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Peruvian groundcherry vs. Wine — In-Depth Nutrition Comparison

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Important differences between Peruvian groundcherry and Wine

  • Wine has less Vitamin B3, Vitamin C, Vitamin B1, and Iron.
  • Peruvian groundcherry's daily need coverage for Vitamin B3 is 16% more.

The food varieties used in the comparison are Groundcherries, (cape-gooseberries or poha), raw and Alcoholic beverage, wine, table, all.

Infographic

Peruvian groundcherry vs Wine infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Calcium +12.5%
Contains more Iron +170.3%
Contains more Phosphorus +100%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 38% 0% 18% 0% 0% 0% 0% 0% 0%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 3% 14% 8% 9% 9% 1% 4% 3% 17% 2%
Contains more Calcium +12.5%
Contains more Iron +170.3%
Contains more Phosphorus +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
6
Wine
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +2100%
Contains more Vitamin B2 +73.9%
Contains more Vitamin B3 +1586.7%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 44% 0% 0% 37% 28% 10% 53% 0% 0% 0% 0% 0%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 0% 0% 0% 2% 6% 4% 3% 13% 1% 0% 0%
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +2100%
Contains more Vitamin B2 +73.9%
Contains more Vitamin B3 +1586.7%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Contains more Protein +2614.3%
Contains more Fats +∞%
Contains more Carbs +311.8%
Contains more Other +1228.8%
Equal in Water - 86.58
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
3% 87% 11%
Protein: 0.07 g
Fats: 0 g
Carbs: 2.72 g
Water: 86.58 g
Other: 10.63 g
Contains more Protein +2614.3%
Contains more Fats +∞%
Contains more Carbs +311.8%
Contains more Other +1228.8%
Equal in Water - 86.58

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Peruvian groundcherry Wine
Rich in minerals ok
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in price ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Peruvian groundcherry Wine Opinion
Net carbs 11.2g 2.72g Peruvian groundcherry
Protein 1.9g 0.07g Peruvian groundcherry
Fats 0.7g 0g Peruvian groundcherry
Carbs 11.2g 2.72g Peruvian groundcherry
Calories 53kcal 83kcal Wine
Sugar 0.79g Peruvian groundcherry
Calcium 9mg 8mg Peruvian groundcherry
Iron 1mg 0.37mg Peruvian groundcherry
Magnesium 11mg Wine
Phosphorus 40mg 20mg Peruvian groundcherry
Potassium 99mg Wine
Sodium 5mg Peruvian groundcherry
Zinc 0.13mg Wine
Copper 0.007mg Wine
Manganese 0.124mg Wine
Selenium 0.2µg Wine
Vitamin A 720IU 0IU Peruvian groundcherry
Vitamin A RAE 36µg 0µg Peruvian groundcherry
Vitamin C 11mg 0mg Peruvian groundcherry
Vitamin B1 0.11mg 0.005mg Peruvian groundcherry
Vitamin B2 0.04mg 0.023mg Peruvian groundcherry
Vitamin B3 2.8mg 0.166mg Peruvian groundcherry
Vitamin B5 0.037mg Wine
Vitamin B6 0.054mg Wine
Folate 1µg Wine

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Peruvian groundcherry Wine
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
Peruvian groundcherry
2%
Wine
Minerals Daily Need Coverage Score
6%
Peruvian groundcherry
7%
Wine

Comparison summary

Which food is richer in minerals?
Wine
Wine is relatively richer in minerals
Which food is lower in glycemic index?
Wine
Wine is lower in glycemic index (difference - 35)
Which food is lower in Sugar?
Peruvian groundcherry
Peruvian groundcherry is lower in Sugar (difference - 0.79g)
Which food contains less Sodium?
Peruvian groundcherry
Peruvian groundcherry contains less Sodium (difference - 5mg)
Which food is lower in Saturated Fat?
Peruvian groundcherry
Peruvian groundcherry is lower in Saturated Fat (difference - 0g)
Which food is cheaper?
Peruvian groundcherry
Peruvian groundcherry is cheaper (difference - $1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients
  2. Wine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173185/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.