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Pastry vs. Goat cheese — In-Depth Nutrition Comparison

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The main differences between pastry and goat cheese

  • Pastry is richer in selenium, vitamin B1, and folate, yet goat cheese is richer in copper, phosphorus, vitamin B2, vitamin A, and calcium.
  • Daily need coverage for saturated fat for goat cheese is 55% higher.
  • Pastry contains 39 times more folate than goat cheese. Pastry contains 78µg of folate, while goat cheese contains 2µg.
  • Pastry contains less saturated fat.
  • Goat cheese has a lower glycemic index than pastry.

Food types used in this article are Puff pastry, frozen, ready-to-bake and Cheese, goat, semisoft type.

Infographic

Pastry vs Goat cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 89% 14% 61% 188% 18% 161% 54% 12% 21%
Contains more IronIron +58%
Contains less SodiumSodium -40%
Contains more ManganeseManganese +424.7%
Contains more SeleniumSelenium +536.8%
Contains more MagnesiumMagnesium +81.3%
Contains more CalciumCalcium +2880%
Contains more PotassiumPotassium +159%
Contains more CopperCopper +394.7%
Contains more ZincZinc +24.5%
Contains more PhosphorusPhosphorus +525%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 136% 5.2% 7.5% 18% 156% 22% 11% 14% 28% 6.3% 1.5% 8.4%
Contains more Vitamin EVitamin E +107.7%
Contains more Vitamin B1Vitamin B1 +452.8%
Contains more Vitamin B3Vitamin B3 +263.1%
Contains more Vitamin KVitamin K +544%
Contains more FolateFolate +3800%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +138.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +185.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +140.6%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pastry Goat cheese DV% diff.
Saturated fat 9.643g 20.639g 50%
Copper 0.114mg 0.564mg 50%
Vitamin A 0µg 407µg 45%
Phosphorus 60mg 375mg 45%
Selenium 24.2µg 3.8µg 37%
Monounsaturated fat 21.597g 6.808g 37%
Vitamin B2 0.283mg 0.676mg 30%
Protein 7.3g 21.58g 29%
Calcium 10mg 298mg 29%
Polyunsaturated fat 4.894g 0.709g 28%
Vitamin B1 0.398mg 0.072mg 27%
Cholesterol 0mg 79mg 26%
Folate 78µg 2µg 19%
Vitamin B3 4.168mg 1.148mg 19%
Manganese 0.488mg 0.093mg 17%
Carbs 45.1g 0.12g 15%
Fats 38.1g 29.84g 13%
Iron 2.56mg 1.62mg 12%
Vitamin K 16.1µg 2.5µg 11%
Vitamin B12 0µg 0.22µg 9%
Calories 551kcal 364kcal 9%
Sodium 249mg 415mg 7%
Fiber 1.5g 0g 6%
Vitamin B5 0mg 0.19mg 4%
Vitamin D 0.5µg 3%
Magnesium 16mg 29mg 3%
Potassium 61mg 158mg 3%
Vitamin D 22IU 3%
Vitamin B6 0.021mg 0.06mg 3%
Choline 6.4mg 15.4mg 2%
Vitamin E 0.54mg 0.26mg 2%
Zinc 0.53mg 0.66mg 1%
Net carbs 43.6g 0.12g N/A
Sugar 0.74g 0.12g N/A
Tryptophan 0.085mg 0.227mg 0%
Threonine 0.196mg 0.805mg 0%
Isoleucine 0.272mg 0.893mg 0%
Leucine 0.508mg 1.861mg 0%
Lysine 0.142mg 1.549mg 0%
Methionine 0.129mg 0.575mg 0%
Phenylalanine 0.362mg 0.859mg 0%
Valine 0.308mg 1.485mg 0%
Histidine 0.156mg 0.589mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
22% 30% 46% 3%
Protein: 21.58 g
Fats: 29.84 g
Carbs: 0.12 g
Water: 45.52 g
Other: 2.94 g
Contains more FatsFats +27.7%
Contains more CarbsCarbs +37483.3%
Contains more ProteinProtein +195.6%
Contains more WaterWater +435.5%
Contains more OtherOther +194%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
3
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
73% 24% 3%
Saturated fat: Sat. Fat 20.639 g
Monounsaturated fat: Mono. Fat 6.808 g
Polyunsaturated fat: Poly. Fat 0.709 g
Contains less Sat. FatSaturated fat -53.3%
Contains more Mono. FatMonounsaturated fat +217.2%
Contains more Poly. FatPolyunsaturated fat +590.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Goat cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173433/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.