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Pot roast vs. Pecan — In-Depth Nutrition Comparison

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A recap on differences between pot roast and pecan

  • Pot roast has more vitamin B12, selenium, zinc, and vitamin B3; however, pecan is higher in manganese, copper, vitamin B1, fiber, and magnesium.
  • Pecan covers your daily manganese needs 195% more than pot roast.
  • Pecan has less cholesterol.

Food varieties used in this article are Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised and Nuts, pecans.

Infographic

Pot roast vs Pecan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Pecan
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 86% 21% 36% 95% 400% 124% 119% 0% 587% 21%
Contains more ZincZinc +47%
Contains more SeleniumSelenium +610.5%
Contains more MagnesiumMagnesium +536.8%
Contains more CalciumCalcium +337.5%
Contains more PotassiumPotassium +77.5%
Contains more CopperCopper +1112.1%
Contains more PhosphorusPhosphorus +59.2%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +44900%
~equal in Iron ~2.53mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Pecan
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 28% 0% 165% 30% 22% 52% 48% 0% 8.8% 17% 22%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +31.5%
Contains more Vitamin B3Vitamin B3 +251.8%
Contains more Vitamin B6Vitamin B6 +34.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +172.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +174.5%
Contains more Vitamin B1Vitamin B1 +1018.6%
Contains more Vitamin B5Vitamin B5 +51.1%
Contains more Vitamin KVitamin K +94.4%
Contains more FolateFolate +144.4%

All nutrients comparison - raw data values

Nutrient Pot roast Pecan DV% diff.
Manganese 0.01mg 4.5mg 195%
Polyunsaturated fat 0.708g 21.614g 139%
Copper 0.099mg 1.2mg 122%
Vitamin B12 2.13µg 0µg 89%
Monounsaturated fat 8.175g 40.801g 82%
Fats 19.17g 71.97g 81%
Vitamin B1 0.059mg 0.66mg 50%
Selenium 27µg 3.8µg 42%
Protein 28.94g 9.17g 40%
Cholesterol 116mg 0mg 39%
Fiber 0g 9.6g 38%
Magnesium 19mg 121mg 24%
Calories 297kcal 691kcal 20%
Zinc 6.66mg 4.53mg 19%
Vitamin B3 4.105mg 1.167mg 18%
Phosphorus 174mg 277mg 15%
Choline 110.2mg 40.5mg 13%
Saturated fat 7.548g 6.18g 6%
Vitamin B6 0.283mg 0.21mg 6%
Vitamin B5 0.571mg 0.863mg 6%
Vitamin E 0.51mg 1.4mg 6%
Carbs 0g 13.86g 5%
Calcium 16mg 70mg 5%
Potassium 231mg 410mg 5%
Vitamin B2 0.171mg 0.13mg 3%
Folate 9µg 22µg 3%
Sodium 47mg 0mg 2%
Vitamin D 0.2µg 0µg 1%
Vitamin D 8IU 0IU 1%
Vitamin C 0mg 1.1mg 1%
Iron 2.42mg 2.53mg 1%
Vitamin K 1.8µg 3.5µg 1%
Net carbs 0g 4.26g N/A
Sugar 0g 3.97g N/A
Starch 0.46g 0%
Vitamin A 0µg 3µg 0%
Tryptophan 0.19mg 0.093mg 0%
Threonine 1.156mg 0.306mg 0%
Isoleucine 1.317mg 0.336mg 0%
Leucine 2.302mg 0.598mg 0%
Lysine 2.446mg 0.287mg 0%
Methionine 0.754mg 0.183mg 0%
Phenylalanine 1.143mg 0.426mg 0%
Valine 1.436mg 0.411mg 0%
Histidine 0.924mg 0.262mg 0%
Fructose 0.04g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Pecan
3
9% 72% 14% 4%
Protein: 9.17 g
Fats: 71.97 g
Carbs: 13.86 g
Water: 3.52 g
Other: 1.48 g
Contains more ProteinProtein +215.6%
Contains more WaterWater +1374.4%
Contains more FatsFats +275.4%
Contains more CarbsCarbs +∞%
~equal in Other ~1.48g

Fat Type Comparison

Fat type breakdown side-by-side comparison
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
Pecan
3
9% 59% 32%
Saturated fat: Sat. Fat 6.18 g
Monounsaturated fat: Mono. Fat 40.801 g
Polyunsaturated fat: Poly. Fat 21.614 g
Contains less Sat. FatSaturated fat -18.1%
Contains more Mono. FatMonounsaturated fat +399.1%
Contains more Poly. FatPolyunsaturated fat +2952.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients
  2. Pecan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170182/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.