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Potato salad vs. Soup beans — In-Depth Nutrition Comparison

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Differences between potato salad and soup beans

  • Potato salad has more vitamin B5, vitamin C, and vitamin B6, while soup beans have more vitamin A, fiber, iron, manganese, and selenium.
  • Soup beans' daily need coverage for vitamin A is 29% higher.
  • Soup beans contain 13 times less vitamin B5 than potato salad. Potato salad contains 0.534mg of vitamin B5, while soup beans contain 0.04mg.
  • The amount of cholesterol in soup beans is lower.
  • Potato salad has a lower glycemic index. The glycemic index of potato salad is 45, while the glycemic index of soup beans is 64.

The food types used in this comparison are Potato salad, home-prepared and Soup, bean with ham, canned, chunky, ready-to-serve.

Infographic

Potato salad vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.7% 22% 24% 39% 8.5% 22% 69% 13% 22%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more PotassiumPotassium +45.1%
Contains more MagnesiumMagnesium +26.7%
Contains more CalciumCalcium +68.4%
Contains more IronIron +104.6%
Contains more CopperCopper +35.6%
Contains more ZincZinc +41.9%
Contains more PhosphorusPhosphorus +13.5%
Contains less SodiumSodium -24.4%
Contains more ManganeseManganese +187.1%
Contains more SeleniumSelenium +68.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 11% 0% 0% 19% 14% 17% 32% 33% 0% 0% 5.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin CVitamin C +455.6%
Contains more Vitamin B1Vitamin B1 +28.3%
Contains more Vitamin B3Vitamin B3 +27.1%
Contains more Vitamin B5Vitamin B5 +1235%
Contains more Vitamin B6Vitamin B6 +182%
Contains more Vitamin AVitamin A +153.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +71.4%
~equal in Vitamin E ~mg
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.06mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Potato salad Soup beans DV% diff.
Polyunsaturated fat 3.737g 0.39g 22%
Cholesterol 68mg 9mg 20%
Fiber 1.3g 4.6g 13%
Vitamin B5 0.534mg 0.04mg 10%
Iron 0.65mg 1.33mg 9%
Vitamin C 10mg 1.8mg 9%
Manganese 0.101mg 0.29mg 8%
Vitamin B6 0.141mg 0.05mg 7%
Fats 8.2g 3.5g 7%
Sodium 529mg 400mg 6%
Selenium 4.1µg 6.9µg 5%
Vitamin A 32µg 81µg 5%
Protein 2.68g 5.19g 5%
Copper 0.118mg 0.16mg 5%
Potassium 254mg 175mg 2%
Monounsaturated fat 2.48g 1.58g 2%
Calories 143kcal 95kcal 2%
Vitamin B3 0.89mg 0.7mg 1%
Vitamin B12 0µg 0.03µg 1%
Folate 7µg 12µg 1%
Vitamin B1 0.077mg 0.06mg 1%
Phosphorus 52mg 59mg 1%
Zinc 0.31mg 0.44mg 1%
Calcium 19mg 32mg 1%
Magnesium 15mg 19mg 1%
Carbs 11.17g 11.16g 0%
Net carbs 9.87g 6.56g N/A
Vitamin B2 0.06mg 0.06mg 0%
Saturated fat 1.429g 1.37g 0%
Tryptophan 0.042mg 0%
Threonine 0.116mg 0%
Isoleucine 0.141mg 0%
Leucine 0.202mg 0%
Lysine 0.171mg 0%
Methionine 0.066mg 0%
Phenylalanine 0.135mg 0%
Valine 0.172mg 0%
Histidine 0.062mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 8% 11% 76% 2%
Protein: 2.68 g
Fats: 8.2 g
Carbs: 11.17 g
Water: 76 g
Other: 1.95 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more FatsFats +134.3%
Contains more OtherOther +28.3%
Contains more ProteinProtein +93.7%
~equal in Carbs ~11.16g
~equal in Water ~78.63g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 32% 49%
Saturated fat: Sat. Fat 1.429 g
Monounsaturated fat: Mono. Fat 2.48 g
Polyunsaturated fat: Poly. Fat 3.737 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains more Mono. FatMonounsaturated fat +57%
Contains more Poly. FatPolyunsaturated fat +858.2%
~equal in Saturated fat ~1.37g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169269/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.