Liver vs. Sea bass — In-Depth Nutrition Comparison
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How are liver and sea bass different?
- Liver has more vitamin A, vitamin B12, iron, vitamin B2, vitamin B5, copper, zinc, folate, and selenium than sea bass.
- Daily need coverage for vitamin A for liver is 597% higher.
- Liver contains 59 times more vitamin B2 than sea bass. While liver contains 2.196mg of vitamin B2, sea bass contains only 0.037mg.
- Sea bass has less cholesterol.
Pork, fresh, variety meats, and by-products, liver, cooked, braised and Fish, bass, striped, cooked, dry heat are the varieties used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +1559.3% |
| Contains more CopperCopper | +1485% |
| Contains more ZincZinc | +1217.6% |
| Contains less SodiumSodium | -44.3% |
| Contains more ManganeseManganese | +1478.9% |
| Contains more SeleniumSelenium | +44.2% |
| Contains more MagnesiumMagnesium | +264.3% |
| Contains more CalciumCalcium | +90% |
| Contains more PotassiumPotassium | +118.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +17335.5% |
| Contains more Vitamin B1Vitamin B1 | +124.3% |
| Contains more Vitamin B2Vitamin B2 | +5835.1% |
| Contains more Vitamin B3Vitamin B3 | +229.7% |
| Contains more Vitamin B5Vitamin B5 | +451.9% |
| Contains more Vitamin B6Vitamin B6 | +64.7% |
| Contains more Vitamin B12Vitamin B12 | +323.4% |
| Contains more FolateFolate | +1530% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin A | 5405µg | 31µg | 597% |
| Vitamin B12 | 18.67µg | 4.41µg | 594% |
| Iron | 17.92mg | 1.08mg | 211% |
| Vitamin B2 | 2.196mg | 0.037mg | 166% |
| Cholesterol | 355mg | 103mg | 84% |
| Vitamin B5 | 4.774mg | 0.865mg | 78% |
| Copper | 0.634mg | 0.04mg | 66% |
| Zinc | 6.72mg | 0.51mg | 56% |
| Selenium | 67.5µg | 46.8µg | 38% |
| Folate | 163µg | 10µg | 38% |
| Vitamin B3 | 8.435mg | 2.558mg | 37% |
| Vitamin C | 23.6mg | 0mg | 26% |
| Vitamin B6 | 0.57mg | 0.346mg | 17% |
| Manganese | 0.3mg | 0.019mg | 12% |
| Vitamin B1 | 0.258mg | 0.115mg | 12% |
| Magnesium | 14mg | 51mg | 9% |
| Protein | 26.02g | 22.73g | 7% |
| Potassium | 150mg | 328mg | 5% |
| Saturated fat | 1.41g | 0.65g | 3% |
| Calories | 165kcal | 124kcal | 2% |
| Fats | 4.4g | 2.99g | 2% |
| Phosphorus | 241mg | 254mg | 2% |
| Sodium | 49mg | 88mg | 2% |
| Carbs | 3.76g | 0g | 1% |
| Calcium | 10mg | 19mg | 1% |
| Monounsaturated fat | 0.63g | 0.846g | 1% |
| Protein per 100 calories | 16g | 18g | N/A |
| Calories per 10 g protein | 63kcal | 55kcal | N/A |
| Weight per 100 calories | 61g | 81g | N/A |
| Unsaturated / Saturated Fat ratio | 1.2 | 2.8 | N/A |
| Net carbs | 3.76g | 0g | N/A |
| Polyunsaturated fat | 1.05g | 1.005g | 0% |
| Tryptophan | 0.366mg | 0.255mg | 0% |
| Threonine | 1.107mg | 0.997mg | 0% |
| Isoleucine | 1.32mg | 1.047mg | 0% |
| Leucine | 2.319mg | 1.848mg | 0% |
| Lysine | 2.007mg | 2.088mg | 0% |
| Methionine | 0.645mg | 0.673mg | 0% |
| Phenylalanine | 1.274mg | 0.887mg | 0% |
| Valine | 1.607mg | 1.171mg | 0% |
| Histidine | 0.708mg | 0.669mg | 0% |
| Omega-3 (EPA) | 0g | 0.217g | N/A |
| Omega-3 (DHA) | 0.03g | 0.75g | N/A |
| Omega-3 (DPA) | 0.04g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +14.5% |
| Contains more FatsFats | +47.2% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +14.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -53.9% |
| Contains more Mono. FatMonounsaturated fat | +34.3% |
~equal in
Polyunsaturated fat
~1.005g






