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Provolone vs. Lablab — In-Depth Nutrition Comparison

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Summary of differences between provolone and lablab

  • Provolone has more calcium, vitamin B12, phosphorus, vitamin B2, and selenium; however, lablab is higher in iron and copper.
  • Provolone covers your daily need for saturated fat, 85% more than lablab.
  • Lablab has less cholesterol.
  • The glycemic index of lablab is higher.

These are the specific foods used in this comparison Cheese, provolone and Hyacinth beans, mature seeds, cooked, boiled, without salt.

Infographic

Provolone vs Lablab infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Lablab
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Contains more CalciumCalcium +1790%
Contains more ZincZinc +13.3%
Contains more PhosphorusPhosphorus +313.3%
Contains more SeleniumSelenium +417.9%
Contains more MagnesiumMagnesium +192.9%
Contains more PotassiumPotassium +144.2%
Contains more IronIron +780.8%
Contains more CopperCopper +1211.5%
Contains less SodiumSodium -99.2%
Contains more ManganeseManganese +4720%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Lablab
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +767.6%
Contains more Vitamin B5Vitamin B5 +50.6%
Contains more Vitamin B6Vitamin B6 +97.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +150%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +1321.1%
Contains more Vitamin B3Vitamin B3 +163.5%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Provolone Lablab DV% diff.
Saturated fat 17.078g 0.099g 77%
Calcium 756mg 40mg 72%
Vitamin B12 1.46µg 0µg 61%
Phosphorus 496mg 120mg 54%
Iron 0.52mg 4.58mg 51%
Fats 26.62g 0.58g 40%
Sodium 876mg 7mg 38%
Copper 0.026mg 0.341mg 35%
Protein 25.58g 8.14g 35%
Vitamin A 236µg 0µg 26%
Cholesterol 69mg 0mg 23%
Vitamin B2 0.321mg 0.037mg 22%
Manganese 0.01mg 0.482mg 21%
Selenium 14.5µg 2.8µg 21%
Vitamin B1 0.019mg 0.27mg 21%
Monounsaturated fat 7.393g 0.026g 18%
Magnesium 28mg 82mg 13%
Calories 351kcal 117kcal 12%
Carbs 2.14g 20.69g 6%
Potassium 138mg 337mg 6%
Vitamin B6 0.073mg 0.037mg 3%
Polyunsaturated fat 0.769g 0.245g 3%
Choline 15.4mg 3%
Vitamin D 20IU 0IU 3%
Vitamin D 0.5µg 0µg 3%
Vitamin B5 0.476mg 0.316mg 3%
Zinc 3.23mg 2.85mg 3%
Vitamin B3 0.156mg 0.411mg 2%
Vitamin K 2.2µg 2%
Folate 10µg 4µg 2%
Vitamin E 0.23mg 2%
Net carbs 2.14g 20.69g N/A
Sugar 0.56g N/A
Tryptophan 0.345mg 0.068mg 0%
Threonine 0.982mg 0.315mg 0%
Isoleucine 1.091mg 0.39mg 0%
Leucine 2.297mg 0.691mg 0%
Lysine 2.646mg 0.556mg 0%
Methionine 0.686mg 0.065mg 0%
Phenylalanine 1.287mg 0.41mg 0%
Valine 1.64mg 0.422mg 0%
Histidine 1.115mg 0.233mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
Contains more ProteinProtein +214.3%
Contains more FatsFats +4489.7%
Contains more OtherOther +222.6%
Contains more CarbsCarbs +866.8%
Contains more WaterWater +68.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
Contains more Mono. FatMonounsaturated fat +28334.6%
Contains more Poly. FatPolyunsaturated fat +213.9%
Contains less Sat. FatSaturated fat -99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients
  2. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.