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Pork vs. Nectarine — In-Depth Nutrition Comparison

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Summary of differences between pork and nectarine

  • The amount of selenium, vitamin B1, vitamin B6, phosphorus, vitamin B12, vitamin B3, vitamin B2, and zinc in pork is higher than in nectarine.
  • Pork covers your daily need for selenium, 82% more than nectarine.
  • The amount of cholesterol in nectarine is lower.
  • Pork has a lower glycemic index. The glycemic index of pork is 0, while the glycemic index of nectarine is 43.

These are the specific foods used in this comparison Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Nectarines, raw.

Infographic

Pork vs Nectarine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 1.8% 18% 11% 29% 4.6% 11% 0% 7% 0%
Contains more MagnesiumMagnesium +211.1%
Contains more CalciumCalcium +216.7%
Contains more PotassiumPotassium +110.4%
Contains more IronIron +210.7%
Contains more ZincZinc +1305.9%
Contains more PhosphorusPhosphorus +846.2%
Contains more SeleniumSelenium +∞%
Contains more CopperCopper +17.8%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +500%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 18% 5.7% 15% 0% 8.5% 6.2% 21% 11% 5.8% 0% 5.5% 3.8% 3.4%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +2479.4%
Contains more Vitamin B2Vitamin B2 +1088.9%
Contains more Vitamin B3Vitamin B3 +347.7%
Contains more Vitamin B5Vitamin B5 +277.3%
Contains more Vitamin B6Vitamin B6 +1756%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1414.5%
Contains more Vitamin CVitamin C +800%
Contains more Vitamin AVitamin A +750%
Contains more Vitamin EVitamin E +165.5%
Contains more Vitamin KVitamin K +∞%
~equal in Folate ~5µg

All nutrients comparison - raw data values

Nutrient Pork Nectarine DV% diff.
Selenium 45.3µg 0µg 82%
Vitamin B1 0.877mg 0.034mg 70%
Protein 27.32g 1.06g 53%
Vitamin B6 0.464mg 0.025mg 34%
Phosphorus 246mg 26mg 31%
Vitamin B12 0.7µg 0µg 29%
Cholesterol 80mg 0mg 27%
Saturated fat 5.23g 0.025g 24%
Vitamin B3 5.037mg 1.125mg 24%
Vitamin B2 0.321mg 0.027mg 23%
Fats 13.92g 0.32g 21%
Zinc 2.39mg 0.17mg 20%
Choline 93.9mg 6.2mg 16%
Monounsaturated fat 6.19g 0.088g 15%
Vitamin B5 0.698mg 0.185mg 10%
Calories 242kcal 44kcal 10%
Iron 0.87mg 0.28mg 7%
Fiber 0g 1.7g 7%
Vitamin D 53IU 0IU 7%
Potassium 423mg 201mg 7%
Vitamin D 1.3µg 0µg 7%
Polyunsaturated fat 1.2g 0.113g 7%
Magnesium 28mg 9mg 5%
Vitamin C 0.6mg 5.4mg 5%
Carbs 0g 10.55g 4%
Vitamin E 0.29mg 0.77mg 3%
Sodium 62mg 0mg 3%
Manganese 0.009mg 0.054mg 2%
Vitamin A 2µg 17µg 2%
Vitamin K 0µg 2.2µg 2%
Fructose 1.37g 2%
Calcium 19mg 6mg 1%
Copper 0.073mg 0.086mg 1%
Net carbs 0g 8.85g N/A
Sugar 0g 7.89g N/A
Starch 0.07g 0%
Folate 5µg 5µg 0%
Tryptophan 0.338mg 0.005mg 0%
Threonine 1.234mg 0.009mg 0%
Isoleucine 1.26mg 0.009mg 0%
Leucine 2.177mg 0.014mg 0%
Lysine 2.446mg 0.016mg 0%
Methionine 0.712mg 0.006mg 0%
Phenylalanine 1.086mg 0.021mg 0%
Valine 1.473mg 0.013mg 0%
Histidine 1.067mg 0.008mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
11% 88%
Protein: 1.06 g
Fats: 0.32 g
Carbs: 10.55 g
Water: 87.59 g
Other: 0.48 g
Contains more ProteinProtein +2477.4%
Contains more FatsFats +4250%
Contains more OtherOther +85.4%
Contains more CarbsCarbs +∞%
Contains more WaterWater +51.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
11% 39% 50%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +6934.1%
Contains more Poly. FatPolyunsaturated fat +961.9%
Contains less Sat. FatSaturated fat -99.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Nectarine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169914/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.