Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pastry vs. Truffle — In-Depth Nutrition Comparison

Compare

A recap on differences between pastry and truffle

  • Pastry is higher in vitamin B1, yet truffle is higher in fiber, manganese, vitamin B2, iron, selenium, potassium, phosphorus, magnesium, and calcium.
  • Truffle covers your daily fiber needs 274% more than pastry.
  • Pastry contains 27 times more vitamin B1 than truffle. While pastry contains 0.398mg of vitamin B1, truffle contains only 0.015mg.
  • The glycemic index of truffle is lower.

Food varieties used in this article are Puff pastry, frozen, ready-to-bake and Fungi, Cloud ears, dried.

Infographic

Pastry vs Truffle infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Truffle
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 48% 67% 221% 61% 36% 79% 4.6% 254% 237%
Contains more MagnesiumMagnesium +418.8%
Contains more CalciumCalcium +1490%
Contains more PotassiumPotassium +1136.1%
Contains more IronIron +129.7%
Contains more CopperCopper +60.5%
Contains more ZincZinc +149.1%
Contains more PhosphorusPhosphorus +206.7%
Contains less SodiumSodium -85.9%
Contains more ManganeseManganese +299.8%
Contains more SeleniumSelenium +79.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 3.8% 195% 118% 29% 26% 0% 0% 29% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +2553.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +105.3%
Contains more CholineCholine +∞%
Contains more Vitamin B2Vitamin B2 +198.2%
Contains more Vitamin B3Vitamin B3 +50.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +433.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pastry Truffle DV% diff.
Fiber 1.5g 70.1g 274%
Manganese 0.488mg 1.951mg 64%
Fats 38.1g 0.73g 57%
Monounsaturated fat 21.597g 54%
Saturated fat 9.643g 44%
Vitamin B2 0.283mg 0.844mg 43%
Iron 2.56mg 5.88mg 42%
Selenium 24.2µg 43.4µg 35%
Polyunsaturated fat 4.894g 33%
Vitamin B1 0.398mg 0.015mg 32%
Potassium 61mg 754mg 20%
Phosphorus 60mg 184mg 18%
Magnesium 16mg 83mg 16%
Calcium 10mg 159mg 15%
Vitamin K 16.1µg 13%
Vitamin B3 4.168mg 6.267mg 13%
Calories 551kcal 284kcal 13%
Folate 78µg 38µg 10%
Vitamin B5 0mg 0.481mg 10%
Carbs 45.1g 73.01g 9%
Sodium 249mg 35mg 9%
Copper 0.114mg 0.183mg 8%
Zinc 0.53mg 1.32mg 7%
Vitamin B6 0.021mg 0.112mg 7%
Vitamin E 0.54mg 4%
Protein 7.3g 9.25g 4%
Choline 6.4mg 1%
Net carbs 43.6g 2.91g N/A
Sugar 0.74g N/A
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
1
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
9% 73% 15% 2%
Protein: 9.25 g
Fats: 0.73 g
Carbs: 73.01 g
Water: 14.8 g
Other: 2.21 g
Contains more FatsFats +5119.2%
Contains more ProteinProtein +26.7%
Contains more CarbsCarbs +61.9%
Contains more WaterWater +74.1%
Contains more OtherOther +121%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Truffle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168581/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.