Post Golden Crisp Cereal vs. Salisbury steak — In-Depth Nutrition Comparison
Compare
The main differences between post Golden Crisp Cereal and salisbury steak
- Salisbury steak contains less vitamin B12, vitamin B6, vitamin B2, vitamin B1, vitamin B3, folate, selenium, iron, vitamin A, and vitamin D than post Golden Crisp Cereal.
- Daily need coverage for vitamin B12 for post Golden Crisp Cereal is 216% higher.
- Salisbury steak has 556 times less vitamin A than post Golden Crisp Cereal. Post Golden Crisp Cereal has 2778IU of vitamin A, while salisbury steak has 5IU.
Food types used in this article are Cereals ready-to-eat, POST, GOLDEN CRISP and Salisbury steak with gravy, frozen.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +247.1% |
Contains more PotassiumPotassium | +22.2% |
Contains more IronIron | +605.3% |
Contains more CopperCopper | +141% |
Contains more ZincZinc | +646.7% |
Contains more PhosphorusPhosphorus | +78.7% |
Contains less SodiumSodium | -81.3% |
Contains more SeleniumSelenium | +548% |
Contains more CalciumCalcium | +213.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +41500% |
Contains more Vitamin EVitamin E | +43.5% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +2272.9% |
Contains more Vitamin B2Vitamin B2 | +1255.9% |
Contains more Vitamin B3Vitamin B3 | +1301.5% |
Contains more Vitamin B6Vitamin B6 | +1350.4% |
Contains more Vitamin B12Vitamin B12 | +1265.9% |
Contains more FolateFolate | +2746.2% |
Contains more Vitamin KVitamin K | +88.9% |
Contains more CholineCholine | +239.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B12 | 5.6µg | 0.41µg | 216% |
Vitamin B6 | 1.9mg | 0.131mg | 136% |
Vitamin B2 | 1.6mg | 0.118mg | 114% |
Vitamin B1 | 1.4mg | 0.059mg | 112% |
Vitamin B3 | 18.5mg | 1.32mg | 107% |
Vitamin A | 832µg | 2µg | 92% |
Folate | 370µg | 13µg | 89% |
Selenium | 48.6µg | 7.5µg | 75% |
Iron | 6.7mg | 0.95mg | 72% |
Zinc | 5.6mg | 0.75mg | 44% |
Vitamin D | 296IU | 1IU | 37% |
Vitamin D | 7.4µg | 0µg | 37% |
Carbs | 90.1g | 6.78g | 28% |
Sodium | 95mg | 509mg | 18% |
Saturated fat | 0.2g | 3.982g | 17% |
Fiber | 5g | 1g | 16% |
Phosphorus | 227mg | 127mg | 14% |
Copper | 0.2mg | 0.083mg | 13% |
Fats | 1.7g | 10.47g | 13% |
Calories | 380kcal | 149kcal | 12% |
Cholesterol | 0mg | 33mg | 11% |
Monounsaturated fat | 0.6g | 4.798g | 10% |
Magnesium | 59mg | 17mg | 10% |
Manganese | 0.174mg | 8% | |
Choline | 13.8mg | 46.8mg | 6% |
Polyunsaturated fat | 0.6g | 1.483g | 6% |
Vitamin B5 | 0.203mg | 4% | |
Protein | 5.5g | 6.98g | 3% |
Calcium | 15mg | 47mg | 3% |
Vitamin E | 0.33mg | 0.23mg | 1% |
Vitamin K | 0.9µg | 1.7µg | 1% |
Potassium | 176mg | 144mg | 1% |
Starch | 2.53g | 1% | |
Net carbs | 85.1g | 5.78g | N/A |
Sugar | 53.6g | 0.26g | N/A |
Trans fat | 0g | 0.284g | N/A |
Omega-3 - EPA | 0g | 0.003g | N/A |
Omega-3 - DHA | 0g | 0.002g | N/A |
Omega-3 - ALA | 0.057g | N/A | |
Omega-3 - DPA | 0g | 0.004g | N/A |
Omega-3 - Eicosatrienoic acid | 0.004g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.002g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.012g | N/A | |
Omega-6 - Eicosadienoic acid | 0.03g | N/A | |
Omega-6 - Linoleic acid | 1.252g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.5 g
Fats:
1.7 g
Carbs:
90.1 g
Water:
1.4 g
Other:
1.3 g
Protein:
6.98 g
Fats:
10.47 g
Carbs:
6.78 g
Water:
74.19 g
Other:
1.58 g
Contains more CarbsCarbs | +1228.9% |
Contains more ProteinProtein | +26.9% |
Contains more FatsFats | +515.9% |
Contains more WaterWater | +5199.3% |
Contains more OtherOther | +21.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.2 g
Monounsaturated fat:
Mono. Fat
0.6 g
Polyunsaturated fat:
Poly. Fat
0.6 g
Saturated fat:
Sat. Fat
3.982 g
Monounsaturated fat:
Mono. Fat
4.798 g
Polyunsaturated fat:
Poly. Fat
1.483 g
Contains less Sat. FatSaturated fat | -95% |
Contains more Mono. FatMonounsaturated fat | +699.7% |
Contains more Poly. FatPolyunsaturated fat | +147.2% |