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Pineapple juice vs. Dough — In-Depth Nutrition Comparison

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How are pineapple juice and dough different?

  • Pineapple juice has more vitamin C; however, dough is richer in vitamin B1, selenium, iron, vitamin B2, vitamin B3, folate, phosphorus, and copper.
  • Dough covers your daily need for vitamin B1, 54% more than pineapple juice.
  • Pineapple juice contains less sodium.
  • Dough has a higher glycemic index. The glycemic index of dough is 70, while the glycemic index of pineapple juice is 47.

Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid and Bread, french or vienna (includes sourdough) types were used in this article.

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Pineapple juice vs Dough infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 3.9% 11% 12% 23% 3% 3.4% 0.26% 66% 0.55%
Dough
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Contains less SodiumSodium -99.7%
Contains more MagnesiumMagnesium +166.7%
Contains more CalciumCalcium +300%
Contains more IronIron +1161.3%
Contains more CopperCopper +120.3%
Contains more ZincZinc +845.5%
Contains more PhosphorusPhosphorus +1212.5%
Contains more ManganeseManganese +14.5%
Contains more SeleniumSelenium +28500%
~equal in Potassium ~117mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 146% 0% 0.4% 0% 15% 4.8% 3.7% 3.4% 23% 0% 0.75% 14% 1.8%
Dough
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +950%
Contains more Vitamin B1Vitamin B1 +1124.1%
Contains more Vitamin B2Vitamin B2 +1933.3%
Contains more Vitamin B3Vitamin B3 +2320.6%
Contains more Vitamin B5Vitamin B5 +712.5%
Contains more Vitamin KVitamin K +133.3%
Contains more FolateFolate +583.3%
Contains more CholineCholine +142.4%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.107mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pineapple juice Dough DV% diff.
Vitamin B1 0.058mg 0.71mg 54%
Selenium 0.1µg 28.6µg 52%
Vitamin C 43.8mg 0mg 49%
Iron 0.31mg 3.91mg 45%
Vitamin B2 0.021mg 0.427mg 31%
Vitamin B3 0.199mg 4.817mg 29%
Sodium 2mg 602mg 26%
Folate 18µg 123µg 26%
Protein 0.36g 10.75g 21%
Starch 44.23g 18%
Phosphorus 8mg 105mg 14%
Carbs 12.87g 51.88g 13%
Calories 53kcal 272kcal 11%
Copper 0.069mg 0.152mg 9%
Zinc 0.11mg 1.04mg 8%
Vitamin B5 0.056mg 0.455mg 8%
Fiber 0.2g 2.2g 8%
Polyunsaturated fat 0.042g 0.855g 5%
Magnesium 12mg 32mg 5%
Calcium 13mg 52mg 4%
Fructose 3.81g 0.51g 4%
Fats 0.12g 2.42g 4%
Manganese 0.504mg 0.577mg 3%
Saturated fat 0.008g 0.529g 2%
Vitamin E 0.02mg 0.21mg 1%
Vitamin B6 0.1mg 0.107mg 1%
Choline 3.3mg 8mg 1%
Monounsaturated fat 0.014g 0.362g 1%
Net carbs 12.67g 49.68g N/A
Potassium 130mg 117mg 0%
Sugar 9.98g 4.62g N/A
Vitamin K 0.3µg 0.7µg 0%
Trans fat 0g 0.005g N/A
Omega-3 - ALA 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
13% 86%
Protein: 0.36 g
Fats: 0.12 g
Carbs: 12.87 g
Water: 86.37 g
Other: 0.28 g
Dough
4
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Contains more WaterWater +161.7%
Contains more ProteinProtein +2886.1%
Contains more FatsFats +1916.7%
Contains more CarbsCarbs +303.1%
Contains more OtherOther +596.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 22% 66%
Saturated fat: Sat. Fat 0.008 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.042 g
Dough
2
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Contains less Sat. FatSaturated fat -98.5%
Contains more Mono. FatMonounsaturated fat +2485.7%
Contains more Poly. FatPolyunsaturated fat +1935.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
15% 47% 38%
Starch: 0 g
Sucrose: 1.53 g
Glucose: 4.65 g
Fructose: 3.81 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Dough
2
91% 8%
Starch: 44.23 g
Sucrose: 0 g
Glucose: 0.4 g
Fructose: 0.51 g
Lactose: 0 g
Maltose: 3.7 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +1062.5%
Contains more FructoseFructose +647.1%
Contains more StarchStarch +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pineapple juice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168187/nutrients
  2. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.