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Potato pancake vs. Brazil nut — In-Depth Nutrition Comparison

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Significant differences between potato pancake and brazil nut

  • The amount of selenium, copper, phosphorus, magnesium, manganese, vitamin B1, and vitamin E in brazil nut is higher than in potato pancake.
  • Brazil nut covers your daily selenium needs 3469% more than potato pancake.

Specific food types used in this comparison are Potato pancakes and Nuts, brazilnuts, dried, unblanched.

Infographic

Potato pancake vs Brazil nut infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 9.6% 55% 63% 60% 19% 55% 100% 34% 49%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 269% 48% 58% 91% 581% 111% 311% 0.39% 160% 10456%
Contains more MagnesiumMagnesium +944.4%
Contains more CalciumCalcium +400%
Contains more IronIron +45.5%
Contains more CopperCopper +868.3%
Contains more ZincZinc +480%
Contains more PhosphorusPhosphorus +466.4%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +370.4%
Contains more SeleniumSelenium +21439.3%
~equal in Potassium ~659mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 92% 11% 4.6% 4.5% 40% 40% 31% 45% 103% 36% 6.8% 31% 40%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0% 113% 0% 154% 8.1% 5.5% 11% 23% 0% 0% 17% 16%
Contains more Vitamin CVitamin C +3842.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +394.3%
Contains more Vitamin B3Vitamin B3 +466.8%
Contains more Vitamin B5Vitamin B5 +311.4%
Contains more Vitamin B6Vitamin B6 +343.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +86.4%
Contains more CholineCholine +157.6%
Contains more Vitamin EVitamin E +2356.5%
Contains more Vitamin B1Vitamin B1 +290.5%

All nutrients comparison - raw data values

Nutrient Potato pancake Brazil nut DV% diff.
Selenium 8.9µg 1917µg 3469%
Copper 0.18mg 1.743mg 174%
Polyunsaturated fat 7.516g 24.399g 113%
Phosphorus 128mg 725mg 85%
Fats 14.76g 67.1g 81%
Magnesium 36mg 376mg 81%
Saturated fat 2.496g 16.134g 62%
Monounsaturated fat 3.73g 23.879g 50%
Manganese 0.26mg 1.223mg 42%
Vitamin B1 0.158mg 0.617mg 38%
Vitamin E 0.23mg 5.65mg 36%
Sodium 764mg 3mg 33%
Cholesterol 95mg 0mg 32%
Zinc 0.7mg 4.06mg 31%
Vitamin C 27.6mg 0.7mg 30%
Vitamin B6 0.448mg 0.101mg 27%
Calories 268kcal 659kcal 20%
Fiber 3.3g 7.5g 17%
Protein 6.08g 14.32g 16%
Calcium 32mg 160mg 13%
Vitamin B12 0.29µg 0µg 12%
Vitamin B5 0.757mg 0.184mg 11%
Vitamin B2 0.173mg 0.035mg 11%
Iron 1.67mg 2.43mg 10%
Vitamin B3 1.672mg 0.295mg 9%
Starch 20.88g 0.25g 8%
Choline 74.2mg 28.8mg 8%
Folate 41µg 22µg 5%
Carbs 27.81g 11.74g 5%
Vitamin A 32µg 0µg 4%
Vitamin D 0.3µg 0µg 2%
Vitamin K 2.7µg 0µg 2%
Fructose 0.56g 0g 1%
Potassium 622mg 659mg 1%
Vitamin D 11IU 0IU 1%
Net carbs 24.51g 4.24g N/A
Sugar 1.79g 2.33g N/A
Tryptophan 0.087mg 0.135mg 0%
Threonine 0.24mg 0.365mg 0%
Isoleucine 0.28mg 0.518mg 0%
Leucine 0.442mg 1.19mg 0%
Lysine 0.389mg 0.49mg 0%
Methionine 0.137mg 1.124mg 0%
Phenylalanine 0.3mg 0.639mg 0%
Valine 0.369mg 0.76mg 0%
Histidine 0.141mg 0.409mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.008g 0g N/A
Omega-3 - ALA 0.018g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Linoleic acid 23.859g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 15% 28% 48% 4%
Protein: 6.08 g
Fats: 14.76 g
Carbs: 27.81 g
Water: 47.77 g
Other: 3.58 g
14% 67% 12% 3% 3%
Protein: 14.32 g
Fats: 67.1 g
Carbs: 11.74 g
Water: 3.42 g
Other: 3.42 g
Contains more CarbsCarbs +136.9%
Contains more WaterWater +1296.8%
Contains more ProteinProtein +135.5%
Contains more FatsFats +354.6%
~equal in Other ~3.42g

Fat Type Comparison

Fat type breakdown side-by-side comparison
18% 27% 55%
Saturated fat: Sat. Fat 2.496 g
Monounsaturated fat: Mono. Fat 3.73 g
Polyunsaturated fat: Poly. Fat 7.516 g
25% 37% 38%
Saturated fat: Sat. Fat 16.134 g
Monounsaturated fat: Mono. Fat 23.879 g
Polyunsaturated fat: Poly. Fat 24.399 g
Contains less Sat. FatSaturated fat -84.5%
Contains more Mono. FatMonounsaturated fat +540.2%
Contains more Poly. FatPolyunsaturated fat +224.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
92% 2% 3% 2%
Starch: 20.88 g
Sucrose: 0.39 g
Glucose: 0.76 g
Fructose: 0.56 g
Lactose: 0.03 g
Maltose: 0.03 g
Galactose: 0.03 g
10% 90%
Starch: 0.25 g
Sucrose: 2.33 g
Glucose: 0 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +8252%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +497.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170092/nutrients
  2. Brazil nut - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170569/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.