Pasta vs. Soybean meal — In-Depth Nutrition Comparison
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Summary of differences between pasta and soybean meal
- Pasta has less copper, iron, manganese, protein, phosphorus, potassium, magnesium, folate, vitamin B6, and zinc than soybean meal.
- Soybean meal covers your daily need for copper 212% more than pasta.
- The glycemic index of soybean meal is higher.
These are the specific foods used in this comparison Pasta, fresh-refrigerated, plain, cooked and Soy meal, defatted, raw.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +1600% |
| Contains more CalciumCalcium | +3966.7% |
| Contains more PotassiumPotassium | +10275% |
| Contains more IronIron | +1101.8% |
| Contains more CopperCopper | +2050.5% |
| Contains more ZincZinc | +803.6% |
| Contains more PhosphorusPhosphorus | +1012.7% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +1596.4% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +230.6% |
| Contains more Vitamin B2Vitamin B2 | +67.3% |
| Contains more Vitamin B3Vitamin B3 | +160.8% |
| Contains more Vitamin B5Vitamin B5 | +979.8% |
| Contains more Vitamin B6Vitamin B6 | +1573.5% |
| Contains more FolateFolate | +373.4% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Copper | 0.093mg | 2mg | 212% |
| Iron | 1.14mg | 13.7mg | 157% |
| Manganese | 0.224mg | 3.8mg | 155% |
| Phosphorus | 63mg | 701mg | 91% |
| Protein | 5.15g | 49.2g | 88% |
| Potassium | 24mg | 2490mg | 73% |
| Magnesium | 18mg | 306mg | 69% |
| Folate | 64µg | 303µg | 60% |
| Zinc | 0.56mg | 5.06mg | 41% |
| Vitamin B6 | 0.034mg | 0.569mg | 41% |
| Vitamin B1 | 0.209mg | 0.691mg | 40% |
| Vitamin B5 | 0.183mg | 1.976mg | 36% |
| Calcium | 6mg | 244mg | 24% |
| Cholesterol | 33mg | 0mg | 11% |
| Calories | 131kcal | 337kcal | 10% |
| Vitamin B3 | 0.992mg | 2.587mg | 10% |
| Vitamin B2 | 0.15mg | 0.251mg | 8% |
| Selenium | 3.3µg | 6% | |
| Vitamin B12 | 0.14µg | 0µg | 6% |
| Carbs | 24.93g | 35.89g | 4% |
| Polyunsaturated fat | 0.429g | 1.045g | 4% |
| Fats | 1.05g | 2.39g | 2% |
| Saturated fat | 0.15g | 0.268g | 1% |
| Monounsaturated fat | 0.124g | 0.409g | 1% |
| Protein per 100 calories | 3.9g | 15g | N/A |
| Calories per 10 g protein | 254kcal | 68kcal | N/A |
| Weight per 100 calories | 76g | 30g | N/A |
| Unsaturated / Saturated Fat ratio | 3.7 | 5.4 | N/A |
| Net carbs | 24.93g | 35.89g | N/A |
| Sodium | 6mg | 3mg | 0% |
| Vitamin A | 6µg | 2µg | 0% |
| Tryptophan | 0.065mg | 0.653mg | 0% |
| Threonine | 0.134mg | 1.952mg | 0% |
| Isoleucine | 0.197mg | 2.18mg | 0% |
| Leucine | 0.348mg | 3.66mg | 0% |
| Lysine | 0.097mg | 2.991mg | 0% |
| Methionine | 0.079mg | 0.606mg | 0% |
| Phenylalanine | 0.247mg | 2.346mg | 0% |
| Valine | 0.217mg | 2.243mg | 0% |
| Histidine | 0.103mg | 1.212mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.15 g
Fats:
1.05 g
Carbs:
24.93 g
Water:
68.56 g
Other:
0.31 g
Protein:
49.2 g
Fats:
2.39 g
Carbs:
35.89 g
Water:
6.94 g
Other:
5.58 g
| Contains more WaterWater | +887.9% |
| Contains more ProteinProtein | +855.3% |
| Contains more FatsFats | +127.6% |
| Contains more CarbsCarbs | +44% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.15 g
Monounsaturated fat:
Mono. Fat
0.124 g
Polyunsaturated fat:
Poly. Fat
0.429 g
Saturated fat:
Sat. Fat
0.268 g
Monounsaturated fat:
Mono. Fat
0.409 g
Polyunsaturated fat:
Poly. Fat
1.045 g
| Contains less Sat. FatSaturated fat | -44% |
| Contains more Mono. FatMonounsaturated fat | +229.8% |
| Contains more Poly. FatPolyunsaturated fat | +143.6% |






