Pasta vs. Savoy cabbage — In-Depth Nutrition Comparison
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How are pasta and savoy cabbage different?
- Pasta is richer in vitamin B1, iron, vitamin B2, and vitamin B12, while savoy cabbage is higher in vitamin C, vitamin A, vitamin B6, and potassium.
- Savoy cabbage covers your daily need for vitamin C, 34% more than pasta.
- Pasta has a higher glycemic index (49) than savoy cabbage (32).
Pasta, fresh-refrigerated, plain, cooked and Cabbage, savoy, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +185% |
| Contains more CopperCopper | +50% |
| Contains more ZincZinc | +107.4% |
| Contains more PhosphorusPhosphorus | +50% |
| Contains less SodiumSodium | -78.6% |
| Contains more ManganeseManganese | +24.4% |
| Contains more MagnesiumMagnesium | +55.6% |
| Contains more CalciumCalcium | +483.3% |
| Contains more PotassiumPotassium | +858.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +198.6% |
| Contains more Vitamin B2Vitamin B2 | +400% |
| Contains more Vitamin B3Vitamin B3 | +230.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +733.3% |
| Contains more Vitamin B6Vitamin B6 | +458.8% |
| Contains more FolateFolate | +25% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.15 g
Fats:
1.05 g
Carbs:
24.93 g
Water:
68.56 g
Other:
0.31 g
Protein:
2 g
Fats:
0.1 g
Carbs:
6.1 g
Water:
91 g
Other:
0.8 g
| Contains more ProteinProtein | +157.5% |
| Contains more FatsFats | +950% |
| Contains more CarbsCarbs | +308.7% |
| Contains more WaterWater | +32.7% |
| Contains more OtherOther | +158.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.15 g
Monounsaturated fat:
Mono. Fat
0.124 g
Polyunsaturated fat:
Poly. Fat
0.429 g
Saturated fat:
Sat. Fat
0.013 g
Monounsaturated fat:
Mono. Fat
0.007 g
Polyunsaturated fat:
Poly. Fat
0.049 g
| Contains more Mono. FatMonounsaturated fat | +1671.4% |
| Contains more Poly. FatPolyunsaturated fat | +775.5% |
| Contains less Sat. FatSaturated fat | -91.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 68.8µg | 57% | |
| Vitamin C | 0mg | 31mg | 34% |
| Vitamin B1 | 0.209mg | 0.07mg | 12% |
| Vitamin B6 | 0.034mg | 0.19mg | 12% |
| Fiber | 3.1g | 12% | |
| Cholesterol | 33mg | 0mg | 11% |
| Vitamin B2 | 0.15mg | 0.03mg | 9% |
| Iron | 1.14mg | 0.4mg | 9% |
| Vitamin B12 | 0.14µg | 0µg | 6% |
| Carbs | 24.93g | 6.1g | 6% |
| Potassium | 24mg | 230mg | 6% |
| Protein | 5.15g | 2g | 6% |
| Vitamin A | 6µg | 50µg | 5% |
| Calories | 131kcal | 27kcal | 5% |
| Folate | 64µg | 80µg | 4% |
| Vitamin B3 | 0.992mg | 0.3mg | 4% |
| Calcium | 6mg | 35mg | 3% |
| Polyunsaturated fat | 0.429g | 0.049g | 3% |
| Phosphorus | 63mg | 42mg | 3% |
| Zinc | 0.56mg | 0.27mg | 3% |
| Copper | 0.093mg | 0.062mg | 3% |
| Selenium | 0.9µg | 2% | |
| Manganese | 0.224mg | 0.18mg | 2% |
| Magnesium | 18mg | 28mg | 2% |
| Choline | 12.3mg | 2% | |
| Sodium | 6mg | 28mg | 1% |
| Vitamin E | 0.17mg | 1% | |
| Fats | 1.05g | 0.1g | 1% |
| Saturated fat | 0.15g | 0.013g | 1% |
| Net carbs | 24.93g | 3g | N/A |
| Sugar | 2.27g | N/A | |
| Vitamin B5 | 0.183mg | 0.187mg | 0% |
| Monounsaturated fat | 0.124g | 0.007g | 0% |
| Tryptophan | 0.065mg | 0.02mg | 0% |
| Threonine | 0.134mg | 0.069mg | 0% |
| Isoleucine | 0.197mg | 0.101mg | 0% |
| Leucine | 0.348mg | 0.103mg | 0% |
| Lysine | 0.097mg | 0.094mg | 0% |
| Methionine | 0.079mg | 0.02mg | 0% |
| Phenylalanine | 0.247mg | 0.064mg | 0% |
| Valine | 0.217mg | 0.085mg | 0% |
| Histidine | 0.103mg | 0.041mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
34%
Minerals Daily Need Coverage Score
16%
14%
Comparison summary
Which food is lower in Cholesterol?
Savoy cabbage is lower in Cholesterol (difference - 33mg)
Which food is lower in Saturated fat?
Savoy cabbage is lower in Saturated fat (difference - 0.137g)
Which food is lower in glycemic index?
Savoy cabbage is lower in glycemic index (difference - 17)
Which food is cheaper?
Savoy cabbage is cheaper (difference - $2.6)
Which food is richer in vitamins?
Savoy cabbage is relatively richer in vitamins
Which food is lower in Sugar?
Pasta is lower in Sugar (difference - 2.27g)
Which food contains less Sodium?
Pasta contains less Sodium (difference - 22mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.