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Potato chips vs. Pork skins — In-Depth Nutrition Comparison

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Important differences between potato chips and pork skins

  • Potato chips have more vitamin E, vitamin B6, vitamin C, potassium, and copper; however, pork skins are richer in selenium, vitamin B12, and choline.
  • Pork skins' daily need coverage for sodium is 79% more.
  • Potato chips contain 62 times more vitamin C than pork skins. Potato chips contain 31.1mg of vitamin C, while pork skins contain 0.5mg.
  • Potato chips contain less sodium.
  • Potato chips have a higher glycemic index. The glycemic index of potato chips is 56, while the glycemic index of pork skins is 0.

The food varieties used in the comparison are Snacks, potato chips, plain, unsalted and Snacks, pork skins, plain.

Infographic

Potato chips vs Pork skins infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 48% 7.2% 113% 61% 102% 30% 71% 1% 57% 44%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 11% 33% 31% 15% 36% 237% 9% 224%
Contains more MagnesiumMagnesium +509.1%
Contains more PotassiumPotassium +903.9%
Contains more IronIron +85.2%
Contains more CopperCopper +225.5%
Contains more ZincZinc +94.6%
Contains more PhosphorusPhosphorus +94.1%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +537.7%
Contains more CalciumCalcium +25%
Contains more SeleniumSelenium +406.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 182% 0% 42% 45% 72% 24% 152% 0% 55% 34% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 4% 11% 0% 25% 65% 29% 26% 5.3% 80% 0% 0% 90%
Contains more Vitamin CVitamin C +6120%
Contains more Vitamin EVitamin E +1618.9%
Contains more Vitamin B1Vitamin B1 +68.7%
Contains more Vitamin B3Vitamin B3 +147.1%
Contains more Vitamin B6Vitamin B6 +2769.6%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +43.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +338.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.43mg

All nutrients comparison - raw data values

Nutrient Potato chips Pork skins DV% diff.
Protein 7g 61.3g 109%
Sodium 8mg 1818mg 79%
Selenium 8.1µg 41µg 60%
Polyunsaturated fat 12.17g 3.64g 57%
Vitamin E 9.11mg 0.53mg 57%
Vitamin B6 0.66mg 0.023mg 49%
Vitamin C 31.1mg 0.5mg 34%
Potassium 1275mg 127mg 34%
Cholesterol 0mg 95mg 32%
Vitamin B12 0µg 0.64µg 27%
Copper 0.306mg 0.094mg 24%
Choline 37.5mg 164.5mg 23%
Histidine 153mg 0.725mg 22%
Fiber 4.8g 0g 19%
Carbs 52.9g 0g 18%
Vitamin K 22.1µg 0µg 18%
Manganese 0.44mg 0.069mg 16%
Vitamin B3 3.827mg 1.549mg 14%
Magnesium 67mg 11mg 13%
Monounsaturated fat 9.84g 14.78g 12%
Phosphorus 165mg 85mg 11%
Folate 45µg 0µg 11%
Iron 1.63mg 0.88mg 9%
Vitamin B2 0.197mg 0.283mg 7%
Vitamin B1 0.167mg 0.099mg 6%
Fats 34.6g 31.3g 5%
Zinc 1.09mg 0.56mg 5%
Saturated fat 10.96g 11.37g 2%
Vitamin B5 0.402mg 0.43mg 1%
Vitamin A 0µg 12µg 1%
Calcium 24mg 30mg 1%
Calories 536kcal 544kcal 0%
Net carbs 48.1g 0g N/A
Sugar 0.22g 0g N/A
Tryptophan 0.108mg 0.118mg 0%
Threonine 0.253mg 1.823mg 0%
Isoleucine 0.283mg 1.382mg 0%
Leucine 0.419mg 3.322mg 0%
Lysine 0.424mg 2.783mg 0%
Methionine 0.11mg 0.48mg 0%
Phenylalanine 0.31mg 1.94mg 0%
Valine 0.392mg 2.421mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 35% 53% 2% 4%
Protein: 7 g
Fats: 34.6 g
Carbs: 52.9 g
Water: 1.9 g
Other: 3.6 g
61% 31% 2% 6%
Protein: 61.3 g
Fats: 31.3 g
Carbs: 0 g
Water: 1.8 g
Other: 5.6 g
Contains more CarbsCarbs +∞%
Contains more ProteinProtein +775.7%
Contains more OtherOther +55.6%
~equal in Fats ~31.3g
~equal in Water ~1.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 30% 37%
Saturated fat: Sat. Fat 10.96 g
Monounsaturated fat: Mono. Fat 9.84 g
Polyunsaturated fat: Poly. Fat 12.17 g
38% 50% 12%
Saturated fat: Sat. Fat 11.37 g
Monounsaturated fat: Mono. Fat 14.78 g
Polyunsaturated fat: Poly. Fat 3.64 g
Contains more Poly. FatPolyunsaturated fat +234.3%
Contains more Mono. FatMonounsaturated fat +50.2%
~equal in Saturated fat ~11.37g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato chips - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170649/nutrients
  2. Pork skins - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.