Potato bread vs. Danish pastry — In-Depth Nutrition Comparison
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What are the main differences between Potato bread and Danish pastry?
- Potato bread is richer in Phosphorus, Fiber, Potassium, Folate, Calcium, Vitamin B6, and Vitamin B5, yet Danish pastry is richer in Selenium, and Vitamin B2.
- Potato bread's daily need coverage for Phosphorus is 37% higher.
- Potato bread has 7 times more Potassium than Danish pastry. Potato bread has 718mg of Potassium, while Danish pastry has 98mg.
We used Bread, potato and Danish pastry, cheese types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+437.1%
Contains
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Iron
+25%
Contains
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Magnesium
+86.7%
Contains
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Phosphorus
+241.7%
Contains
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Potassium
+632.7%
Contains
less
Sodium
-10.1%
Contains
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Zinc
+105.7%
Contains
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Manganese
+38.7%
Contains
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Selenium
+98.9%
Equal in Copper - 0.089
Contains
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Calcium
+437.1%
Contains
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Iron
+25%
Contains
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Magnesium
+86.7%
Contains
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Phosphorus
+241.7%
Contains
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Potassium
+632.7%
Contains
less
Sodium
-10.1%
Contains
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Zinc
+105.7%
Contains
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Manganese
+38.7%
Contains
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Selenium
+98.9%
Equal in Copper - 0.089
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+34.3%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+168.8%
Contains
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Vitamin B6
+480%
Contains
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Folate
+110%
Contains
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Vitamin A
+43.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+145.3%
Contains
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Vitamin B3
+60%
Contains
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Vitamin B12
+33.3%
Equal in Vitamin B1 - 0.19
Equal in Vitamin K - 6.9
Contains
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Vitamin E
+34.3%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+168.8%
Contains
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Vitamin B6
+480%
Contains
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Folate
+110%
Contains
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Vitamin A
+43.8%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B2
+145.3%
Contains
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Vitamin B3
+60%
Contains
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Vitamin B12
+33.3%
Equal in Vitamin B1 - 0.19
Equal in Vitamin K - 6.9
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+56.3%
Contains
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Carbs
+26.5%
Contains
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Other
+150%
Contains
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Fats
+599.7%
Equal in Water - 31.4
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
Protein:
8 g
Fats:
21.9 g
Carbs:
37.2 g
Water:
31.4 g
Other:
1.5 g
Contains
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Protein
+56.3%
Contains
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Carbs
+26.5%
Contains
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Other
+150%
Contains
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Fats
+599.7%
Equal in Water - 31.4
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 40.77g | 36.2g |
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| Protein | 12.5g | 8g |
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| Fats | 3.13g | 21.9g |
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| Carbs | 47.07g | 37.2g |
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| Calories | 266kcal | 374kcal |
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| Sugar | 9.38g | 6.95g |
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| Fiber | 6.3g | 1g |
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| Calcium | 188mg | 35mg |
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| Iron | 2.25mg | 1.8mg |
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| Magnesium | 28mg | 15mg |
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| Phosphorus | 369mg | 108mg |
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| Potassium | 718mg | 98mg |
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| Sodium | 375mg | 417mg |
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| Zinc | 1.44mg | 0.7mg |
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| Copper | 0.094mg | 0.089mg |
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| Manganese | 0.253mg | 0.351mg |
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| Selenium | 9.5µg | 18.9µg |
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| Vitamin A | 89IU | 128IU |
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| Vitamin A RAE | 24µg | 35µg |
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| Vitamin E | 0.47mg | 0.35mg |
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| Vitamin D | 2IU | 2IU | |
| Vitamin D | 0.1µg | 0µg |
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| Vitamin C | 0mg | 0.1mg |
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| Vitamin B1 | 0.188mg | 0.19mg |
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| Vitamin B2 | 0.106mg | 0.26mg |
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| Vitamin B3 | 1.25mg | 2mg |
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| Vitamin B5 | 0.817mg | 0.304mg |
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| Vitamin B6 | 0.232mg | 0.04mg |
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| Folate | 126µg | 60µg |
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| Vitamin B12 | 0.15µg | 0.2µg |
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| Vitamin K | 6.8µg | 6.9µg |
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| Tryptophan | 0.081mg | 0.089mg |
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| Threonine | 0.224mg | 0.293mg |
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| Isoleucine | 0.268mg | 0.371mg |
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| Leucine | 0.44mg | 0.644mg |
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| Lysine | 0.311mg | 0.43mg |
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| Methionine | 0.112mg | 0.174mg |
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| Phenylalanine | 0.285mg | 0.402mg |
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| Valine | 0.305mg | 0.412mg |
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| Histidine | 0.143mg | 0.205mg |
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| Cholesterol | 0mg | 23mg |
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| Saturated Fat | 0g | 6.794g |
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| Omega-3 - DHA | 0g | 0.001g |
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| Monounsaturated Fat | 0g | 11.313g |
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| Polyunsaturated fat | 0g | 2.575g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
29%
23%
Minerals Daily Need Coverage Score
59%
40%
Comparison summary
Which food contains less Sodium?
Potato bread contains less Sodium (difference - 42mg)
Which food is lower in Cholesterol?
Potato bread is lower in Cholesterol (difference - 23mg)
Which food is lower in Saturated Fat?
Potato bread is lower in Saturated Fat (difference - 6.794g)
Which food is richer in minerals?
Potato bread is relatively richer in minerals
Which food is lower in Sugar?
Danish pastry is lower in Sugar (difference - 2.43g)
Which food is lower in glycemic index?
Danish pastry is lower in glycemic index (difference - 11)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.