Pigeon pea vs. Lablab — In-Depth Nutrition Comparison
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Significant differences between pigeon pea and lablab
- Pigeon pea has more folate; however, lablab is richer in iron, zinc, vitamin B1, magnesium, and copper.
- Lablab covers your daily iron needs 43% more than pigeon pea.
- Lablab has 28 times less folate than pigeon pea. Pigeon pea has 111µg of folate, while lablab has 4µg.
- Lablab has a higher glycemic index. The glycemic index of lablab is 45, while the glycemic index of pigeon pea is 22.
Specific food types used in this comparison are Pigeon peas (red gram), mature seeds, cooked, boiled, without salt and Hyacinth beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +13.9% |
Contains less SodiumSodium | -28.6% |
Contains more MagnesiumMagnesium | +78.3% |
Contains more IronIron | +312.6% |
Contains more CopperCopper | +26.8% |
Contains more ZincZinc | +216.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +59.5% |
Contains more Vitamin B3Vitamin B3 | +90% |
Contains more Vitamin B6Vitamin B6 | +35.1% |
Contains more FolateFolate | +2675% |
Contains more Vitamin B1Vitamin B1 | +84.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 1.11mg | 4.58mg | 43% |
Folate | 111µg | 4µg | 27% |
Fiber | 6.7g | 27% | |
Zinc | 0.9mg | 2.85mg | 18% |
Vitamin B1 | 0.146mg | 0.27mg | 10% |
Magnesium | 46mg | 82mg | 9% |
Copper | 0.269mg | 0.341mg | 8% |
Protein | 6.76g | 8.14g | 3% |
Vitamin B2 | 0.059mg | 0.037mg | 2% |
Vitamin B3 | 0.781mg | 0.411mg | 2% |
Manganese | 0.501mg | 0.482mg | 1% |
Vitamin B6 | 0.05mg | 0.037mg | 1% |
Carbs | 23.25g | 20.69g | 1% |
Potassium | 384mg | 337mg | 1% |
Calories | 121kcal | 117kcal | 0% |
Fats | 0.38g | 0.58g | 0% |
Net carbs | 16.55g | 20.69g | N/A |
Calcium | 43mg | 40mg | 0% |
Phosphorus | 119mg | 120mg | 0% |
Sodium | 5mg | 7mg | 0% |
Selenium | 2.9µg | 2.8µg | 0% |
Vitamin B5 | 0.319mg | 0.316mg | 0% |
Saturated fat | 0.083g | 0.099g | 0% |
Monounsaturated fat | 0.003g | 0.026g | 0% |
Polyunsaturated fat | 0.205g | 0.245g | 0% |
Tryptophan | 0.066mg | 0.068mg | 0% |
Threonine | 0.239mg | 0.315mg | 0% |
Isoleucine | 0.245mg | 0.39mg | 0% |
Leucine | 0.483mg | 0.691mg | 0% |
Lysine | 0.474mg | 0.556mg | 0% |
Methionine | 0.076mg | 0.065mg | 0% |
Phenylalanine | 0.579mg | 0.41mg | 0% |
Valine | 0.292mg | 0.422mg | 0% |
Histidine | 0.241mg | 0.233mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.76 g
Fats:
0.38 g
Carbs:
23.25 g
Water:
68.55 g
Other:
1.06 g
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
Contains more CarbsCarbs | +12.4% |
Contains more ProteinProtein | +20.4% |
Contains more FatsFats | +52.6% |
Contains more OtherOther | +37.7% |
~equal in
Water
~69.13g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.083 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.205 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
Contains less Sat. FatSaturated fat | -16.2% |
Contains more Mono. FatMonounsaturated fat | +766.7% |
Contains more Poly. FatPolyunsaturated fat | +19.5% |