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Pea soup vs. Jackfruit — In-Depth Nutrition Comparison

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Summary of differences between pea soup and jackfruit

  • Pea soup has more manganese, copper, and iron; however, jackfruit is higher in vitamin B6, vitamin C, potassium, folate, and vitamin B1.
  • Jackfruit covers your daily need for vitamin B6, 24% more than pea soup.
  • Pea soup has 168 times more sodium than jackfruit. While pea soup has 336mg of sodium, jackfruit has only 2mg.

These are the specific foods used in this comparison Soup, pea, green, canned, prepared with equal volume water and Jackfruit, raw.

Infographic

Pea soup vs Jackfruit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 7.2% 40% 8.6% 25% 3.5% 9% 0.26% 5.6% 0%
Contains more IronIron +217.4%
Contains more CopperCopper +92.1%
Contains more ZincZinc +392.3%
Contains more PhosphorusPhosphorus +123.8%
Contains more ManganeseManganese +469.8%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +93.3%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +531%
Contains less SodiumSodium -99.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 46% 1.7% 6.8% 0% 26% 13% 17% 14% 76% 0% 0% 18% 0%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +2183.3%
Contains more Vitamin AVitamin A +66.7%
Contains more Vitamin EVitamin E +277.8%
Contains more Vitamin B1Vitamin B1 +162.5%
Contains more Vitamin B2Vitamin B2 +120%
Contains more Vitamin B3Vitamin B3 +99.1%
Contains more Vitamin B5Vitamin B5 +379.6%
Contains more Vitamin B6Vitamin B6 +1545%
Contains more FolateFolate +2300%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Jackfruit DV% diff.
Vitamin B6 0.02mg 0.329mg 24%
Vitamin C 0.6mg 13.7mg 15%
Sodium 336mg 2mg 15%
Potassium 71mg 448mg 11%
Fructose 9.19g 11%
Manganese 0.245mg 0.043mg 9%
Copper 0.146mg 0.076mg 8%
Selenium 3.6µg 7%
Folate 1µg 24µg 6%
Iron 0.73mg 0.23mg 6%
Zinc 0.64mg 0.13mg 5%
Vitamin B1 0.04mg 0.105mg 5%
Carbs 9.88g 23.25g 4%
Vitamin B5 0.049mg 0.235mg 4%
Phosphorus 47mg 21mg 4%
Magnesium 15mg 29mg 3%
Vitamin B3 0.462mg 0.92mg 3%
Protein 3.2g 1.72g 3%
Choline 13.2mg 2%
Calories 61kcal 95kcal 2%
Vitamin B2 0.025mg 0.055mg 2%
Vitamin E 0.09mg 0.34mg 2%
Fiber 1.9g 1.5g 2%
Fats 1.09g 0.64g 1%
Starch 1.47g 1%
Calcium 12mg 24mg 1%
Saturated fat 0.524g 0.195g 1%
Monounsaturated fat 0.372g 0.155g 1%
Net carbs 7.98g 21.75g N/A
Sugar 3.19g 19.08g N/A
Vitamin A 3µg 5µg 0%
Vitamin K 0.2µg 0%
Polyunsaturated fat 0.142g 0.094g 0%
Tryptophan 0.034mg 0%
Threonine 0.086mg 0%
Isoleucine 0.069mg 0%
Leucine 0.103mg 0%
Lysine 0.069mg 0%
Methionine 0.034mg 0%
Phenylalanine 0.052mg 0%
Valine 0.086mg 0%
Histidine 0.034mg 0%
Omega-3 - ALA 0.079g N/A
Omega-6 - Linoleic acid 0.015g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
2% 23% 73%
Protein: 1.72 g
Fats: 0.64 g
Carbs: 23.25 g
Water: 73.46 g
Other: 0.93 g
Contains more ProteinProtein +86%
Contains more FatsFats +70.3%
Contains more WaterWater +15.1%
Contains more OtherOther +37.6%
Contains more CarbsCarbs +135.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
44% 35% 21%
Saturated fat: Sat. Fat 0.195 g
Monounsaturated fat: Mono. Fat 0.155 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Mono. FatMonounsaturated fat +140%
Contains more Poly. FatPolyunsaturated fat +51.1%
Contains less Sat. FatSaturated fat -62.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Jackfruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174687/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.