Pastry vs. Naranjilla — In-Depth Nutrition Comparison
Compare
What are the differences between pastry and naranjilla?
- Pastry is higher in selenium, vitamin B1, iron, vitamin B2, folate, manganese, vitamin B3, and copper, yet naranjilla is higher in vitamin A.
- Pastry's daily need coverage for selenium is 43% more.
- The amount of sodium in naranjilla is lower.
We used Puff pastry, frozen, ready-to-bake and Naranjilla (lulo) pulp, frozen, unsweetened types in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more CalciumCalcium | +25% |
| Contains more IronIron | +631.4% |
| Contains more CopperCopper | +307.1% |
| Contains more ZincZinc | +430% |
| Contains more PhosphorusPhosphorus | +400% |
| Contains more ManganeseManganese | +628.4% |
| Contains more SeleniumSelenium | +5950% |
| Contains more PotassiumPotassium | +227.9% |
| Contains less SodiumSodium | -98.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +784.4% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +187.4% |
| Contains more FolateFolate | +2500% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +38.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +409.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fats | 38.1g | 0.22g | 58% |
| Monounsaturated fat | 21.597g | 54% | |
| Saturated fat | 9.643g | 44% | |
| Selenium | 24.2µg | 0.4µg | 43% |
| Polyunsaturated fat | 4.894g | 33% | |
| Vitamin B1 | 0.398mg | 0.045mg | 29% |
| Iron | 2.56mg | 0.35mg | 28% |
| Calories | 551kcal | 25kcal | 26% |
| Vitamin B2 | 0.283mg | 0mg | 22% |
| Folate | 78µg | 3µg | 19% |
| Manganese | 0.488mg | 0.067mg | 18% |
| Vitamin B3 | 4.168mg | 1.45mg | 17% |
| Protein | 7.3g | 0.44g | 14% |
| Carbs | 45.1g | 5.9g | 13% |
| Sodium | 249mg | 4mg | 11% |
| Copper | 0.114mg | 0.028mg | 10% |
| Vitamin B6 | 0.021mg | 0.107mg | 7% |
| Phosphorus | 60mg | 12mg | 7% |
| Vitamin C | 0mg | 3.2mg | 4% |
| Vitamin B5 | 0mg | 0.22mg | 4% |
| Potassium | 61mg | 200mg | 4% |
| Zinc | 0.53mg | 0.1mg | 4% |
| Vitamin A | 0µg | 28µg | 3% |
| Fiber | 1.5g | 1.1g | 2% |
| Magnesium | 16mg | 11mg | 1% |
| Vitamin E | 0.54mg | 0.75mg | 1% |
| Fructose | 1.04g | 1% | |
| Choline | 6.4mg | 1% | |
| Vitamin K | 16.1µg | 14.6µg | 1% |
| Net carbs | 43.6g | 4.8g | N/A |
| Calcium | 10mg | 8mg | 0% |
| Sugar | 0.74g | 3.74g | N/A |
| Tryptophan | 0.085mg | 0% | |
| Threonine | 0.196mg | 0% | |
| Isoleucine | 0.272mg | 0% | |
| Leucine | 0.508mg | 0% | |
| Lysine | 0.142mg | 0% | |
| Methionine | 0.129mg | 0% | |
| Phenylalanine | 0.362mg | 0% | |
| Valine | 0.308mg | 0% | |
| Histidine | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
Protein:
0.44 g
Fats:
0.22 g
Carbs:
5.9 g
Water:
93.05 g
Other:
0.39 g
| Contains more ProteinProtein | +1559.1% |
| Contains more FatsFats | +17218.2% |
| Contains more CarbsCarbs | +664.4% |
| Contains more OtherOther | +156.4% |
| Contains more WaterWater | +994.7% |
