Pot roast vs. Barbecue chicken — In-Depth Nutrition Comparison
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The main differences between Pot roast and Barbecue chicken
- Pot roast has more Vitamin B12, Zinc, Iron, Selenium, Choline, Vitamin B5, and Vitamin B6, however, Barbecue chicken has more Vitamin B3.
- Daily need coverage for Vitamin B12 from Pot roast is 69% higher.
- Barbecue chicken has 4 times less Vitamin B5 than Pot roast. Pot roast has 0.571mg of Vitamin B5, while Barbecue chicken has 0.152mg.
- Barbecue chicken is lower in Saturated Fat.
Food types used in this article are Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised and Chicken, broiler, rotisserie, BBQ, thigh meat and skin.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +154.7% |
| Contains more CopperCopper | +28.6% |
| Contains more ZincZinc | +274.2% |
| Contains less SodiumSodium | -86% |
| Contains more ManganeseManganese | +100% |
| Contains more SeleniumSelenium | +22.7% |
| Contains more MagnesiumMagnesium | +10.5% |
| Contains more PotassiumPotassium | +10.4% |
| Contains more PhosphorusPhosphorus | +25.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +275.7% |
| Contains more Vitamin B6Vitamin B6 | +48.2% |
| Contains more Vitamin B12Vitamin B12 | +353.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +12.5% |
| Contains more CholineCholine | +75.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +32.7% |
| Contains more Vitamin B3Vitamin B3 | +39.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.94 g
Fats:
19.17 g
Carbs:
0 g
Water:
51.9 g
Other:
0 g
Protein:
22.51 g
Fats:
15.08 g
Carbs:
0.12 g
Water:
61.41 g
Other:
0.88 g
| Contains more ProteinProtein | +28.6% |
| Contains more FatsFats | +27.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +18.3% |
~equal in
Other
~0.88g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
7.548 g
Monounsaturated Fat:
Mono. Fat
8.175 g
Polyunsaturated fat:
Poly. Fat
0.708 g
Saturated Fat:
Sat. Fat
3.927 g
Monounsaturated Fat:
Mono. Fat
6.446 g
Polyunsaturated fat:
Poly. Fat
2.038 g
| Contains more Mono. FatMonounsaturated Fat | +26.8% |
| Contains less Sat. FatSaturated Fat | -48% |
| Contains more Poly. FatPolyunsaturated fat | +187.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 297kcal | 226kcal |
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| Protein | 28.94g | 22.51g |
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| Fats | 19.17g | 15.08g |
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| Net carbs | 0g | 0.12g |
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| Carbs | 0g | 0.12g |
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| Cholesterol | 116mg | 127mg |
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| Vitamin D | 8IU | 0IU |
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| Magnesium | 19mg | 21mg |
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| Calcium | 16mg | 16mg | |
| Potassium | 231mg | 255mg |
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| Iron | 2.42mg | 0.95mg |
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| Sugar | 0g | 0.12g |
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| Copper | 0.099mg | 0.077mg |
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| Zinc | 6.66mg | 1.78mg |
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| Phosphorus | 174mg | 218mg |
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| Sodium | 47mg | 335mg |
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| Vitamin A | 0IU | 67IU |
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| Vitamin A | 0µg | 20µg |
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| Vitamin E | 0.51mg | 0.46mg |
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| Vitamin D | 0.2µg | 0µg |
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| Manganese | 0.01mg | 0.005mg |
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| Selenium | 27µg | 22µg |
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| Vitamin B1 | 0.059mg | 0.055mg |
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| Vitamin B2 | 0.171mg | 0.227mg |
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| Vitamin B3 | 4.105mg | 5.732mg |
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| Vitamin B5 | 0.571mg | 0.152mg |
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| Vitamin B6 | 0.283mg | 0.191mg |
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| Vitamin B12 | 2.13µg | 0.47µg |
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| Vitamin K | 1.8µg | 0µg |
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| Folate | 9µg | 8µg |
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| Trans Fat | 0.078g |
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| Choline | 110.2mg | 62.9mg |
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| Saturated Fat | 7.548g | 3.927g |
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| Monounsaturated Fat | 8.175g | 6.446g |
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| Polyunsaturated fat | 0.708g | 2.038g |
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| Tryptophan | 0.19mg | 0.173mg |
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| Threonine | 1.156mg | 0.657mg |
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| Isoleucine | 1.317mg | 0.853mg |
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| Leucine | 2.302mg | 1.549mg |
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| Lysine | 2.446mg | 1.75mg |
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| Methionine | 0.754mg | 0.565mg |
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| Phenylalanine | 1.143mg | 0.69mg |
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| Valine | 1.436mg | 0.935mg |
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| Histidine | 0.924mg | 0.592mg |
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| Fructose | 0.04g |
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| Omega-6 - Eicosadienoic acid | 0.011g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
45%
26%
Minerals Daily Need Coverage Score
57%
41%
Comparison summary
Which food is lower in Cholesterol?
Pot roast is lower in Cholesterol (difference - 11mg)
Which food is lower in Sugar?
Pot roast is lower in Sugar (difference - 0.12g)
Which food contains less Sodium?
Pot roast contains less Sodium (difference - 288mg)
Which food is lower in glycemic index?
Pot roast is lower in glycemic index (difference - 10)
Which food is richer in vitamins?
Pot roast is relatively richer in vitamins
Which food is lower in Saturated Fat?
Barbecue chicken is lower in Saturated Fat (difference - 3.621g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.