Pork vs. Pot roast — In-Depth Nutrition Comparison
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A recap on the differences between pork and pot roast
- Pork has more vitamin B1, selenium, vitamin B6, vitamin B2, and phosphorus; however, pot roast is higher in vitamin B12, zinc, and iron.
- Pork covers your daily vitamin B1 needs 68% more than pot roast.
- Pot roast contains 2 times less vitamin B2 than pork. Pork contains 0.321mg of vitamin B2, while pot roast contains 0.171mg.
- Pork has less saturated fat.
Food varieties used in this article are Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +47.4% |
Contains more CalciumCalcium | +18.8% |
Contains more PotassiumPotassium | +83.1% |
Contains more PhosphorusPhosphorus | +41.4% |
Contains more SeleniumSelenium | +67.8% |
Contains more IronIron | +178.2% |
Contains more CopperCopper | +35.6% |
Contains more ZincZinc | +178.7% |
Contains less SodiumSodium | -24.2% |
Contains more ManganeseManganese | +11.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin DVitamin D | +550% |
Contains more Vitamin B1Vitamin B1 | +1386.4% |
Contains more Vitamin B2Vitamin B2 | +87.7% |
Contains more Vitamin B3Vitamin B3 | +22.7% |
Contains more Vitamin B5Vitamin B5 | +22.2% |
Contains more Vitamin B6Vitamin B6 | +64% |
Contains more Vitamin EVitamin E | +75.9% |
Contains more Vitamin B12Vitamin B12 | +204.3% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +80% |
Contains more CholineCholine | +17.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.877mg | 0.059mg | 68% |
Vitamin B12 | 0.7µg | 2.13µg | 60% |
Zinc | 2.39mg | 6.66mg | 39% |
Selenium | 45.3µg | 27µg | 33% |
Iron | 0.87mg | 2.42mg | 19% |
Vitamin B6 | 0.464mg | 0.283mg | 14% |
Cholesterol | 80mg | 116mg | 12% |
Vitamin B2 | 0.321mg | 0.171mg | 12% |
Saturated fat | 5.23g | 7.548g | 11% |
Phosphorus | 246mg | 174mg | 10% |
Fats | 13.92g | 19.17g | 8% |
Vitamin D | 53IU | 8IU | 6% |
Potassium | 423mg | 231mg | 6% |
Vitamin D | 1.3µg | 0.2µg | 6% |
Vitamin B3 | 5.037mg | 4.105mg | 6% |
Monounsaturated fat | 6.19g | 8.175g | 5% |
Choline | 93.9mg | 110.2mg | 3% |
Polyunsaturated fat | 1.2g | 0.708g | 3% |
Vitamin B5 | 0.698mg | 0.571mg | 3% |
Calories | 242kcal | 297kcal | 3% |
Protein | 27.32g | 28.94g | 3% |
Copper | 0.073mg | 0.099mg | 3% |
Vitamin K | 0µg | 1.8µg | 2% |
Magnesium | 28mg | 19mg | 2% |
Folate | 5µg | 9µg | 1% |
Vitamin C | 0.6mg | 0mg | 1% |
Sodium | 62mg | 47mg | 1% |
Vitamin E | 0.29mg | 0.51mg | 1% |
Calcium | 19mg | 16mg | 0% |
Vitamin A | 2µg | 0µg | 0% |
Manganese | 0.009mg | 0.01mg | 0% |
Tryptophan | 0.338mg | 0.19mg | 0% |
Threonine | 1.234mg | 1.156mg | 0% |
Isoleucine | 1.26mg | 1.317mg | 0% |
Leucine | 2.177mg | 2.302mg | 0% |
Lysine | 2.446mg | 2.446mg | 0% |
Methionine | 0.712mg | 0.754mg | 0% |
Phenylalanine | 1.086mg | 1.143mg | 0% |
Valine | 1.473mg | 1.436mg | 0% |
Histidine | 1.067mg | 0.924mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +11.5% |
Contains more OtherOther | +-9000% |
Contains more FatsFats | +37.7% |
~equal in
Protein
~28.94g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -30.7% |
Contains more Poly. FatPolyunsaturated fat | +69.5% |
Contains more Mono. FatMonounsaturated fat | +32.1% |