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Pork vs. Cherimoya — In-Depth Nutrition Comparison

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The main differences between pork and cherimoya

  • Pork has more vitamin B1, phosphorus, vitamin B12, vitamin B3, zinc, vitamin B6, and vitamin B2; however, cherimoya has more vitamin C.
  • Daily need coverage for vitamin B1 for pork is 65% higher.
  • Cherimoya is lower in cholesterol.
  • Cherimoya has a higher glycemic index than pork.

Food types used in this article are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Cherimoya, raw.

Infographic

Pork vs Cherimoya infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 25% 10% 23% 4.4% 11% 0.91% 12% 0%
Contains more MagnesiumMagnesium +64.7%
Contains more CalciumCalcium +90%
Contains more PotassiumPotassium +47.4%
Contains more IronIron +222.2%
Contains more ZincZinc +1393.8%
Contains more PhosphorusPhosphorus +846.2%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -88.7%
Contains more ManganeseManganese +933.3%
~equal in Copper ~0.069mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 42% 0% 5.4% 0% 25% 30% 12% 21% 59% 0% 0% 17% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +768.3%
Contains more Vitamin B2Vitamin B2 +145%
Contains more Vitamin B3Vitamin B3 +682.1%
Contains more Vitamin B5Vitamin B5 +102.3%
Contains more Vitamin B6Vitamin B6 +80.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +2000%
Contains more FolateFolate +360%
~equal in Vitamin E ~0.27mg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Pork Cherimoya DV% diff.
Selenium 45.3µg 82%
Vitamin B1 0.877mg 0.101mg 65%
Protein 27.32g 1.57g 52%
Phosphorus 246mg 26mg 31%
Vitamin B12 0.7µg 0µg 29%
Cholesterol 80mg 0mg 27%
Vitamin B3 5.037mg 0.644mg 27%
Saturated fat 5.23g 0.233g 23%
Fats 13.92g 0.68g 20%
Zinc 2.39mg 0.16mg 20%
Choline 93.9mg 17%
Vitamin B6 0.464mg 0.257mg 16%
Monounsaturated fat 6.19g 0.055g 15%
Vitamin B2 0.321mg 0.131mg 15%
Vitamin C 0.6mg 12.6mg 13%
Fiber 0g 3g 12%
Fructose 6.28g 8%
Calories 242kcal 75kcal 8%
Iron 0.87mg 0.27mg 8%
Polyunsaturated fat 1.2g 0.188g 7%
Vitamin D 1.3µg 7%
Vitamin B5 0.698mg 0.345mg 7%
Vitamin D 53IU 7%
Carbs 0g 17.71g 6%
Folate 5µg 23µg 5%
Manganese 0.009mg 0.093mg 4%
Potassium 423mg 287mg 4%
Magnesium 28mg 17mg 3%
Sodium 62mg 7mg 2%
Calcium 19mg 10mg 1%
Net carbs 0g 14.71g N/A
Sugar 0g 12.87g N/A
Copper 0.073mg 0.069mg 0%
Vitamin A 2µg 0µg 0%
Vitamin E 0.29mg 0.27mg 0%
Tryptophan 0.338mg 0.031mg 0%
Threonine 1.234mg 0.052mg 0%
Isoleucine 1.26mg 0.042mg 0%
Leucine 2.177mg 0.063mg 0%
Lysine 2.446mg 0.042mg 0%
Methionine 0.712mg 0.021mg 0%
Phenylalanine 1.086mg 0.042mg 0%
Valine 1.473mg 0.063mg 0%
Histidine 1.067mg 0.021mg 0%
Omega-3 - ALA 0.159g N/A
Omega-6 - Linoleic acid 0.028g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
18% 79%
Protein: 1.57 g
Fats: 0.68 g
Carbs: 17.71 g
Water: 79.39 g
Other: 0.65 g
Contains more ProteinProtein +1640.1%
Contains more FatsFats +1947.1%
Contains more OtherOther +36.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +37.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
49% 12% 39%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.055 g
Polyunsaturated fat: Poly. Fat 0.188 g
Contains more Mono. FatMonounsaturated fat +11154.5%
Contains more Poly. FatPolyunsaturated fat +538.3%
Contains less Sat. FatSaturated fat -95.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Cherimoya - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173953/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.