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Pork skins vs. General Mills Cheerios — In-Depth Nutrition Comparison

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The main differences between pork skins and general Mills Cheerios

  • Pork skins have more protein; however, general Mills Cheerios have more iron, vitamin B12, vitamin B6, folate, manganese, zinc, vitamin B3, vitamin A, and vitamin B1.
  • Daily need coverage for iron for general Mills Cheerios is 404% higher.
  • General Mills Cheerios have 5 times less protein than pork skins. Pork skins have 61.3g of protein, while general Mills Cheerios have 12.09g.
  • General Mills Cheerios have a higher glycemic index than pork skins.

Food types used in this article are Snacks, pork skins, plain and Cereals ready-to-eat, GENERAL MILLS, CHEERIOS.

Infographic

Pork skins vs General Mills Cheerios infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 11% 33% 31% 15% 36% 237% 9% 224%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 120% 57% 1244% 128% 456% 206% 65% 463% 136%
Contains more SeleniumSelenium +64.7%
Contains more MagnesiumMagnesium +936.4%
Contains more CalciumCalcium +1236.7%
Contains more PotassiumPotassium +404.7%
Contains more IronIron +3669.3%
Contains more CopperCopper +309.6%
Contains more ZincZinc +2887.5%
Contains more PhosphorusPhosphorus +465.9%
Contains less SodiumSodium -72.7%
Contains more ManganeseManganese +5040.6%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 1.7% 0% 4% 11% 25% 65% 29% 26% 5.3% 80% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 72% 51% 330% 13% 332% 23% 393% 64% 552% 846% 4.5% 536%
Contains more Vitamin B2Vitamin B2 +183%
Contains more Vitamin CVitamin C +4220%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin AVitamin A +8150%
Contains more Vitamin EVitamin E +22.6%
Contains more Vitamin B1Vitamin B1 +1240.4%
Contains more Vitamin B3Vitamin B3 +1253.6%
Contains more Vitamin B5Vitamin B5 +149.5%
Contains more Vitamin B6Vitamin B6 +10291.3%
Contains more Vitamin B12Vitamin B12 +957.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Pork skins General Mills Cheerios DV% diff.
Iron 0.88mg 33.17mg 404%
Vitamin B12 0.64µg 6.77µg 255%
Vitamin B6 0.023mg 2.39mg 182%
Folate 0µg 714µg 179%
Manganese 0.069mg 3.547mg 151%
Zinc 0.56mg 16.73mg 147%
Vitamin B3 1.549mg 20.967mg 121%
Vitamin A 12µg 990µg 109%
Vitamin B1 0.099mg 1.327mg 102%
Protein 61.3g 12.09g 98%
Phosphorus 85mg 481mg 57%
Sodium 1818mg 497mg 57%
Saturated fat 11.37g 1.5g 45%
Fats 31.3g 6.73g 38%
Fiber 0g 9.4g 38%
Calcium 30mg 401mg 37%
Cholesterol 95mg 0mg 32%
Copper 0.094mg 0.385mg 32%
Monounsaturated fat 14.78g 2.376g 31%
Selenium 41µg 24.9µg 29%
Magnesium 11mg 114mg 25%
Choline 164.5mg 26.2mg 25%
Carbs 0g 73.23g 24%
Starch 57.37g 24%
Vitamin C 0.5mg 21.6mg 23%
Vitamin D* 0 IU 136 IU 17%
Vitamin D 0µg 3.4µg 17%
Potassium 127mg 641mg 15%
Vitamin B2 0.283mg 0.1mg 14%
Omega-6 (Linoleic acid) 2.344g 14%
Vitamin B5 0.43mg 1.073mg 13%
Calories 544kcal 376kcal 8%
Polyunsaturated fat 3.64g 2.432g 8%
Omega-3 (ALA) 0.068g 4%
Vitamin K 0µg 1.8µg 2%
Vitamin E 0.53mg 0.65mg 1%
Protein per 100 calories 11g 3.2g N/A
Calories per 10 g protein 89kcal 311kcal N/A
Weight per 100 calories 18g 27g N/A
Unsaturated / Saturated Fat ratio 1.6 3.2 N/A
Net carbs 0g 63.83g N/A
Sugar 0g 4.36g N/A
Trans fat 0.02g N/A
Tryptophan 0.118mg 0.167mg 0%
Threonine 1.823mg 0.418mg 0%
Isoleucine 1.382mg 0.429mg 0%
Leucine 3.322mg 0.91mg 0%
Lysine 2.783mg 0.366mg 0%
Methionine 0.48mg 0.178mg 0%
Phenylalanine 1.94mg 0.628mg 0%
Valine 2.421mg 0.586mg 0%
Histidine 0.725mg 0.261mg 0%
Fructose 0.09g 0%
Omega-6 (Gamma-linolenic acid) 0.001g N/A
Omega-6 (Eicosadienoic acid) 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
61% 31% 2% 6%
Protein: 61.3 g
Fats: 31.3 g
Carbs: 0 g
Water: 1.8 g
Other: 5.6 g
12% 7% 73% 5% 3%
Protein: 12.09 g
Fats: 6.73 g
Carbs: 73.23 g
Water: 5.13 g
Other: 2.82 g
Contains more ProteinProtein +407%
Contains more FatsFats +365.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +185%

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 50% 12%
Saturated fat: Sat. Fat 11.37 g
Monounsaturated fat: Mono. Fat 14.78 g
Polyunsaturated fat: Poly. Fat 3.64 g
24% 38% 39%
Saturated fat: Sat. Fat 1.5 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 2.432 g
Contains more Mono. FatMonounsaturated fat +522.1%
Contains more Poly. FatPolyunsaturated fat +49.7%
Contains less Sat. FatSaturated fat -86.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork skins - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167961/nutrients
  2. General Mills Cheerios - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.