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Pea soup vs. Raspberry — In-Depth Nutrition Comparison

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Differences between pea soup and raspberries

  • Pea soup has more copper and selenium, while raspberries have more vitamin C, manganese, fiber, vitamin K, vitamin B5, and vitamin E.
  • Raspberries' daily need coverage for vitamin C is 28% higher.
  • Raspberries contain 336 times less sodium than pea soup. Pea soup contains 336mg of sodium, while raspberries contain 1mg.
  • Raspberries have a lower glycemic index. The glycemic index of raspberries is 26, while the glycemic index of pea soup is 66.

The food types used in this comparison are Soup, pea, green, canned, prepared with equal volume water and Raspberries, raw.

Infographic

Pea soup vs Raspberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 7.5% 13% 26% 30% 11% 12% 0.13% 87% 1.1%
Contains more CopperCopper +62.2%
Contains more ZincZinc +52.4%
Contains more PhosphorusPhosphorus +62.1%
Contains more SeleniumSelenium +1700%
Contains more MagnesiumMagnesium +46.7%
Contains more CalciumCalcium +108.3%
Contains more PotassiumPotassium +112.7%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +173.5%
~equal in Iron ~0.69mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 87% 0.67% 17% 0% 8% 8.8% 11% 20% 13% 0% 20% 16% 6.7%
Contains more Vitamin AVitamin A +50%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin CVitamin C +4266.7%
Contains more Vitamin EVitamin E +866.7%
Contains more Vitamin B2Vitamin B2 +52%
Contains more Vitamin B3Vitamin B3 +29.4%
Contains more Vitamin B5Vitamin B5 +571.4%
Contains more Vitamin B6Vitamin B6 +175%
Contains more Vitamin KVitamin K +3800%
Contains more FolateFolate +2000%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~12.3mg

All nutrients comparison - raw data values

Nutrient Pea soup Raspberry DV% diff.
Vitamin C 0.6mg 26.2mg 28%
Manganese 0.245mg 0.67mg 18%
Fiber 1.9g 6.5g 18%
Sodium 336mg 1mg 15%
Vitamin K 0.2µg 7.8µg 6%
Vitamin B5 0.049mg 0.329mg 6%
Selenium 3.6µg 0.2µg 6%
Copper 0.146mg 0.09mg 6%
Folate 1µg 21µg 5%
Vitamin E 0.09mg 0.87mg 5%
Protein 3.2g 1.2g 4%
Phosphorus 47mg 29mg 3%
Vitamin B6 0.02mg 0.055mg 3%
Fructose 2.35g 3%
Saturated fat 0.524g 0.019g 2%
Potassium 71mg 151mg 2%
Magnesium 15mg 22mg 2%
Polyunsaturated fat 0.142g 0.375g 2%
Zinc 0.64mg 0.42mg 2%
Monounsaturated fat 0.372g 0.064g 1%
Iron 0.73mg 0.69mg 1%
Calcium 12mg 25mg 1%
Vitamin B1 0.04mg 0.032mg 1%
Vitamin B2 0.025mg 0.038mg 1%
Vitamin B3 0.462mg 0.598mg 1%
Carbs 9.88g 11.94g 1%
Fats 1.09g 0.65g 1%
Calories 61kcal 52kcal 0%
Net carbs 7.98g 5.44g N/A
Sugar 3.19g 4.42g N/A
Vitamin A 3µg 2µg 0%
Choline 13.2mg 12.3mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
12% 86%
Protein: 1.2 g
Fats: 0.65 g
Carbs: 11.94 g
Water: 85.75 g
Other: 0.46 g
Contains more ProteinProtein +166.7%
Contains more FatsFats +67.7%
Contains more OtherOther +178.3%
Contains more CarbsCarbs +20.9%
~equal in Water ~85.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
4% 14% 82%
Saturated fat: Sat. Fat 0.019 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.375 g
Contains more Mono. FatMonounsaturated fat +481.3%
Contains less Sat. FatSaturated fat -96.4%
Contains more Poly. FatPolyunsaturated fat +164.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Raspberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167755/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.