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Potato chips vs. Baked beans — In-Depth Nutrition Comparison

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What are the main differences between potato chips and baked beans?

  • Baked beans have less vitamin B6, vitamin C, potassium, vitamin B3, copper, vitamin B2, manganese, and phosphorus than potato chips.
  • Potato chips' daily need coverage for saturated fat is 45% higher.
  • Potato chips have 28 times more vitamin C than baked beans. Potato chips have 31.1mg of vitamin C, while baked beans have 1.1mg.
  • Baked beans contain less saturated fat.
  • Baked beans have a lower glycemic index than potato chips.

We used Snacks, potato chips, plain, unsalted and Beans, baked, home prepared types in this comparison.

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Potato chips vs Baked beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 48% 7.2% 113% 61% 102% 30% 71% 1% 57% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 18% 32% 75% 53% 20% 47% 55% 33% 31%
Contains more MagnesiumMagnesium +55.8%
Contains more PotassiumPotassium +256.1%
Contains more CopperCopper +92.5%
Contains more ZincZinc +49.3%
Contains more PhosphorusPhosphorus +51.4%
Contains less SodiumSodium -98.1%
Contains more ManganeseManganese +72.5%
Contains more SeleniumSelenium +42.1%
Contains more CalciumCalcium +154.2%
Contains more IronIron +22.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 182% 0% 42% 45% 72% 24% 152% 0% 55% 34% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 0% 0% 34% 11% 7.7% 9.3% 21% 0% 0% 36% 0%
Contains more Vitamin CVitamin C +2727.3%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +22.8%
Contains more Vitamin B2Vitamin B2 +302%
Contains more Vitamin B3Vitamin B3 +838%
Contains more Vitamin B5Vitamin B5 +159.4%
Contains more Vitamin B6Vitamin B6 +633.3%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~48µg

All nutrients comparison - raw data values

Nutrient Potato chips Baked beans DV% diff.
Polyunsaturated fat 12.17g 0.74g 76%
Vitamin E 9.11mg 61%
Fats 34.6g 5.15g 45%
Vitamin B6 0.66mg 0.09mg 44%
Saturated fat 10.96g 1.948g 41%
Vitamin C 31.1mg 1.1mg 33%
Potassium 1275mg 358mg 27%
Histidine 153mg 0.153mg 22%
Vitamin B3 3.827mg 0.408mg 21%
Monounsaturated fat 9.84g 2.133g 19%
Calories 536kcal 155kcal 19%
Vitamin K 22.1µg 18%
Sodium 8mg 422mg 18%
Copper 0.306mg 0.159mg 16%
Vitamin B2 0.197mg 0.049mg 11%
Carbs 52.9g 21.63g 10%
Phosphorus 165mg 109mg 8%
Manganese 0.44mg 0.255mg 8%
Choline 37.5mg 7%
Magnesium 67mg 43mg 6%
Iron 1.63mg 1.99mg 5%
Vitamin B5 0.402mg 0.155mg 5%
Selenium 8.1µg 5.7µg 4%
Calcium 24mg 61mg 4%
Vitamin B1 0.167mg 0.136mg 3%
Fiber 4.8g 5.5g 3%
Protein 7g 5.54g 3%
Zinc 1.09mg 0.73mg 3%
Cholesterol 0mg 5mg 2%
Folate 45µg 48µg 1%
Net carbs 48.1g 16.13g N/A
Sugar 0.22g N/A
Tryptophan 0.108mg 0.067mg 0%
Threonine 0.253mg 0.228mg 0%
Isoleucine 0.283mg 0.242mg 0%
Leucine 0.419mg 0.428mg 0%
Lysine 0.424mg 0.379mg 0%
Methionine 0.11mg 0.086mg 0%
Phenylalanine 0.31mg 0.287mg 0%
Valine 0.392mg 0.282mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 35% 53% 2% 4%
Protein: 7 g
Fats: 34.6 g
Carbs: 52.9 g
Water: 1.9 g
Other: 3.6 g
6% 5% 22% 65% 3%
Protein: 5.54 g
Fats: 5.15 g
Carbs: 21.63 g
Water: 65.17 g
Other: 2.51 g
Contains more ProteinProtein +26.4%
Contains more FatsFats +571.8%
Contains more CarbsCarbs +144.6%
Contains more OtherOther +43.4%
Contains more WaterWater +3330%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 30% 37%
Saturated fat: Sat. Fat 10.96 g
Monounsaturated fat: Mono. Fat 9.84 g
Polyunsaturated fat: Poly. Fat 12.17 g
40% 44% 15%
Saturated fat: Sat. Fat 1.948 g
Monounsaturated fat: Mono. Fat 2.133 g
Polyunsaturated fat: Poly. Fat 0.74 g
Contains more Mono. FatMonounsaturated fat +361.3%
Contains more Poly. FatPolyunsaturated fat +1544.6%
Contains less Sat. FatSaturated fat -82.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato chips - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170649/nutrients
  2. Baked beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173731/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.