Pastry vs. Ravioli — In-Depth Nutrition Comparison
Compare
What are the main differences between pastry and ravioli?
- Pastry is richer in selenium, vitamin B1, iron, vitamin B3, vitamin B2, folate, manganese, and vitamin K, while ravioli is higher in vitamin B6.
- Pastry's daily need coverage for saturated fat is 45% higher.
- Ravioli has 7 times less vitamin K than pastry. Pastry has 16.1µg of vitamin K, while ravioli has 2.3µg.
- Ravioli is lower in saturated fat.
- Pastry has a higher glycemic index (59) than ravioli (39).
We used Puff pastry, frozen, ready-to-bake and Ravioli, cheese-filled, canned types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +245.9% |
| Contains more ZincZinc | +47.2% |
| Contains more PhosphorusPhosphorus | +20% |
| Contains less SodiumSodium | -18.6% |
| Contains more ManganeseManganese | +177.3% |
| Contains more SeleniumSelenium | +591.4% |
| Contains more CalciumCalcium | +230% |
| Contains more PotassiumPotassium | +280.3% |
| Contains more CopperCopper | +24.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +437.8% |
| Contains more Vitamin B2Vitamin B2 | +253.8% |
| Contains more Vitamin B3Vitamin B3 | +293.2% |
| Contains more Vitamin KVitamin K | +600% |
| Contains more FolateFolate | +290% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +57.4% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +385.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +48.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Fats | 38.1g | 1.45g | 56% |
| Monounsaturated fat | 21.597g | 0.418g | 53% |
| Saturated fat | 9.643g | 0.723g | 41% |
| Selenium | 24.2µg | 3.5µg | 38% |
| Polyunsaturated fat | 4.894g | 0.182g | 31% |
| Vitamin B1 | 0.398mg | 0.074mg | 27% |
| Calories | 551kcal | 77kcal | 24% |
| Iron | 2.56mg | 0.74mg | 23% |
| Vitamin B3 | 4.168mg | 1.06mg | 19% |
| Vitamin B2 | 0.283mg | 0.08mg | 16% |
| Folate | 78µg | 20µg | 15% |
| Manganese | 0.488mg | 0.176mg | 14% |
| Vitamin K | 16.1µg | 2.3µg | 12% |
| Protein | 7.3g | 2.48g | 10% |
| Carbs | 45.1g | 13.64g | 10% |
| Vitamin B6 | 0.021mg | 0.102mg | 6% |
| Potassium | 61mg | 232mg | 5% |
| Vitamin B5 | 0mg | 0.272mg | 5% |
| Copper | 0.114mg | 0.142mg | 3% |
| Calcium | 10mg | 33mg | 2% |
| Zinc | 0.53mg | 0.36mg | 2% |
| Sodium | 249mg | 306mg | 2% |
| Vitamin E | 0.54mg | 0.85mg | 2% |
| Vitamin A | 0µg | 10µg | 1% |
| Phosphorus | 60mg | 50mg | 1% |
| Vitamin B12 | 0µg | 0.03µg | 1% |
| Fiber | 1.5g | 1.3g | 1% |
| Choline | 6.4mg | 9.5mg | 1% |
| Cholesterol | 0mg | 3mg | 1% |
| Net carbs | 43.6g | 12.34g | N/A |
| Magnesium | 16mg | 15mg | 0% |
| Sugar | 0.74g | 3.72g | N/A |
| Tryptophan | 0.085mg | 0% | |
| Threonine | 0.196mg | 0% | |
| Isoleucine | 0.272mg | 0% | |
| Leucine | 0.508mg | 0% | |
| Lysine | 0.142mg | 0% | |
| Methionine | 0.129mg | 0% | |
| Phenylalanine | 0.362mg | 0% | |
| Valine | 0.308mg | 0% | |
| Histidine | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +194.4% |
| Contains more FatsFats | +2527.6% |
| Contains more CarbsCarbs | +230.6% |
| Contains more WaterWater | +851.9% |
| Contains more OtherOther | +52% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +5066.7% |
| Contains more Poly. FatPolyunsaturated fat | +2589% |
| Contains less Sat. FatSaturated fat | -92.5% |
