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Puff pastry vs. Red cabbage — In-Depth Nutrition Comparison

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Summary of differences between puff pastry and red cabbage

  • Puff pastry has more selenium, iron, vitamin B1, vitamin B3, and vitamin B2, while red cabbage has more vitamin C, vitamin A, vitamin K, and vitamin B6.
  • Red cabbage covers your daily need for vitamin C, 63% more than puff pastry.
  • Puff pastry contains 262 times more saturated fat than red cabbage. While puff pastry contains 5.502g of saturated fat, red cabbage contains only 0.021g.
  • Red cabbage has a lower glycemic index. The glycemic index of red cabbage is 32, while the glycemic index of puff pastry is 56.

These are the specific foods used in this comparison Puff pastry, frozen, ready-to-bake, baked and Cabbage, red, raw.

Infographic

Puff pastry vs Red cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.5% 98% 38% 15% 26% 33% 65% 134%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 14% 21% 30% 5.7% 6% 13% 3.5% 32% 3.3%
Contains more IronIron +225%
Contains more CopperCopper +576.5%
Contains more ZincZinc +145.5%
Contains more PhosphorusPhosphorus +100%
Contains more ManganeseManganese +103.7%
Contains more SeleniumSelenium +3983.3%
Contains more CalciumCalcium +350%
Contains more PotassiumPotassium +291.9%
Contains less SodiumSodium -89.3%
~equal in Magnesium ~16mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 81% 60% 71% 0% 4.4% 0% 41% 41% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 190% 19% 2.2% 0% 16% 16% 7.8% 8.8% 48% 0% 96% 14% 9.3%
Contains more Vitamin EVitamin E +400%
Contains more Vitamin B1Vitamin B1 +404.7%
Contains more Vitamin B2Vitamin B2 +273.9%
Contains more Vitamin B3Vitamin B3 +809.1%
Contains more FolateFolate +205.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +1000%
Contains more Vitamin KVitamin K +134.4%
Contains more CholineCholine +175.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Puff pastry Red cabbage DV% diff.
Polyunsaturated fat 22.228g 0.08g 148%
Vitamin C 0mg 57mg 63%
Fats 38.5g 0.16g 59%
Selenium 24.5µg 0.6µg 43%
Calories 558kcal 31kcal 26%
Saturated fat 5.502g 0.021g 25%
Iron 2.6mg 0.8mg 23%
Monounsaturated fat 8.828g 0.012g 22%
Vitamin B1 0.323mg 0.064mg 22%
Vitamin B3 3.8mg 0.418mg 21%
Vitamin K 16.3µg 38.2µg 18%
Vitamin B6 0.019mg 0.209mg 15%
Vitamin B2 0.258mg 0.069mg 15%
Carbs 45.7g 7.37g 13%
Protein 7.4g 1.43g 12%
Copper 0.115mg 0.017mg 11%
Manganese 0.495mg 0.243mg 11%
Sodium 253mg 27mg 10%
Folate 55µg 18µg 9%
Vitamin A 0µg 56µg 6%
Potassium 62mg 243mg 5%
Calcium 10mg 45mg 4%
Phosphorus 60mg 30mg 4%
Vitamin B5 0mg 0.147mg 3%
Vitamin E 0.55mg 0.11mg 3%
Zinc 0.54mg 0.22mg 3%
Fiber 1.5g 2.1g 2%
Fructose 1.48g 2%
Choline 6.2mg 17.1mg 2%
Net carbs 44.2g 5.27g N/A
Magnesium 16mg 16mg 0%
Sugar 0.75g 3.83g N/A
Tryptophan 0.086mg 0.012mg 0%
Threonine 0.198mg 0.039mg 0%
Isoleucine 0.275mg 0.034mg 0%
Leucine 0.514mg 0.046mg 0%
Lysine 0.144mg 0.049mg 0%
Methionine 0.131mg 0.014mg 0%
Phenylalanine 0.367mg 0.036mg 0%
Valine 0.312mg 0.048mg 0%
Histidine 0.158mg 0.024mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 39% 46% 7%
Protein: 7.4 g
Fats: 38.5 g
Carbs: 45.7 g
Water: 7.4 g
Other: 1 g
7% 90%
Protein: 1.43 g
Fats: 0.16 g
Carbs: 7.37 g
Water: 90.39 g
Other: 0.65 g
Contains more ProteinProtein +417.5%
Contains more FatsFats +23962.5%
Contains more CarbsCarbs +520.1%
Contains more OtherOther +53.8%
Contains more WaterWater +1121.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 24% 61%
Saturated fat: Sat. Fat 5.502 g
Monounsaturated fat: Mono. Fat 8.828 g
Polyunsaturated fat: Poly. Fat 22.228 g
19% 11% 71%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.012 g
Polyunsaturated fat: Poly. Fat 0.08 g
Contains more Mono. FatMonounsaturated fat +73466.7%
Contains more Poly. FatPolyunsaturated fat +27685%
Contains less Sat. FatSaturated fat -99.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Puff pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172738/nutrients
  2. Red cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169977/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.