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Puff pastry vs. Pea soup — In-Depth Nutrition Comparison

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Significant differences between puff pastry and pea soup

  • The amount of selenium, vitamin B1, iron, vitamin B3, vitamin B2, folate, vitamin K, and manganese in puff pastry is higher than in pea soup.
  • Puff pastry covers your daily selenium needs 38% more than pea soup.
  • Pea soup has 82 times less vitamin K than puff pastry. Puff pastry has 16.3µg of vitamin K, while pea soup has 0.2µg.
  • Pea soup contains less saturated fat.

Specific food types used in this comparison are Puff pastry, frozen, ready-to-bake, baked and Soup, pea, green, canned, prepared with equal volume water.

Infographic

Puff pastry vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.5% 98% 38% 15% 26% 33% 65% 134%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more IronIron +256.2%
Contains more PhosphorusPhosphorus +27.7%
Contains less SodiumSodium -24.7%
Contains more ManganeseManganese +102%
Contains more SeleniumSelenium +580.6%
Contains more CalciumCalcium +20%
Contains more PotassiumPotassium +14.5%
Contains more CopperCopper +27%
Contains more ZincZinc +18.5%
~equal in Magnesium ~15mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 81% 60% 71% 0% 4.4% 0% 41% 41% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin EVitamin E +511.1%
Contains more Vitamin B1Vitamin B1 +707.5%
Contains more Vitamin B2Vitamin B2 +932%
Contains more Vitamin B3Vitamin B3 +722.5%
Contains more Vitamin KVitamin K +8050%
Contains more FolateFolate +5400%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more CholineCholine +112.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.02mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Puff pastry Pea soup DV% diff.
Polyunsaturated fat 22.228g 0.142g 147%
Fats 38.5g 1.09g 58%
Selenium 24.5µg 3.6µg 38%
Calories 558kcal 61kcal 25%
Vitamin B1 0.323mg 0.04mg 24%
Saturated fat 5.502g 0.524g 23%
Iron 2.6mg 0.73mg 23%
Vitamin B3 3.8mg 0.462mg 21%
Monounsaturated fat 8.828g 0.372g 21%
Vitamin B2 0.258mg 0.025mg 18%
Folate 55µg 1µg 14%
Vitamin K 16.3µg 0.2µg 13%
Carbs 45.7g 9.88g 12%
Manganese 0.495mg 0.245mg 11%
Protein 7.4g 3.2g 8%
Sodium 253mg 336mg 4%
Vitamin E 0.55mg 0.09mg 3%
Copper 0.115mg 0.146mg 3%
Fiber 1.5g 1.9g 2%
Phosphorus 60mg 47mg 2%
Zinc 0.54mg 0.64mg 1%
Vitamin C 0mg 0.6mg 1%
Vitamin B5 0mg 0.049mg 1%
Choline 6.2mg 13.2mg 1%
Net carbs 44.2g 7.98g N/A
Magnesium 16mg 15mg 0%
Calcium 10mg 12mg 0%
Potassium 62mg 71mg 0%
Sugar 0.75g 3.19g N/A
Vitamin A 0µg 3µg 0%
Vitamin B6 0.019mg 0.02mg 0%
Tryptophan 0.086mg 0%
Threonine 0.198mg 0%
Isoleucine 0.275mg 0%
Leucine 0.514mg 0%
Lysine 0.144mg 0%
Methionine 0.131mg 0%
Phenylalanine 0.367mg 0%
Valine 0.312mg 0%
Histidine 0.158mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 39% 46% 7%
Protein: 7.4 g
Fats: 38.5 g
Carbs: 45.7 g
Water: 7.4 g
Other: 1 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more ProteinProtein +131.3%
Contains more FatsFats +3432.1%
Contains more CarbsCarbs +362.6%
Contains more WaterWater +1042.6%
Contains more OtherOther +28%

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 24% 61%
Saturated fat: Sat. Fat 5.502 g
Monounsaturated fat: Mono. Fat 8.828 g
Polyunsaturated fat: Poly. Fat 22.228 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains more Mono. FatMonounsaturated fat +2273.1%
Contains more Poly. FatPolyunsaturated fat +15553.5%
Contains less Sat. FatSaturated fat -90.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Puff pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172738/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.