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Potato salad vs. Steak — In-Depth Nutrition Comparison

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Differences between potato salad and steak

  • Potato salad contains less vitamin B12, zinc, selenium, vitamin B6, vitamin B3, iron, vitamin B2, and phosphorus than steak.
  • Steak's daily need coverage for vitamin B12 is 92% higher.
  • Steak contains 9 times less sodium than potato salad. Potato salad contains 529mg of sodium, while steak contains 58mg.
  • Steak has a lower glycemic index. The glycemic index of steak is 0, while the glycemic index of potato salad is 45.

The food types used in this comparison are Potato salad, home-prepared and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Potato salad vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.7% 22% 24% 39% 8.5% 22% 69% 13% 22%
Steak
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more CalciumCalcium +58.3%
Contains more CopperCopper +38.8%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +53.3%
Contains more IronIron +269.2%
Contains more ZincZinc +1945.2%
Contains more PhosphorusPhosphorus +213.5%
Contains less SodiumSodium -89%
Contains more SeleniumSelenium +675.6%
~equal in Potassium ~279mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 11% 0% 0% 19% 14% 17% 32% 33% 0% 0% 5.3% 0%
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +357.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +16.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +401.7%
Contains more Vitamin B3Vitamin B3 +478.5%
Contains more Vitamin B6Vitamin B6 +254.6%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin E ~mg
~equal in Vitamin B1 ~0.074mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Potato salad Steak DV% diff.
Vitamin B12 0µg 2.2µg 92%
Zinc 0.31mg 6.34mg 55%
Selenium 4.1µg 31.8µg 50%
Protein 2.68g 24.85g 44%
Saturated fat 1.429g 8.443g 32%
Vitamin B6 0.141mg 0.5mg 28%
Vitamin B3 0.89mg 5.149mg 27%
Iron 0.65mg 2.4mg 22%
Sodium 529mg 58mg 20%
Vitamin B2 0.06mg 0.301mg 19%
Polyunsaturated fat 3.737g 0.896g 19%
Fats 8.2g 19.02g 17%
Monounsaturated fat 2.48g 9.171g 17%
Phosphorus 52mg 163mg 16%
Vitamin C 10mg 0mg 11%
Vitamin B5 0.534mg 11%
Calories 143kcal 271kcal 6%
Fiber 1.3g 0g 5%
Carbs 11.17g 0g 4%
Manganese 0.101mg 4%
Copper 0.118mg 0.085mg 4%
Cholesterol 68mg 78mg 3%
Vitamin A 32µg 7µg 3%
Magnesium 15mg 23mg 2%
Potassium 254mg 279mg 1%
Calcium 19mg 12mg 1%
Vitamin D 0IU 6IU 1%
Vitamin K 1.6µg 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 9.87g 0g N/A
Vitamin B1 0.077mg 0.074mg 0%
Folate 7µg 6µg 0%
Tryptophan 0.042mg 0.278mg 0%
Threonine 0.116mg 1.171mg 0%
Isoleucine 0.141mg 1.157mg 0%
Leucine 0.202mg 2.142mg 0%
Lysine 0.171mg 2.38mg 0%
Methionine 0.066mg 0.672mg 0%
Phenylalanine 0.135mg 0.997mg 0%
Valine 0.172mg 1.242mg 0%
Histidine 0.062mg 0.931mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 8% 11% 76% 2%
Protein: 2.68 g
Fats: 8.2 g
Carbs: 11.17 g
Water: 76 g
Other: 1.95 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +36.7%
Contains more OtherOther +261.1%
Contains more ProteinProtein +827.2%
Contains more FatsFats +132%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 32% 49%
Saturated fat: Sat. Fat 1.429 g
Monounsaturated fat: Mono. Fat 2.48 g
Polyunsaturated fat: Poly. Fat 3.737 g
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains less Sat. FatSaturated fat -83.1%
Contains more Poly. FatPolyunsaturated fat +317.1%
Contains more Mono. FatMonounsaturated fat +269.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato salad - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169269/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.