Puff pastry vs. Marble cake — In-Depth Nutrition Comparison
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How are puff pastry and marble cake different?
- Puff pastry is richer in selenium, manganese, vitamin B3, iron, vitamin B1, vitamin K, and vitamin B2, while marble cake is higher in phosphorus.
- Puff pastry covers your daily need for selenium, 40% more than marble cake.
- Puff pastry contains 6 times more vitamin K than marble cake. Puff pastry contains 16.3µg of vitamin K, while marble cake contains 2.8µg.
- Marble cake is lower in saturated fat.
Puff pastry, frozen, ready-to-bake, baked and Cake, pudding-type, marble, dry mix types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +60.5% |
| Contains more ZincZinc | +54.3% |
| Contains less SodiumSodium | -51.3% |
| Contains more ManganeseManganese | +256.1% |
| Contains more SeleniumSelenium | +842.3% |
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more CalciumCalcium | +660% |
| Contains more PotassiumPotassium | +98.4% |
| Contains more CopperCopper | +17.4% |
| Contains more PhosphorusPhosphorus | +358.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +78.5% |
| Contains more Vitamin B2Vitamin B2 | +98.5% |
| Contains more Vitamin B3Vitamin B3 | +145.8% |
| Contains more Vitamin KVitamin K | +482.1% |
| Contains more FolateFolate | +52.8% |
| Contains more CholineCholine | +37.8% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +54.5% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +31.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.4 g
Fats:
38.5 g
Carbs:
45.7 g
Water:
7.4 g
Other:
1 g
Protein:
3.4 g
Fats:
11.7 g
Carbs:
79.5 g
Water:
3.1 g
Other:
2.3 g
| Contains more ProteinProtein | +117.6% |
| Contains more FatsFats | +229.1% |
| Contains more WaterWater | +138.7% |
| Contains more CarbsCarbs | +74% |
| Contains more OtherOther | +130% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.502 g
Monounsaturated fat:
Mono. Fat
8.828 g
Polyunsaturated fat:
Poly. Fat
22.228 g
Saturated fat:
Sat. Fat
2.45 g
Monounsaturated fat:
Mono. Fat
4.75 g
Polyunsaturated fat:
Poly. Fat
3.779 g
| Contains more Mono. FatMonounsaturated fat | +85.9% |
| Contains more Poly. FatPolyunsaturated fat | +488.2% |
| Contains less Sat. FatSaturated fat | -55.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Polyunsaturated fat | 22.228g | 3.779g | 123% |
| Fats | 38.5g | 11.7g | 41% |
| Selenium | 24.5µg | 2.6µg | 40% |
| Phosphorus | 60mg | 275mg | 31% |
| Manganese | 0.495mg | 0.139mg | 15% |
| Saturated fat | 5.502g | 2.45g | 14% |
| Vitamin B3 | 3.8mg | 1.546mg | 14% |
| Iron | 2.6mg | 1.62mg | 12% |
| Vitamin B1 | 0.323mg | 0.181mg | 12% |
| Sodium | 253mg | 519mg | 12% |
| Carbs | 45.7g | 79.5g | 11% |
| Vitamin K | 16.3µg | 2.8µg | 11% |
| Vitamin B2 | 0.258mg | 0.13mg | 10% |
| Monounsaturated fat | 8.828g | 4.75g | 10% |
| Protein | 7.4g | 3.4g | 8% |
| Calories | 558kcal | 416kcal | 7% |
| Calcium | 10mg | 76mg | 7% |
| Fiber | 1.5g | 2.9g | 6% |
| Folate | 55µg | 36µg | 5% |
| Vitamin E | 0.55mg | 0.85mg | 2% |
| Potassium | 62mg | 123mg | 2% |
| Caffeine | 0mg | 7mg | 2% |
| Vitamin B5 | 0mg | 0.096mg | 2% |
| Zinc | 0.54mg | 0.35mg | 2% |
| Copper | 0.115mg | 0.135mg | 2% |
| Net carbs | 44.2g | 76.6g | N/A |
| Magnesium | 16mg | 18mg | 0% |
| Sugar | 0.75g | 35.71g | N/A |
| Vitamin A | 0µg | 1µg | 0% |
| Vitamin B6 | 0.019mg | 0.025mg | 0% |
| Choline | 6.2mg | 4.5mg | 0% |
| Tryptophan | 0.086mg | 0.049mg | 0% |
| Threonine | 0.198mg | 0.105mg | 0% |
| Isoleucine | 0.275mg | 0.127mg | 0% |
| Leucine | 0.514mg | 0.22mg | 0% |
| Lysine | 0.144mg | 0.133mg | 0% |
| Methionine | 0.131mg | 0.049mg | 0% |
| Phenylalanine | 0.367mg | 0.158mg | 0% |
| Valine | 0.312mg | 0.164mg | 0% |
| Histidine | 0.158mg | 0.065mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
13%
Minerals Daily Need Coverage Score
43%
38%
Comparison summary
Which food is lower in Sugar?
Puff pastry is lower in Sugar (difference - 34.96g)
Which food contains less Sodium?
Puff pastry contains less Sodium (difference - 266mg)
Which food is lower in Saturated fat?
Marble cake is lower in Saturated fat (difference - 3.052g)
Which food is lower in glycemic index?
Marble cake is lower in glycemic index (difference - 56)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.