Pie crust vs. Coffeecake — In-Depth Nutrition Comparison
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A recap on the differences between pie crust and coffeecake
- Pie crust has more vitamin B1, iron, selenium, folate, vitamin B3, and vitamin B2; however, coffeecake is higher in vitamin B12.
- Coffeecake covers your daily cholesterol needs 28% more than pie crust.
- Coffeecake contains 4 times less vitamin B3 than pie crust. Pie crust contains 2.727mg of vitamin B3, while coffeecake contains 0.682mg.
- Coffeecake has less sodium.
Food varieties used in this article are Pie crust, standard-type, dry mix and Coffeecake, cheese.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +246.9% |
Contains more CopperCopper | +44.2% |
Contains more ManganeseManganese | +83.1% |
Contains more SeleniumSelenium | +72.2% |
Contains more PotassiumPotassium | +351.6% |
Contains more ZincZinc | +47.5% |
Contains more PhosphorusPhosphorus | +17.4% |
Contains less SodiumSodium | -55% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +273.3% |
Contains more Vitamin B2Vitamin B2 | +70.4% |
Contains more Vitamin B3Vitamin B3 | +299.9% |
Contains more FolateFolate | +166.7% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B5Vitamin B5 | +49.3% |
Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Cholesterol | 0mg | 85mg | 28% |
Monounsaturated fat | 17.887g | 7.129g | 27% |
Fats | 31.4g | 15.2g | 25% |
Vitamin B1 | 0.392mg | 0.105mg | 24% |
Iron | 2.22mg | 0.64mg | 20% |
Sodium | 753mg | 339mg | 18% |
Selenium | 22.9µg | 13.3µg | 17% |
Folate | 104µg | 39µg | 16% |
Polyunsaturated fat | 3.968g | 1.645g | 15% |
Vitamin B12 | 0µg | 0.34µg | 14% |
Vitamin B3 | 2.727mg | 0.682mg | 13% |
Saturated fat | 7.974g | 5.391g | 12% |
Vitamin A | 0µg | 86µg | 10% |
Calories | 518kcal | 339kcal | 9% |
Vitamin B2 | 0.213mg | 0.125mg | 7% |
Potassium | 64mg | 289mg | 7% |
Manganese | 0.315mg | 0.172mg | 6% |
Fiber | 1g | 4% | |
Carbs | 52.1g | 44.3g | 3% |
Copper | 0.075mg | 0.052mg | 3% |
Vitamin B5 | 0.268mg | 0.4mg | 3% |
Phosphorus | 86mg | 101mg | 2% |
Zinc | 0.4mg | 0.59mg | 2% |
Protein | 6.9g | 7g | 0% |
Vitamin C | 0mg | 0.1mg | 0% |
Net carbs | 52.1g | 43.3g | N/A |
Magnesium | 15mg | 15mg | 0% |
Calcium | 61mg | 59mg | 0% |
Vitamin B6 | 0.064mg | 0.058mg | 0% |
Tryptophan | 0.08mg | 0.076mg | 0% |
Threonine | 0.184mg | 0.26mg | 0% |
Isoleucine | 0.255mg | 0.326mg | 0% |
Leucine | 0.476mg | 0.568mg | 0% |
Lysine | 0.133mg | 0.401mg | 0% |
Methionine | 0.121mg | 0.144mg | 0% |
Phenylalanine | 0.339mg | 0.352mg | 0% |
Valine | 0.289mg | 0.361mg | 0% |
Histidine | 0.146mg | 0.186mg | 0% |
Omega-3 - EPA | 0g | 0.001g | N/A |
Omega-3 - DHA | 0g | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.9 g
Fats:
31.4 g
Carbs:
52.1 g
Water:
7.6 g
Other:
2 g
Protein:
7 g
Fats:
15.2 g
Carbs:
44.3 g
Water:
32.2 g
Other:
1.3 g
Contains more FatsFats | +106.6% |
Contains more CarbsCarbs | +17.6% |
Contains more OtherOther | +53.8% |
Contains more WaterWater | +323.7% |
~equal in
Protein
~7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.974 g
Monounsaturated fat:
Mono. Fat
17.887 g
Polyunsaturated fat:
Poly. Fat
3.968 g
Saturated fat:
Sat. Fat
5.391 g
Monounsaturated fat:
Mono. Fat
7.129 g
Polyunsaturated fat:
Poly. Fat
1.645 g
Contains more Mono. FatMonounsaturated fat | +150.9% |
Contains more Poly. FatPolyunsaturated fat | +141.2% |
Contains less Sat. FatSaturated fat | -32.4% |