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Pork chop vs. Blueberry pie — In-Depth Nutrition Comparison

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What are the main differences between pork chop and blueberry pie?

  • Pork chop is richer in selenium, vitamin B3, vitamin B6, phosphorus, vitamin B12, zinc, vitamin B5, and vitamin B2, yet blueberry pie is richer in vitamin B1.
  • Blueberry pie's daily need coverage for vitamin B1 is 12709% higher.
  • Blueberry pie contains less cholesterol.
  • Pork chop has a lower glycemic index than blueberry pie.

We used Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Pie, blueberry, prepared from recipe types in this comparison.

Infographic

Pork chop vs Blueberry pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 2.1% 4.4% 46% 22% 5.5% 13% 24% 39% 40%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +700%
Contains more PotassiumPotassium +530%
Contains more CopperCopper +56.7%
Contains more ZincZinc +1475%
Contains more PhosphorusPhosphorus +703.3%
Contains less SodiumSodium -60%
Contains more SeleniumSelenium +391.9%
Contains more IronIron +41.4%
Contains more ManganeseManganese +2900%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.67% 0% 0% 38250% 30% 22% 7.4% 7.8% 0% 0% 17% 0%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +137.1%
Contains more Vitamin B3Vitamin B3 +563.9%
Contains more Vitamin B5Vitamin B5 +790.3%
Contains more Vitamin B6Vitamin B6 +1338.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +31124.5%
Contains more FolateFolate +∞%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Pork chop Blueberry pie DV% diff.
Vitamin B1 0.49mg 153mg 12709%
Selenium 36.4µg 7.4µg 53%
Protein 23.72g 2.7g 42%
Vitamin B3 7.927mg 1.194mg 42%
Vitamin B6 0.489mg 0.034mg 35%
Phosphorus 241mg 30mg 30%
Vitamin B12 0.66µg 0µg 28%
Zinc 3.15mg 0.2mg 27%
Cholesterol 78mg 0mg 26%
Vitamin B5 1.104mg 0.124mg 20%
Vitamin B2 0.313mg 0.132mg 14%
Manganese 0.01mg 0.3mg 13%
Choline 67.5mg 12%
Carbs 0g 33.5g 11%
Potassium 315mg 50mg 8%
Polyunsaturated fat 1.894g 3.08g 8%
Folate 0µg 23µg 6%
Saturated fat 4.339g 2.911g 6%
Vitamin D 40IU 5%
Sodium 74mg 185mg 5%
Calcium 56mg 7mg 5%
Vitamin D 1µg 5%
Iron 0.87mg 1.23mg 5%
Copper 0.105mg 0.067mg 4%
Fats 14.35g 11.9g 4%
Magnesium 20mg 8mg 3%
Monounsaturated fat 4.887g 5.121g 1%
Calories 231kcal 245kcal 1%
Vitamin E 0.21mg 1%
Vitamin C 0mg 0.7mg 1%
Net carbs 0g 33.5g N/A
Vitamin A 4µg 2µg 0%
Trans fat 0.066g N/A
Tryptophan 0.282mg 0.029mg 0%
Threonine 1.043mg 0.073mg 0%
Isoleucine 1.123mg 0.09mg 0%
Leucine 1.952mg 0.179mg 0%
Lysine 2.109mg 0.057mg 0%
Methionine 0.65mg 0.046mg 0%
Phenylalanine 0.985mg 0.127mg 0%
Valine 1.2mg 0.108mg 0%
Histidine 0.965mg 0.056mg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
3% 12% 34% 51%
Protein: 2.7 g
Fats: 11.9 g
Carbs: 33.5 g
Water: 51.2 g
Other: 0.7 g
Contains more ProteinProtein +778.5%
Contains more FatsFats +20.6%
Contains more WaterWater +20%
Contains more CarbsCarbs +∞%
Contains more OtherOther +45.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
26% 46% 28%
Saturated fat: Sat. Fat 2.911 g
Monounsaturated fat: Mono. Fat 5.121 g
Polyunsaturated fat: Poly. Fat 3.08 g
Contains less Sat. FatSaturated fat -32.9%
Contains more Poly. FatPolyunsaturated fat +62.6%
~equal in Monounsaturated fat ~5.121g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Blueberry pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172779/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.