Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pudding vs. Broth — In-Depth Nutrition Comparison

Compare

How are pudding and broth different?

  • Pudding is higher in copper; however, broth is richer in selenium, vitamin B2, choline, vitamin B3, phosphorus, iron, magnesium, and calcium.
  • Daily need coverage for sodium for broth is 1034% higher.
  • Pudding has less sodium.

Puddings, chocolate, dry mix, regular, prepared with whole milk and Soup, chicken broth or bouillon, dry are the varieties used in this article.

Infographic

Pudding vs Broth infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 13% 13% 37% 13% 37% 13% 13% 20%
Broth
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Contains more CopperCopper +∞%
Contains more ZincZinc +433.3%
Contains less SodiumSodium -99.6%
Contains more MagnesiumMagnesium +180%
Contains more CalciumCalcium +76.4%
Contains more PotassiumPotassium +106%
Contains more IronIron +202.9%
Contains more PhosphorusPhosphorus +90.8%
Contains more ManganeseManganese +54.6%
Contains more SeleniumSelenium +656.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 1.2% 17% 9.5% 36% 2.5% 20% 6.9% 39% 0.75% 3% 6.2%
Broth
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +666.7%
Contains more Vitamin B1Vitamin B1 +163.2%
Contains more Vitamin B2Vitamin B2 +173.9%
Contains more Vitamin B3Vitamin B3 +1749.6%
Contains more Vitamin B5Vitamin B5 +84%
Contains more Vitamin B6Vitamin B6 +233.3%
Contains more FolateFolate +700%
Contains more CholineCholine +914.2%
~equal in Vitamin B12 ~0.3µg

All nutrients comparison - raw data values

Nutrient Pudding Broth DV% diff.
Sodium 98mg 23875mg 1034%
Selenium 3.7µg 28µg 44%
Polyunsaturated fat 0.18g 4.48g 29%
Protein 3.16g 16.66g 27%
Vitamin B2 0.157mg 0.43mg 21%
Choline 11.3mg 114.6mg 19%
Fats 3.15g 13.88g 17%
Vitamin B3 0.133mg 2.46mg 15%
Copper 0.111mg 0mg 12%
Monounsaturated fat 0.819g 5.36g 11%
Phosphorus 87mg 166mg 11%
Iron 0.34mg 1.03mg 9%
Magnesium 20mg 56mg 9%
Calcium 106mg 187mg 8%
Folate 4µg 32µg 7%
Saturated fat 1.81g 3.43g 7%
Calories 120kcal 267kcal 7%
Vitamin D 44IU 0IU 6%
Vitamin D 1.1µg 0µg 6%
Vitamin B6 0.03mg 0.1mg 5%
Vitamin B1 0.038mg 0.1mg 5%
Vitamin B5 0.326mg 0.6mg 5%
Potassium 150mg 309mg 5%
Vitamin A 39µg 0µg 4%
Zinc 0.48mg 0.09mg 4%
Vitamin E 0.06mg 0.46mg 3%
Fiber 0.8g 0g 3%
Manganese 0.097mg 0.15mg 2%
Cholesterol 9mg 13mg 1%
Carbs 19.64g 18.01g 1%
Vitamin C 0mg 1.1mg 1%
Caffeine 2mg 0mg 1%
Net carbs 18.84g 18.01g N/A
Sugar 11.96g 17.36g N/A
Vitamin B12 0.31µg 0.3µg 0%
Vitamin K 0.3µg 0µg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 20% 73%
Protein: 3.16 g
Fats: 3.15 g
Carbs: 19.64 g
Water: 73.13 g
Other: 0.92 g
Broth
3
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
Contains more WaterWater +3121.6%
Contains more ProteinProtein +427.2%
Contains more FatsFats +340.6%
Contains more OtherOther +5245.7%
~equal in Carbs ~18.01g

Fat Type Comparison

Fat type breakdown side-by-side comparison
64% 29% 6%
Saturated fat: Sat. Fat 1.81 g
Monounsaturated fat: Mono. Fat 0.819 g
Polyunsaturated fat: Poly. Fat 0.18 g
Broth
2
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
Contains less Sat. FatSaturated fat -47.2%
Contains more Mono. FatMonounsaturated fat +554.5%
Contains more Poly. FatPolyunsaturated fat +2388.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169604/nutrients
  2. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.