Pretzels vs. Rice cakes — In-Depth Nutrition Comparison
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The main differences between pretzels and rice cakes
- Pretzels have more folate; however, rice cakes have more manganese, vitamin B3, phosphorus, magnesium, selenium, vitamin B5, zinc, and copper.
- Daily need coverage for manganese for rice cakes is 191% higher.
- Rice cakes have 15 times less sodium than pretzels. Pretzels have 1715mg of sodium, while rice cakes have 116mg.
Food types used in this article are Snacks, pretzels, hard, plain, made with unenriched flour, salted and Snacks, rice cakes, brown rice, buckwheat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +227.3% |
Contains more IronIron | +46.5% |
Contains more MagnesiumMagnesium | +331.4% |
Contains more PotassiumPotassium | +104.8% |
Contains more CopperCopper | +43.9% |
Contains more ZincZinc | +194.1% |
Contains more PhosphorusPhosphorus | +236.3% |
Contains less SodiumSodium | -93.2% |
Contains more ManganeseManganese | +245.4% |
Contains more SeleniumSelenium | +182.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +221.4% |
Contains more FolateFolate | +295.2% |
Contains more Vitamin B3Vitamin B3 | +321.7% |
Contains more Vitamin B5Vitamin B5 | +302.8% |
Contains more Vitamin B6Vitamin B6 | +12.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 1.789mg | 6.18mg | 191% |
Sodium | 1715mg | 116mg | 70% |
Vitamin B3 | 1.92mg | 8.096mg | 39% |
Phosphorus | 113mg | 380mg | 38% |
Magnesium | 35mg | 151mg | 28% |
Selenium | 5.8µg | 16.4µg | 19% |
Vitamin B5 | 0.288mg | 1.16mg | 17% |
Folate | 83µg | 21µg | 16% |
Zinc | 0.85mg | 2.5mg | 15% |
Copper | 0.264mg | 0.38mg | 13% |
Vitamin B1 | 0.18mg | 0.056mg | 10% |
Iron | 1.67mg | 1.14mg | 7% |
Potassium | 146mg | 299mg | 5% |
Fiber | 2.8g | 3.8g | 4% |
Calcium | 36mg | 11mg | 3% |
Vitamin B6 | 0.116mg | 0.13mg | 1% |
Saturated fat | 0.75g | 0.64g | 1% |
Monounsaturated fat | 1.36g | 1.11g | 1% |
Polyunsaturated fat | 1.22g | 1.11g | 1% |
Calories | 381kcal | 380kcal | 0% |
Protein | 9.1g | 9g | 0% |
Fats | 3.5g | 3.5g | 0% |
Carbs | 79.2g | 80.1g | 0% |
Net carbs | 76.4g | 76.3g | N/A |
Vitamin B2 | 0.1mg | 0.103mg | 0% |
Tryptophan | 0.109mg | 0.125mg | 0% |
Threonine | 0.259mg | 0.34mg | 0% |
Isoleucine | 0.345mg | 0.358mg | 0% |
Leucine | 0.636mg | 0.638mg | 0% |
Lysine | 0.221mg | 0.414mg | 0% |
Methionine | 0.164mg | 0.152mg | 0% |
Phenylalanine | 0.453mg | 0.399mg | 0% |
Valine | 0.392mg | 0.489mg | 0% |
Histidine | 0.201mg | 0.218mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.1 g
Fats:
3.5 g
Carbs:
79.2 g
Water:
3.3 g
Other:
4.9 g
Protein:
9 g
Fats:
3.5 g
Carbs:
80.1 g
Water:
5.9 g
Other:
1.5 g
Contains more OtherOther | +226.7% |
Contains more WaterWater | +78.8% |
~equal in
Protein
~9g
~equal in
Fats
~3.5g
~equal in
Carbs
~80.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.75 g
Monounsaturated fat:
Mono. Fat
1.36 g
Polyunsaturated fat:
Poly. Fat
1.22 g
Saturated fat:
Sat. Fat
0.64 g
Monounsaturated fat:
Mono. Fat
1.11 g
Polyunsaturated fat:
Poly. Fat
1.11 g
Contains more Mono. FatMonounsaturated fat | +22.5% |
Contains less Sat. FatSaturated fat | -14.7% |
~equal in
Polyunsaturated fat
~1.11g