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Poultry seasoning vs. Dried rosemary — In-Depth Nutrition Comparison

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Significant differences between poultry seasoning and dried rosemary

  • Poultry seasoning has more manganese, iron, and copper; however, dried rosemary is richer in fiber, vitamin C, folate, vitamin B6, calcium, and vitamin B1.
  • Poultry seasoning covers your daily manganese needs 217% more than dried rosemary.
  • Dried rosemary has 2 times less copper than poultry seasoning. Poultry seasoning has 0.843mg of copper, while dried rosemary has 0.55mg.
  • Poultry seasoning contains less saturated fat.

Specific food types used in this comparison are Spices, poultry seasoning and Spices, rosemary, dried.

Infographic

Poultry seasoning vs Dried rosemary infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 160% 299% 60% 1324% 281% 86% 73% 3.5% 894% 39%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 157% 384% 84% 1097% 183% 88% 30% 6.5% 244% 25%
Contains more IronIron +20.7%
Contains more CopperCopper +53.3%
Contains more PhosphorusPhosphorus +144.3%
Contains less SodiumSodium -46%
Contains more ManganeseManganese +267.3%
Contains more SeleniumSelenium +56.5%
Contains more CalciumCalcium +28.5%
Contains more PotassiumPotassium +39.6%
~equal in Magnesium ~220mg
~equal in Zinc ~3.23mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 44% 26% 0% 66% 44% 56% 0% 305% 0% 2014% 104% 17%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 204% 52% 0% 0% 129% 99% 19% 0% 402% 0% 0% 230% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +197%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +410%
Contains more Vitamin AVitamin A +18.2%
Contains more Vitamin B1Vitamin B1 +94.7%
Contains more Vitamin B2Vitamin B2 +124.1%
Contains more Vitamin B6Vitamin B6 +31.8%
Contains more FolateFolate +122.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Poultry seasoning Dried rosemary DV% diff.
Vitamin K 805.4µg 671%
Manganese 6.857mg 1.867mg 217%
Fiber 11.3g 42.6g 125%
Iron 35.3mg 29.25mg 76%
Vitamin C 12mg 61.2mg 55%
Folate 138µg 307µg 42%
Copper 0.843mg 0.55mg 33%
Vitamin B6 1.32mg 1.74mg 32%
Calcium 996mg 1280mg 28%
Vitamin B1 0.264mg 0.514mg 21%
Saturated fat 3.29g 7.371g 19%
Vitamin B2 0.191mg 0.428mg 18%
Phosphorus 171mg 70mg 14%
Vitamin B3 2.97mg 1mg 12%
Fats 7.53g 15.22g 12%
Protein 9.59g 4.88g 9%
Vitamin E 1.32mg 9%
Potassium 684mg 955mg 8%
Choline 30.3mg 6%
Selenium 7.2µg 4.6µg 5%
Monounsaturated fat 1.206g 3.014g 5%
Vitamin A 132µg 156µg 3%
Polyunsaturated fat 1.936g 2.339g 3%
Calories 307kcal 331kcal 1%
Zinc 3.14mg 3.23mg 1%
Magnesium 224mg 220mg 1%
Carbs 65.59g 64.06g 1%
Sodium 27mg 50mg 1%
Net carbs 54.29g 21.46g N/A
Sugar 1.8g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 8% 66% 9% 8%
Protein: 9.59 g
Fats: 7.53 g
Carbs: 65.59 g
Water: 9.31 g
Other: 7.98 g
5% 15% 64% 9% 7%
Protein: 4.88 g
Fats: 15.22 g
Carbs: 64.06 g
Water: 9.31 g
Other: 6.53 g
Contains more ProteinProtein +96.5%
Contains more OtherOther +22.2%
Contains more FatsFats +102.1%
~equal in Carbs ~64.06g
~equal in Water ~9.31g

Fat Type Comparison

Fat type breakdown side-by-side comparison
51% 19% 30%
Saturated fat: Sat. Fat 3.29 g
Monounsaturated fat: Mono. Fat 1.206 g
Polyunsaturated fat: Poly. Fat 1.936 g
58% 24% 18%
Saturated fat: Sat. Fat 7.371 g
Monounsaturated fat: Mono. Fat 3.014 g
Polyunsaturated fat: Poly. Fat 2.339 g
Contains less Sat. FatSaturated fat -55.4%
Contains more Mono. FatMonounsaturated fat +149.9%
Contains more Poly. FatPolyunsaturated fat +20.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Poultry seasoning - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171331/nutrients
  2. Dried rosemary - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171333/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.