Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pork skins vs. General Mills Boo Berry — In-Depth Nutrition Comparison

Compare

The main differences between pork skins and general Mills Boo Berry

  • Pork skins have more selenium; however, general Mills Boo Berry has more vitamin B12, iron, vitamin B6, zinc, vitamin B3, vitamin B1, vitamin B2, and folate.
  • Daily need coverage for vitamin B12 for general Mills Boo Berry is 161% higher.
  • General Mills Boo Berry has 6 times less selenium than pork skins. Pork skins have 41µg of selenium, while general Mills Boo Berry has 6.5µg.
  • General Mills Boo Berry is lower in sodium.

Food types used in this article are Snacks, pork skins, plain and Cereals ready-to-eat, GENERAL MILLS, BOO BERRY.

Infographic

Pork skins vs General Mills Boo Berry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 11% 33% 31% 15% 36% 237% 9% 224%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 34% 91% 14% 510% 43% 311% 78% 60% 0% 35%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +530.8%
Contains more MagnesiumMagnesium +336.4%
Contains more CalciumCalcium +910%
Contains more PotassiumPotassium +28.3%
Contains more IronIron +1445.5%
Contains more CopperCopper +37.2%
Contains more ZincZinc +1933.9%
Contains more PhosphorusPhosphorus +114.1%
Contains less SodiumSodium -74.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 4% 11% 0% 25% 65% 29% 26% 5.3% 80% 0% 0% 90%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 61% 140% 12% 45% 275% 298% 285% 0% 348% 563% 4% 227% 5.9%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more CholineCholine +1409.2%
Contains more Vitamin CVitamin C +3540%
Contains more Vitamin AVitamin A +3408.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1011.1%
Contains more Vitamin B2Vitamin B2 +355.8%
Contains more Vitamin B3Vitamin B3 +880.6%
Contains more Vitamin B6Vitamin B6 +6465.2%
Contains more Vitamin B12Vitamin B12 +603.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin E ~0.58mg

All nutrients comparison - raw data values

Nutrient Pork skins General Mills Boo Berry DV% diff.
Vitamin B12 0.64µg 4.5µg 161%
Iron 0.88mg 13.6mg 159%
Vitamin B6 0.023mg 1.51mg 114%
Protein 61.3g 5.5g 112%
Zinc 0.56mg 11.39mg 98%
Vitamin B3 1.549mg 15.19mg 85%
Vitamin B1 0.099mg 1.1mg 83%
Vitamin B2 0.283mg 1.29mg 77%
Folate 0µg 303µg 76%
Selenium 41µg 6.5µg 63%
Sodium 1818mg 458mg 59%
Saturated fat 11.37g 0.5g 49%
Vitamin A 12µg 421µg 45%
Fats 31.3g 4.3g 42%
Cholesterol 95mg 0mg 32%
Monounsaturated fat 14.78g 2.09g 32%
Carbs 0g 85.4g 28%
Choline 164.5mg 10.9mg 28%
Calcium 30mg 303mg 27%
Vitamin C 0.5mg 18.2mg 20%
Fiber 0g 4.2g 17%
Vitamin D 0µg 3µg 15%
Vitamin D 0IU 121IU 15%
Polyunsaturated fat 3.64g 1.39g 15%
Phosphorus 85mg 182mg 14%
Magnesium 11mg 48mg 9%
Vitamin B5 0.43mg 9%
Calories 544kcal 386kcal 8%
Copper 0.094mg 0.129mg 4%
Manganese 0.069mg 3%
Vitamin K 0µg 1.6µg 1%
Potassium 127mg 163mg 1%
Net carbs 0g 81.2g N/A
Sugar 0g 27.29g N/A
Vitamin E 0.53mg 0.58mg 0%
Tryptophan 0.118mg 0%
Threonine 1.823mg 0%
Isoleucine 1.382mg 0%
Leucine 3.322mg 0%
Lysine 2.783mg 0%
Methionine 0.48mg 0%
Phenylalanine 1.94mg 0%
Valine 2.421mg 0%
Histidine 0.725mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
61% 31% 2% 6%
Protein: 61.3 g
Fats: 31.3 g
Carbs: 0 g
Water: 1.8 g
Other: 5.6 g
6% 4% 85% 2% 3%
Protein: 5.5 g
Fats: 4.3 g
Carbs: 85.4 g
Water: 1.89 g
Other: 2.91 g
Contains more ProteinProtein +1014.5%
Contains more FatsFats +627.9%
Contains more OtherOther +92.4%
Contains more CarbsCarbs +∞%
~equal in Water ~1.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 50% 12%
Saturated fat: Sat. Fat 11.37 g
Monounsaturated fat: Mono. Fat 14.78 g
Polyunsaturated fat: Poly. Fat 3.64 g
13% 53% 35%
Saturated fat: Sat. Fat 0.5 g
Monounsaturated fat: Mono. Fat 2.09 g
Polyunsaturated fat: Poly. Fat 1.39 g
Contains more Mono. FatMonounsaturated fat +607.2%
Contains more Poly. FatPolyunsaturated fat +161.9%
Contains less Sat. FatSaturated fat -95.6%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork skins - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.