Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Potato flour vs. Apple strudel — In-Depth Nutrition Comparison

Compare

What are the differences between potato flour and apple strudel?

  • Potato flour is richer than apple strudel in vitamin B6, potassium, vitamin B3, phosphorus, copper, vitamin B1, fiber, magnesium, and iron.
  • Potato flour's daily need coverage for vitamin B6 is 56% more.
  • Potato flour has 11 times more vitamin B3 than apple strudel. While potato flour has 3.507mg of vitamin B3, apple strudel has only 0.33mg.
  • The amount of saturated fat in potato flour is lower.

We used Potato flour and Strudel, apple types in this article.

Infographic

Potato flour vs Apple strudel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 20% 88% 52% 66% 15% 72% 7.2% 41% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 4.5% 13% 16% 10% 5.2% 14% 18% 25% 33%
Contains more MagnesiumMagnesium +622.2%
Contains more CalciumCalcium +333.3%
Contains more PotassiumPotassium +571.8%
Contains more IronIron +228.6%
Contains more CopperCopper +556.7%
Contains more ZincZinc +184.2%
Contains more PhosphorusPhosphorus +409.1%
Contains less SodiumSodium -59.3%
Contains more ManganeseManganese +64.7%
Contains more SeleniumSelenium +454.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0% 5% 0% 57% 12% 66% 28% 177% 0% 0% 19% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2% 28% 0% 10% 5.8% 6.2% 16% 11% 28% 7.3% 21% 9.5%
Contains more Vitamin CVitamin C +123.5%
Contains more Vitamin B1Vitamin B1 +470%
Contains more Vitamin B2Vitamin B2 +104%
Contains more Vitamin B3Vitamin B3 +962.7%
Contains more Vitamin B5Vitamin B5 +75.6%
Contains more Vitamin B6Vitamin B6 +1571.7%
Contains more CholineCholine +127%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +468%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +12%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Potato flour Apple strudel DV% diff.
Vitamin B6 0.769mg 0.046mg 56%
Polyunsaturated fat 0.15g 5.315g 34%
Potassium 1001mg 149mg 25%
Vitamin B3 3.507mg 0.33mg 20%
Phosphorus 168mg 33mg 19%
Copper 0.197mg 0.03mg 19%
Fats 0.34g 11.2g 17%
Vitamin B1 0.228mg 0.04mg 16%
Fiber 5.9g 2.2g 15%
Carbs 83.1g 41.1g 14%
Magnesium 65mg 9mg 13%
Iron 1.38mg 0.42mg 12%
Selenium 1.1µg 6.1µg 9%
Vitamin B12 0µg 0.22µg 9%
Saturated fat 0.09g 2.044g 9%
Monounsaturated fat 0.008g 3.267g 8%
Vitamin E 0.25mg 1.42mg 8%
Lysine 0.413mg 153mg 7%
Protein 6.9g 3.3g 7%
Calcium 65mg 15mg 5%
Manganese 0.313mg 0.19mg 5%
Choline 39.5mg 17.4mg 4%
Vitamin B5 0.474mg 0.27mg 4%
Calories 357kcal 274kcal 4%
Sodium 55mg 135mg 3%
Zinc 0.54mg 0.19mg 3%
Vitamin B2 0.051mg 0.025mg 2%
Vitamin C 3.8mg 1.7mg 2%
Vitamin K 0µg 2.9µg 2%
Cholesterol 0mg 6mg 2%
Folate 25µg 28µg 1%
Vitamin A 0µg 6µg 1%
Net carbs 77.2g 38.9g N/A
Sugar 3.52g 25.75g N/A
Tryptophan 0.115mg 0.039mg 0%
Threonine 0.28mg 0.119mg 0%
Isoleucine 0.299mg 0.147mg 0%
Leucine 0.425mg 0.257mg 0%
Methionine 0.107mg 0.067mg 0%
Phenylalanine 0.316mg 0.151mg 0%
Valine 0.356mg 0.164mg 0%
Histidine 0.166mg 0.076mg 0%
Omega-3 - DHA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 83% 7% 3%
Protein: 6.9 g
Fats: 0.34 g
Carbs: 83.1 g
Water: 6.52 g
Other: 3.14 g
3% 11% 41% 44%
Protein: 3.3 g
Fats: 11.2 g
Carbs: 41.1 g
Water: 43.5 g
Other: 0.9 g
Contains more ProteinProtein +109.1%
Contains more CarbsCarbs +102.2%
Contains more OtherOther +248.9%
Contains more FatsFats +3194.1%
Contains more WaterWater +567.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
36% 3% 60%
Saturated fat: Sat. Fat 0.09 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.15 g
19% 31% 50%
Saturated fat: Sat. Fat 2.044 g
Monounsaturated fat: Mono. Fat 3.267 g
Polyunsaturated fat: Poly. Fat 5.315 g
Contains less Sat. FatSaturated fat -95.6%
Contains more Mono. FatMonounsaturated fat +40737.5%
Contains more Poly. FatPolyunsaturated fat +3443.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168446/nutrients
  2. Apple strudel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175032/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.