Puff pastry vs. Oat bread — In-Depth Nutrition Comparison
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How are Puff pastry and Oat bread different?
- Puff pastry is richer in Vitamin K, while Oat bread is higher in Vitamin B1, Manganese, Fiber, Vitamin B5, Phosphorus, Selenium, Vitamin B2, and Folate.
- Puff pastry covers your daily need of Saturated Fat 24% more than Oat bread.
- Puff pastry contains 14 times more Vitamin K than Oat bread. Puff pastry contains 16.3µg of Vitamin K, while Oat bread contains 1.2µg.
- Oat bread is lower in Saturated Fat.
Puff pastry, frozen, ready-to-bake, baked and Bread, oat bran types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -28.3% |
| Contains more MagnesiumMagnesium | +118.8% |
| Contains more CalciumCalcium | +550% |
| Contains more PotassiumPotassium | +137.1% |
| Contains more IronIron | +20% |
| Contains more CopperCopper | +17.4% |
| Contains more ZincZinc | +64.8% |
| Contains more PhosphorusPhosphorus | +135% |
| Contains more ManganeseManganese | +57.4% |
| Contains more SeleniumSelenium | +22.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +25% |
| Contains more Vitamin KVitamin K | +1258.3% |
| Contains more Vitamin AVitamin A | +400% |
| Contains more Vitamin B1Vitamin B1 | +56% |
| Contains more Vitamin B2Vitamin B2 | +34.1% |
| Contains more Vitamin B3Vitamin B3 | +27.1% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +284.2% |
| Contains more FolateFolate | +47.3% |
| Contains more CholineCholine | +201.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.4 g
Fats:
38.5 g
Carbs:
45.7 g
Water:
7.4 g
Other:
1 g
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
| Contains more FatsFats | +775% |
| Contains more CarbsCarbs | +14.8% |
| Contains more ProteinProtein | +40.5% |
| Contains more WaterWater | +494.6% |
| Contains more OtherOther | +40% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
5.502 g
Monounsaturated Fat:
Mono. Fat
8.828 g
Polyunsaturated fat:
Poly. Fat
22.228 g
Saturated Fat:
Sat. Fat
0.697 g
Monounsaturated Fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
| Contains more Mono. FatMonounsaturated Fat | +455.2% |
| Contains more Poly. FatPolyunsaturated fat | +1212.2% |
| Contains less Sat. FatSaturated Fat | -87.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 558kcal | 236kcal |
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| Protein | 7.4g | 10.4g |
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| Fats | 38.5g | 4.4g |
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| Net carbs | 44.2g | 35.3g |
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| Carbs | 45.7g | 39.8g |
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| Magnesium | 16mg | 35mg |
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| Calcium | 10mg | 65mg |
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| Potassium | 62mg | 147mg |
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| Iron | 2.6mg | 3.12mg |
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| Sugar | 0.75g | 7.7g |
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| Fiber | 1.5g | 4.5g |
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| Copper | 0.115mg | 0.135mg |
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| Zinc | 0.54mg | 0.89mg |
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| Phosphorus | 60mg | 141mg |
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| Sodium | 253mg | 353mg |
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| Vitamin A | 1IU | 5IU |
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| Vitamin A | 0µg | 2µg |
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| Vitamin E | 0.55mg | 0.44mg |
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| Manganese | 0.495mg | 0.779mg |
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| Selenium | 24.5µg | 30µg |
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| Vitamin B1 | 0.323mg | 0.504mg |
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| Vitamin B2 | 0.258mg | 0.346mg |
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| Vitamin B3 | 3.8mg | 4.831mg |
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| Vitamin B5 | 0mg | 0.581mg |
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| Vitamin B6 | 0.019mg | 0.073mg |
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| Vitamin K | 16.3µg | 1.2µg |
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| Folate | 55µg | 81µg |
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| Choline | 6.2mg | 18.7mg |
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| Saturated Fat | 5.502g | 0.697g |
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| Monounsaturated Fat | 8.828g | 1.59g |
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| Polyunsaturated fat | 22.228g | 1.694g |
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| Tryptophan | 0.086mg | 0.131mg |
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| Threonine | 0.198mg | 0.299mg |
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| Isoleucine | 0.275mg | 0.399mg |
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| Leucine | 0.514mg | 0.733mg |
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| Lysine | 0.144mg | 0.297mg |
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| Methionine | 0.131mg | 0.179mg |
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| Phenylalanine | 0.367mg | 0.518mg |
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| Valine | 0.312mg | 0.461mg |
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| Histidine | 0.158mg | 0.225mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
33%
Minerals Daily Need Coverage Score
43%
62%
Comparison summary
Which food is lower in Sugar?
Puff pastry is lower in Sugar (difference - 6.95g)
Which food contains less Sodium?
Puff pastry contains less Sodium (difference - 100mg)
Which food is lower in glycemic index?
Puff pastry is lower in glycemic index (difference - 8)
Which food is lower in Saturated Fat?
Oat bread is lower in Saturated Fat (difference - 4.805g)
Which food is richer in minerals?
Oat bread is relatively richer in minerals
Which food is richer in vitamins?
Oat bread is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)