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Pea soup vs. Pudding — In-Depth Nutrition Comparison

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How are pea soup and pudding different?

  • Pea soup has more manganese; however, pudding is richer in vitamin B12, vitamin B2, calcium, vitamin D, phosphorus, and vitamin B5.
  • Pudding covers your daily need for vitamin B12, 13% more than pea soup.
  • Pea soup has 3 times more sodium than pudding. Pea soup has 336mg of sodium, while pudding has 98mg.
  • Pea soup has a higher glycemic index. The glycemic index of pea soup is 66, while the glycemic index of pudding is 47.

Soup, pea, green, canned, prepared with equal volume water and Puddings, chocolate, dry mix, regular, prepared with whole milk types were used in this article.

Infographic

Pea soup vs Pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Contains more IronIron +114.7%
Contains more CopperCopper +31.5%
Contains more ZincZinc +33.3%
Contains more ManganeseManganese +152.6%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +783.3%
Contains more PotassiumPotassium +111.3%
Contains more PhosphorusPhosphorus +85.1%
Contains less SodiumSodium -70.8%
~equal in Selenium ~3.7µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +50%
Contains more Vitamin B3Vitamin B3 +247.4%
Contains more CholineCholine +16.8%
Contains more Vitamin AVitamin A +1200%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +528%
Contains more Vitamin B5Vitamin B5 +565.3%
Contains more Vitamin B6Vitamin B6 +50%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +50%
Contains more FolateFolate +300%
~equal in Vitamin B1 ~0.038mg

All nutrients comparison - raw data values

Nutrient Pea soup Pudding DV% diff.
Vitamin B12 0µg 0.31µg 13%
Vitamin B2 0.025mg 0.157mg 10%
Sodium 336mg 98mg 10%
Calcium 12mg 106mg 9%
Saturated fat 0.524g 1.81g 6%
Vitamin B5 0.049mg 0.326mg 6%
Manganese 0.245mg 0.097mg 6%
Vitamin D 0IU 44IU 6%
Vitamin D 0µg 1.1µg 6%
Phosphorus 47mg 87mg 6%
Iron 0.73mg 0.34mg 5%
Vitamin A 3µg 39µg 4%
Copper 0.146mg 0.111mg 4%
Fiber 1.9g 0.8g 4%
Calories 61kcal 120kcal 3%
Carbs 9.88g 19.64g 3%
Fats 1.09g 3.15g 3%
Cholesterol 0mg 9mg 3%
Vitamin B3 0.462mg 0.133mg 2%
Potassium 71mg 150mg 2%
Monounsaturated fat 0.372g 0.819g 1%
Folate 1µg 4µg 1%
Vitamin C 0.6mg 0mg 1%
Vitamin B6 0.02mg 0.03mg 1%
Zinc 0.64mg 0.48mg 1%
Caffeine 0mg 2mg 1%
Magnesium 15mg 20mg 1%
Protein 3.2g 3.16g 0%
Net carbs 7.98g 18.84g N/A
Sugar 3.19g 11.96g N/A
Vitamin E 0.09mg 0.06mg 0%
Selenium 3.6µg 3.7µg 0%
Vitamin B1 0.04mg 0.038mg 0%
Vitamin K 0.2µg 0.3µg 0%
Choline 13.2mg 11.3mg 0%
Polyunsaturated fat 0.142g 0.18g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Contains more WaterWater +15.6%
Contains more OtherOther +39.1%
Contains more FatsFats +189%
Contains more CarbsCarbs +98.8%
~equal in Protein ~3.16g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Contains less Sat. FatSaturated fat -71%
Contains more Mono. FatMonounsaturated fat +120.2%
Contains more Poly. FatPolyunsaturated fat +26.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.