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Potato vs. Green beans — In-Depth Nutrition Comparison

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What are the differences between potatoes and green beans?

  • Potatoes are higher in vitamin B6, potassium, copper, vitamin B5, phosphorus, and iron, yet green beans are higher in vitamin K and vitamin A.
  • Green beans' daily need coverage for vitamin K is 38% more.
  • Potatoes have 6 times more vitamin B6 than green beans. While potatoes have 0.311mg of vitamin B6, green beans have only 0.056mg.
  • The glycemic index of green beans is lower.

We used Potatoes, baked, flesh, and skin, without salt and Beans, snap, green, cooked, boiled, drained, without salt types in this article.

Infographic

Potato vs Green beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 4.5% 47% 41% 39% 9.8% 30% 1.3% 29% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 13% 13% 24% 19% 6.8% 12% 0.13% 37% 1.1%
Contains more MagnesiumMagnesium +55.6%
Contains more PotassiumPotassium +266.4%
Contains more IronIron +66.2%
Contains more CopperCopper +107%
Contains more ZincZinc +44%
Contains more PhosphorusPhosphorus +141.4%
Contains more SeleniumSelenium +100%
Contains more CalciumCalcium +193.3%
Contains less SodiumSodium -90%
Contains more ManganeseManganese +30.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Potato
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 0.33% 0.8% 0% 16% 11% 26% 23% 72% 0% 5% 21% 8.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 32% 11% 9.2% 0% 19% 22% 12% 4.4% 13% 0% 120% 25% 9.2%
Contains more Vitamin B3Vitamin B3 +129.6%
Contains more Vitamin B5Vitamin B5 +408.1%
Contains more Vitamin B6Vitamin B6 +455.4%
Contains more Vitamin AVitamin A +3100%
Contains more Vitamin EVitamin E +1050%
Contains more Vitamin B1Vitamin B1 +15.6%
Contains more Vitamin B2Vitamin B2 +102.1%
Contains more Vitamin KVitamin K +2295%
Contains more FolateFolate +17.9%
Contains more CholineCholine +14.2%
~equal in Vitamin C ~9.7mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Potato Green beans DV% diff.
Vitamin K 2µg 47.9µg 38%
Vitamin B6 0.311mg 0.056mg 20%
Potassium 535mg 146mg 11%
Starch 17.27g 7%
Copper 0.118mg 0.057mg 7%
Phosphorus 70mg 29mg 6%
Vitamin B5 0.376mg 0.074mg 6%
Vitamin B3 1.41mg 0.614mg 5%
Iron 1.08mg 0.65mg 5%
Carbs 21.15g 7.88g 4%
Vitamin B2 0.048mg 0.097mg 4%
Fiber 2.2g 3.2g 4%
Vitamin E 0.04mg 0.46mg 3%
Vitamin A 1µg 32µg 3%
Calories 93kcal 35kcal 3%
Calcium 15mg 44mg 3%
Manganese 0.219mg 0.285mg 3%
Magnesium 28mg 18mg 2%
Folate 28µg 33µg 1%
Polyunsaturated fat 0.057g 0.145g 1%
Vitamin B1 0.064mg 0.074mg 1%
Protein 2.5g 1.89g 1%
Zinc 0.36mg 0.25mg 1%
Fats 0.13g 0.28g 0%
Vitamin C 9.6mg 9.7mg 0%
Net carbs 18.95g 4.68g N/A
Sugar 1.18g 3.63g N/A
Sodium 10mg 1mg 0%
Selenium 0.4µg 0.2µg 0%
Choline 14.8mg 16.9mg 0%
Saturated fat 0.034g 0.064g 0%
Monounsaturated fat 0.003g 0.011g 0%
Tryptophan 0.025mg 0.02mg 0%
Threonine 0.081mg 0.082mg 0%
Isoleucine 0.08mg 0.069mg 0%
Leucine 0.119mg 0.116mg 0%
Lysine 0.13mg 0.091mg 0%
Methionine 0.038mg 0.023mg 0%
Phenylalanine 0.099mg 0.069mg 0%
Valine 0.125mg 0.093mg 0%
Histidine 0.042mg 0.035mg 0%
Fructose 0.34g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Potato
3
3% 21% 75%
Protein: 2.5 g
Fats: 0.13 g
Carbs: 21.15 g
Water: 74.89 g
Other: 1.33 g
2% 8% 89%
Protein: 1.89 g
Fats: 0.28 g
Carbs: 7.88 g
Water: 89.22 g
Other: 0.73 g
Contains more ProteinProtein +32.3%
Contains more CarbsCarbs +168.4%
Contains more OtherOther +82.2%
Contains more FatsFats +115.4%
Contains more WaterWater +19.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.003 g
Polyunsaturated fat: Poly. Fat 0.057 g
29% 5% 66%
Saturated fat: Sat. Fat 0.064 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -46.9%
Contains more Mono. FatMonounsaturated fat +266.7%
Contains more Poly. FatPolyunsaturated fat +154.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170093/nutrients
  2. Green beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.