Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Jalapeño vs. Crab meat — In-Depth Nutrition Comparison

Compare

What are the main differences between jalapeño and crab meat?

  • Jalapeño is richer in vitamin C, vitamin A, and vitamin B6, while crab meat is higher in vitamin B12, copper, selenium, zinc, and phosphorus.
  • Crab meat's daily need coverage for vitamin B12 is 479% higher.
  • Crab meat has 37 times less vitamin A than jalapeño. Jalapeño has 1078IU of vitamin A, while crab meat has 29IU.
  • Jalapeño is lower in sodium.
  • Jalapeño has a higher glycemic index (32) than crab meat (0).

We used Peppers, jalapeno, raw and Crustaceans, crab, alaska king, cooked, moist heat types in this comparison.

Infographic

Jalapeño vs Crab meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +142.5%
Contains more MagnesiumMagnesium +320%
Contains more CalciumCalcium +391.7%
Contains more IronIron +204%
Contains more CopperCopper +2469.6%
Contains more ZincZinc +5342.9%
Contains more PhosphorusPhosphorus +976.9%
Contains more SeleniumSelenium +9900%
~equal in Potassium ~262mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Contains more Vitamin CVitamin C +1460.5%
Contains more Vitamin AVitamin A +500%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +27.3%
Contains more Vitamin B6Vitamin B6 +132.8%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +32.5%
Contains more Vitamin B5Vitamin B5 +27%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +88.9%
~equal in Vitamin D ~µg
~equal in Vitamin B3 ~1.34mg

All nutrients comparison - raw data values

Nutrient Jalapeño Crab meat DV% diff.
Vitamin B12 0µg 11.5µg 479%
Copper 0.046mg 1.182mg 126%
Vitamin C 118.6mg 7.6mg 123%
Selenium 0.4µg 40µg 72%
Zinc 0.14mg 7.62mg 68%
Sodium 3mg 1072mg 46%
Protein 0.91g 19.35g 37%
Phosphorus 26mg 280mg 36%
Vitamin E 3.58mg 24%
Vitamin B6 0.419mg 0.18mg 18%
Cholesterol 0mg 53mg 18%
Vitamin K 18.5µg 15%
Magnesium 15mg 63mg 11%
Fiber 2.8g 0g 11%
Iron 0.25mg 0.76mg 6%
Folate 27µg 51µg 6%
Calcium 12mg 59mg 5%
Vitamin A 54µg 9µg 5%
Polyunsaturated fat 0.112g 0.536g 3%
Fructose 2.63g 3%
Calories 29kcal 97kcal 3%
Vitamin B5 0.315mg 0.4mg 2%
Fats 0.37g 1.54g 2%
Manganese 0.097mg 0.04mg 2%
Carbs 6.5g 0g 2%
Vitamin B2 0.07mg 0.055mg 1%
Vitamin B1 0.04mg 0.053mg 1%
Choline 7.5mg 1%
Net carbs 3.7g 0g N/A
Potassium 248mg 262mg 0%
Sugar 4.12g N/A
Vitamin B3 1.28mg 1.34mg 0%
Saturated fat 0.092g 0.133g 0%
Monounsaturated fat 0.029g 0.185g 0%
Tryptophan 0.269mg 0%
Threonine 0.783mg 0%
Isoleucine 0.938mg 0%
Leucine 1.536mg 0%
Lysine 1.684mg 0%
Methionine 0.545mg 0%
Phenylalanine 0.817mg 0%
Valine 0.91mg 0%
Histidine 0.393mg 0%
Omega-3 - EPA 0g 0.295g N/A
Omega-3 - DHA 0g 0.118g N/A
Omega-3 - ALA 0.05g N/A
Omega-3 - DPA 0g 0.031g N/A
Omega-6 - Linoleic acid 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +18.2%
Contains more ProteinProtein +2026.4%
Contains more FatsFats +316.2%
Contains more OtherOther +194.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
Contains less Sat. FatSaturated fat -30.8%
Contains more Mono. FatMonounsaturated fat +537.9%
Contains more Poly. FatPolyunsaturated fat +378.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients
  2. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.