Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pineapple cake vs. Oat bread — In-Depth Nutrition Comparison

Compare

What are the main differences between pineapple cake and oat bread?

  • Pineapple cake is richer in vitamin B1, while oat bread is higher in selenium, vitamin B3, iron, manganese, fiber, vitamin B2, folate, and phosphorus.
  • Pineapple cake's daily need coverage for vitamin B1 is 12708% higher.
  • Oat bread has 4 times less saturated fat than pineapple cake. Pineapple cake has 2.915g of saturated fat, while oat bread has 0.697g.

We used Cake, pineapple upside-down, prepared from recipe and Bread, oat bran types in this comparison.

Infographic

Pineapple cake vs Oat bread infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 36% 9.9% 56% 29% 8.5% 35% 42% 46% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 20% 13% 117% 45% 24% 60% 46% 102% 164%
Contains more CalciumCalcium +84.6%
Contains less SodiumSodium -9.6%
Contains more MagnesiumMagnesium +169.2%
Contains more PotassiumPotassium +31.3%
Contains more IronIron +110.8%
Contains more CopperCopper +55.2%
Contains more ZincZinc +187.1%
Contains more PhosphorusPhosphorus +72%
Contains more ManganeseManganese +122.6%
Contains more SeleniumSelenium +219.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 4% 21% 0% 0% 38250% 36% 22% 12% 7.8% 10% 0% 20% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 8.8% 0% 126% 80% 91% 35% 17% 0% 3% 61% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +3000%
Contains more Vitamin B1Vitamin B1 +30257.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin B2Vitamin B2 +121.8%
Contains more Vitamin B3Vitamin B3 +306%
Contains more Vitamin B5Vitamin B5 +187.6%
Contains more Vitamin B6Vitamin B6 +114.7%
Contains more FolateFolate +211.5%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Pineapple cake Oat bread DV% diff.
Vitamin B1 153mg 0.504mg 12708%
Selenium 9.4µg 30µg 37%
Vitamin B3 1.19mg 4.831mg 23%
Iron 1.48mg 3.12mg 21%
Manganese 0.35mg 0.779mg 19%
Vitamin B2 0.156mg 0.346mg 15%
Fiber 0.8g 4.5g 15%
Folate 26µg 81µg 14%
Protein 3.5g 10.4g 14%
Fats 12.1g 4.4g 12%
Polyunsaturated fat 3.282g 1.694g 11%
Saturated fat 2.915g 0.697g 10%
Monounsaturated fat 5.194g 1.59g 9%
Phosphorus 82mg 141mg 8%
Vitamin B5 0.202mg 0.581mg 8%
Cholesterol 22mg 0mg 7%
Vitamin A 62µg 2µg 7%
Calcium 120mg 65mg 6%
Magnesium 13mg 35mg 5%
Copper 0.087mg 0.135mg 5%
Zinc 0.31mg 0.89mg 5%
Calories 319kcal 236kcal 4%
Carbs 50.5g 39.8g 4%
Vitamin E 0.44mg 3%
Choline 18.7mg 3%
Vitamin B6 0.034mg 0.073mg 3%
Vitamin B12 0.08µg 0µg 3%
Sodium 319mg 353mg 1%
Vitamin C 1.2mg 0mg 1%
Potassium 112mg 147mg 1%
Vitamin K 1.2µg 1%
Net carbs 49.7g 35.3g N/A
Sugar 7.7g N/A
Tryptophan 0.043mg 0.131mg 0%
Threonine 0.117mg 0.299mg 0%
Isoleucine 0.147mg 0.399mg 0%
Leucine 0.264mg 0.733mg 0%
Lysine 0.143mg 0.297mg 0%
Methionine 0.074mg 0.179mg 0%
Phenylalanine 0.173mg 0.518mg 0%
Valine 0.167mg 0.461mg 0%
Histidine 0.081mg 0.225mg 0%
Omega-3 - DHA 0.002g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 12% 51% 32%
Protein: 3.5 g
Fats: 12.1 g
Carbs: 50.5 g
Water: 32.3 g
Other: 1.6 g
10% 4% 40% 44%
Protein: 10.4 g
Fats: 4.4 g
Carbs: 39.8 g
Water: 44 g
Other: 1.4 g
Contains more FatsFats +175%
Contains more CarbsCarbs +26.9%
Contains more OtherOther +14.3%
Contains more ProteinProtein +197.1%
Contains more WaterWater +36.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 29%
Saturated fat: Sat. Fat 2.915 g
Monounsaturated fat: Mono. Fat 5.194 g
Polyunsaturated fat: Poly. Fat 3.282 g
18% 40% 43%
Saturated fat: Sat. Fat 0.697 g
Monounsaturated fat: Mono. Fat 1.59 g
Polyunsaturated fat: Poly. Fat 1.694 g
Contains more Mono. FatMonounsaturated fat +226.7%
Contains more Poly. FatPolyunsaturated fat +93.7%
Contains less Sat. FatSaturated fat -76.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pineapple cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172703/nutrients
  2. Oat bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172676/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.