitamin B2Vitamin B2 +307.2%
Contains more Vitamin B3Vitamin B3 +205.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +111.1%
Contains more Vitamin B6Vitamin B6 +67.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.373mg

All nutrients comparison - raw data values

Nutrient Pancake Soy milk DV% diff.
Polyunsaturated fat 4.447g 0.961g 23%
Cholesterol 59mg 0mg 20%
Calcium 219mg 25mg 19%
Selenium 14.9µg 4.8µg 18%
Sodium 439mg 51mg 17%
Vitamin B2 0.281mg 0.069mg 16%
Phosphorus 159mg 52mg 15%
Iron 1.8mg 0.64mg 15%
Vitamin B1 0.201mg 0.06mg 12%
Fats 9.7g 1.75g 12%
Saturated fat 2.122g 0.205g 9%
Vitamin B12 0.22µg 0µg 9%
Calories 227kcal 54kcal 9%
Copper 0.049mg 0.128mg 9%
Carbs 28.3g 6.28g 7%
Vitamin B3 1.567mg 0.513mg 7%
Protein 6.4g 3.27g 6%
Vitamin A 54µg 0µg 6%
Monounsaturated fat 2.474g 0.401g 5%
Folate 38µg 18µg 5%
Zinc 0.56mg 0.12mg 4%
Choline 23.6mg 4%
Vitamin K 3µg 3%
Fiber 0.6g 2%
Magnesium 16mg 25mg 2%
Vitamin B6 0.046mg 0.077mg 2%
Manganese 0.2mg 0.223mg 1%
Vitamin E 0.11mg 1%
Vitamin B5 0.405mg 0.373mg 1%
Vitamin C 0.3mg 0mg 0%
Net carbs 28.3g 5.68g N/A
Potassium 132mg 118mg 0%
Sugar 3.99g N/A
Tryptophan 0.08mg 0.038mg 0%
Threonine 0.237mg 0.108mg 0%
Isoleucine 0.297mg 0.114mg 0%
Leucine 0.513mg 0.186mg 0%
Lysine 0.321mg 0.131mg 0%
Methionine 0.147mg 0.027mg 0%
Phenylalanine 0.319mg 0.113mg 0%
Valine 0.335mg 0.117mg 0%
Histidine 0.152mg 0.061mg 0%
Omega-3 - DHA 0.005g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more ProteinProtein +95.7%
Contains more FatsFats +454.3%
Contains more CarbsCarbs +350.6%
Contains more OtherOther +315.4%
Contains more WaterWater +66.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Contains more Mono. FatMonounsaturated fat +517%
Contains more Poly. FatPolyunsaturated fat +362.7%
Contains less Sat. FatSaturated fat -90.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.