Pastry vs. Keebler Oatmeal Cookies — In-Depth Nutrition Comparison
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Differences between pastry and keebler Oatmeal Cookies
- Pastry has more vitamin B3, folate, vitamin B2, vitamin B1, and iron, while keebler Oatmeal Cookies have more fiber.
- Pastry's daily need coverage for saturated fat is 17% higher.
- Keebler Oatmeal Cookies contain 3 times less magnesium than pastry. Pastry contains 16mg of magnesium, while keebler Oatmeal Cookies contain 6mg.
- The amount of saturated fat in keebler Oatmeal Cookies is lower.
The food types used in this comparison are Puff pastry, frozen, ready-to-bake and KEEBLER, Oatmeal Cookies.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +166.7% |
Contains more CalciumCalcium | +∞% |
Contains more IronIron | +21.9% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +165% |
Contains more PhosphorusPhosphorus | +114.3% |
Contains less SodiumSodium | -23.4% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +101.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +37.2% |
Contains more Vitamin B2Vitamin B2 | +76.9% |
Contains more Vitamin B3Vitamin B3 | +145.2% |
Contains more Vitamin B6Vitamin B6 | +110% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +100% |
Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 24.2µg | 44% | |
Monounsaturated fat | 21.597g | 4.9g | 42% |
Fats | 38.1g | 20.1g | 28% |
Manganese | 0.488mg | 21% | |
Polyunsaturated fat | 4.894g | 7.5g | 17% |
Saturated fat | 9.643g | 6.3g | 15% |
Vitamin B3 | 4.168mg | 1.7mg | 15% |
Vitamin K | 16.1µg | 13% | |
Copper | 0.114mg | 13% | |
Fiber | 1.5g | 4.5g | 12% |
Folate | 78µg | 39µg | 10% |
Vitamin B2 | 0.283mg | 0.16mg | 9% |
Vitamin B1 | 0.398mg | 0.29mg | 9% |
Carbs | 45.1g | 67.7g | 8% |
Iron | 2.56mg | 2.1mg | 6% |
Phosphorus | 60mg | 28mg | 5% |
Calories | 551kcal | 478kcal | 4% |
Vitamin E | 0.54mg | 4% | |
Sodium | 249mg | 325mg | 3% |
Zinc | 0.53mg | 0.2mg | 3% |
Potassium | 61mg | 123mg | 2% |
Magnesium | 16mg | 6mg | 2% |
Vitamin B6 | 0.021mg | 0.01mg | 1% |
Choline | 6.4mg | 1% | |
Calcium | 10mg | 1% | |
Protein | 7.3g | 7.1g | 0% |
Net carbs | 43.6g | 63.2g | N/A |
Sugar | 0.74g | 30.9g | N/A |
Trans fat | 0.27g | N/A | |
Tryptophan | 0.085mg | 0% | |
Threonine | 0.196mg | 0% | |
Isoleucine | 0.272mg | 0% | |
Leucine | 0.508mg | 0% | |
Lysine | 0.142mg | 0% | |
Methionine | 0.129mg | 0% | |
Phenylalanine | 0.362mg | 0% | |
Valine | 0.308mg | 0% | |
Histidine | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
Protein:
7.1 g
Fats:
20.1 g
Carbs:
67.7 g
Water:
4 g
Other:
1.1 g
Contains more FatsFats | +89.6% |
Contains more WaterWater | +112.5% |
Contains more CarbsCarbs | +50.1% |
~equal in
Protein
~7.1g
~equal in
Other
~1.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
Saturated fat:
Sat. Fat
6.3 g
Monounsaturated fat:
Mono. Fat
4.9 g
Polyunsaturated fat:
Poly. Fat
7.5 g
Contains more Mono. FatMonounsaturated fat | +340.8% |
Contains less Sat. FatSaturated fat | -34.7% |
Contains more Poly. FatPolyunsaturated fat | +53.2% |