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Pea soup vs. Toffee — In-Depth Nutrition Comparison

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Important differences between pea soup and toffee

  • Pea soup has more copper, manganese, iron, fiber, and selenium; however, toffee has more vitamin A and vitamin E.
  • Toffee's daily need coverage for saturated fat is 100% more.
  • Toffee is lower in sodium.
  • Pea soup has a higher glycemic index than toffee.

The food varieties used in the comparison are Soup, pea, green, canned, prepared with equal volume water and Candies, toffee, prepared-from-recipe.

Infographic

Pea soup vs Toffee infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Toffee
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 10% 4.5% 1.1% 1% 3.3% 14% 18% 0.26% 4.4%
Contains more MagnesiumMagnesium +275%
Contains more PotassiumPotassium +39.2%
Contains more IronIron +2333.3%
Contains more CopperCopper +4766.7%
Contains more ZincZinc +433.3%
Contains more PhosphorusPhosphorus +46.9%
Contains more ManganeseManganese +12150%
Contains more SeleniumSelenium +350%
Contains more CalciumCalcium +183.3%
Contains less SodiumSodium -59.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Toffee
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 106% 19% 0% 2% 16% 0.54% 8% 2.1% 14% 7% 1.5% 0%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin B1Vitamin B1 +400%
Contains more Vitamin B3Vitamin B3 +1493.1%
Contains more Vitamin B6Vitamin B6 +122.2%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +10533.3%
Contains more Vitamin EVitamin E +944.4%
Contains more Vitamin B2Vitamin B2 +172%
Contains more Vitamin B5Vitamin B5 +173.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1300%
Contains more FolateFolate +100%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Pea soup Toffee DV% diff.
Saturated fat 0.524g 20.565g 91%
Fats 1.09g 32.75g 49%
Cholesterol 0mg 104mg 35%
Vitamin A 3µg 319µg 35%
Calories 61kcal 560kcal 25%
Monounsaturated fat 0.372g 8.964g 21%
Carbs 9.88g 64.72g 18%
Copper 0.146mg 0.003mg 16%
Manganese 0.245mg 0.002mg 11%
Iron 0.73mg 0.03mg 9%
Sodium 336mg 135mg 9%
Fiber 1.9g 0g 8%
Polyunsaturated fat 0.142g 1.222g 7%
Vitamin E 0.09mg 0.94mg 6%
Selenium 3.6µg 0.8µg 5%
Zinc 0.64mg 0.12mg 5%
Vitamin B12 0µg 0.11µg 5%
Protein 3.2g 1.07g 4%
Magnesium 15mg 4mg 3%
Vitamin B1 0.04mg 0.008mg 3%
Vitamin B2 0.025mg 0.068mg 3%
Vitamin B3 0.462mg 0.029mg 3%
Vitamin K 0.2µg 2.8µg 2%
Choline 13.2mg 2%
Calcium 12mg 34mg 2%
Vitamin B5 0.049mg 0.134mg 2%
Phosphorus 47mg 32mg 2%
Vitamin B6 0.02mg 0.009mg 1%
Potassium 71mg 51mg 1%
Vitamin C 0.6mg 0.2mg 0%
Net carbs 7.98g 64.72g N/A
Sugar 3.19g 63.47g N/A
Folate 1µg 2µg 0%
Trans fat 0.674g N/A
Omega-3 - ALA 0.065g N/A
Omega-6 - Linoleic acid 0.445g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Toffee
2
33% 65%
Protein: 1.07 g
Fats: 32.75 g
Carbs: 64.72 g
Water: 0.55 g
Other: 0.91 g
Contains more ProteinProtein +199.1%
Contains more WaterWater +15272.7%
Contains more OtherOther +40.7%
Contains more FatsFats +2904.6%
Contains more CarbsCarbs +555.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Toffee
2
67% 29% 4%
Saturated fat: Sat. Fat 20.565 g
Monounsaturated fat: Mono. Fat 8.964 g
Polyunsaturated fat: Poly. Fat 1.222 g
Contains less Sat. FatSaturated fat -97.5%
Contains more Mono. FatMonounsaturated fat +2309.7%
Contains more Poly. FatPolyunsaturated fat +760.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Toffee - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169671/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.