Potato chips vs. Tarragon — In-Depth Nutrition Comparison
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Important differences between potato chips and tarragon
- Tarragon has more iron, manganese, vitamin B6, calcium, vitamin B2, vitamin A, magnesium, folate, and potassium than potato chips.
- Tarragon's daily need coverage for iron is 383% more.
- Potato chips contain 6 times more saturated fat than tarragon. Potato chips contain 10.96g of saturated fat, while tarragon contains 1.881g.
- Potato chips have a higher glycemic index. The glycemic index of potato chips is 56, while the glycemic index of tarragon is 0.
The food varieties used in the comparison are Snacks, potato chips, plain, unsalted and Spices, tarragon, dried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -87.1% |
| Contains more SeleniumSelenium | +84.1% |
| Contains more MagnesiumMagnesium | +417.9% |
| Contains more CalciumCalcium | +4645.8% |
| Contains more PotassiumPotassium | +136.9% |
| Contains more IronIron | +1881.6% |
| Contains more CopperCopper | +121.2% |
| Contains more ZincZinc | +257.8% |
| Contains more PhosphorusPhosphorus | +89.7% |
| Contains more ManganeseManganese | +1710.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +60.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +50.3% |
| Contains more Vitamin B2Vitamin B2 | +579.7% |
| Contains more Vitamin B3Vitamin B3 | +133.9% |
| Contains more Vitamin B6Vitamin B6 | +265.2% |
| Contains more FolateFolate | +508.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7 g
Fats:
34.6 g
Carbs:
52.9 g
Water:
1.9 g
Other:
3.6 g
Protein:
22.77 g
Fats:
7.24 g
Carbs:
50.22 g
Water:
7.74 g
Other:
12.03 g
| Contains more FatsFats | +377.9% |
| Contains more ProteinProtein | +225.3% |
| Contains more WaterWater | +307.4% |
| Contains more OtherOther | +234.2% |
~equal in
Carbs
~50.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.96 g
Monounsaturated fat:
Mono. Fat
9.84 g
Polyunsaturated fat:
Poly. Fat
12.17 g
Saturated fat:
Sat. Fat
1.881 g
Monounsaturated fat:
Mono. Fat
0.474 g
Polyunsaturated fat:
Poly. Fat
3.698 g
| Contains more Mono. FatMonounsaturated fat | +1975.9% |
| Contains more Poly. FatPolyunsaturated fat | +229.1% |
| Contains less Sat. FatSaturated fat | -82.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 1.63mg | 32.3mg | 383% |
| Manganese | 0.44mg | 7.967mg | 327% |
| Vitamin B6 | 0.66mg | 2.41mg | 135% |
| Calcium | 24mg | 1139mg | 112% |
| Vitamin B2 | 0.197mg | 1.339mg | 88% |
| Magnesium | 67mg | 347mg | 67% |
| Vitamin E | 9.11mg | 61% | |
| Folate | 45µg | 274µg | 57% |
| Polyunsaturated fat | 12.17g | 3.698g | 56% |
| Potassium | 1275mg | 3020mg | 51% |
| Fats | 34.6g | 7.24g | 42% |
| Saturated fat | 10.96g | 1.881g | 41% |
| Copper | 0.306mg | 0.677mg | 41% |
| Vitamin B3 | 3.827mg | 8.95mg | 32% |
| Protein | 7g | 22.77g | 32% |
| Zinc | 1.09mg | 3.9mg | 26% |
| Monounsaturated fat | 9.84g | 0.474g | 23% |
| Vitamin A | 0µg | 210µg | 23% |
| Histidine | 153mg | 22% | |
| Phosphorus | 165mg | 313mg | 21% |
| Vitamin C | 31.1mg | 50mg | 21% |
| Vitamin K | 22.1µg | 18% | |
| Calories | 536kcal | 295kcal | 12% |
| Fiber | 4.8g | 7.4g | 10% |
| Vitamin B5 | 0.402mg | 8% | |
| Selenium | 8.1µg | 4.4µg | 7% |
| Vitamin B1 | 0.167mg | 0.251mg | 7% |
| Choline | 37.5mg | 7% | |
| Sodium | 8mg | 62mg | 2% |
| Carbs | 52.9g | 50.22g | 1% |
| Net carbs | 48.1g | 42.82g | N/A |
| Sugar | 0.22g | N/A | |
| Tryptophan | 0.108mg | 0% | |
| Threonine | 0.253mg | 0% | |
| Isoleucine | 0.283mg | 0% | |
| Leucine | 0.419mg | 0% | |
| Lysine | 0.424mg | 0% | |
| Methionine | 0.11mg | 0% | |
| Phenylalanine | 0.31mg | 0% | |
| Valine | 0.392mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
56%
118%
Minerals Daily Need Coverage Score
53%
360%
Comparison summary
Which food is lower in Sugar?
Tarragon is lower in Sugar (difference - 0.22g)
Which food is lower in Saturated fat?
Tarragon is lower in Saturated fat (difference - 9.079g)
Which food is lower in glycemic index?
Tarragon is lower in glycemic index (difference - 56)
Which food is richer in minerals?
Tarragon is relatively richer in minerals
Which food contains less Sodium?
Potato chips contains less Sodium (difference - 54mg)
Which food is cheaper?
Potato chips is cheaper (difference - $4)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.