Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pumpkin pie vs. Fajita — In-Depth Nutrition Comparison

Compare

How are pumpkin pie and fajita different?

  • Pumpkin pie is higher in vitamin A, copper, and vitamin K; however, fajita is richer in phosphorus, vitamin B6, vitamin B3, selenium, and zinc.
  • Daily need coverage for vitamin A for pumpkin pie is 69% higher.
  • Pumpkin pie contains 66 times more vitamin K than fajita. While pumpkin pie contains 13.2µg of vitamin K, fajita contains only 0.2µg.
  • Pumpkin pie has less sodium.
  • Fajita has a lower glycemic index (42) than pumpkin pie (59).

Pie, pumpkin, commercially prepared and USDA Commodity, chicken fajita strips, frozen are the varieties used in this article.

Infographic

Pumpkin pie vs Fajita infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Fajita
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Contains more CalciumCalcium +392.3%
Contains more CopperCopper +393.3%
Contains less SodiumSodium -70.1%
Contains more ManganeseManganese +243.9%
Contains more MagnesiumMagnesium +57.1%
Contains more PotassiumPotassium +70.1%
Contains more ZincZinc +251.3%
Contains more PhosphorusPhosphorus +242%
Contains more SeleniumSelenium +209.3%
~equal in Iron ~0.99mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Fajita
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +245.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +77%
Contains more Vitamin KVitamin K +6500%
Contains more FolateFolate +550%
Contains more Vitamin B2Vitamin B2 +71.8%
Contains more Vitamin B3Vitamin B3 +331.7%
Contains more Vitamin B5Vitamin B5 +60.6%
Contains more Vitamin B6Vitamin B6 +514.3%
Contains more Vitamin B12Vitamin B12 +54.3%
Contains more CholineCholine +80.8%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pumpkin pie Fajita DV% diff.
Vitamin A 448µg 0µg 50%
Protein 3.9g 18.56g 29%
Phosphorus 81mg 277mg 28%
Vitamin B6 0.063mg 0.387mg 25%
Sodium 239mg 799mg 24%
Vitamin B3 1.107mg 4.779mg 23%
Selenium 5.4µg 16.7µg 21%
Cholesterol 26mg 88mg 21%
Copper 0.148mg 0.03mg 13%
Vitamin K 13.2µg 0.2µg 11%
Carbs 34.83g 2.23g 11%
Zinc 0.39mg 1.37mg 9%
Vitamin B12 0.35µg 0.54µg 8%
Fiber 1.8g 0g 7%
Vitamin B2 0.124mg 0.213mg 7%
Manganese 0.227mg 0.066mg 7%
Choline 37.5mg 67.8mg 6%
Folate 26µg 4µg 6%
Monounsaturated fat 4.6g 2.333g 6%
Fats 9.75g 5.73g 6%
Vitamin B1 0.177mg 0.1mg 6%
Vitamin B5 0.452mg 0.726mg 5%
Polyunsaturated fat 1.77g 1.089g 5%
Calories 243kcal 135kcal 5%
Calcium 64mg 13mg 5%
Fructose 2.85g 4%
Starch 10.73g 4%
Vitamin E 0.76mg 0.22mg 4%
Potassium 167mg 284mg 3%
Magnesium 14mg 22mg 2%
Saturated fat 1.988g 1.596g 2%
Vitamin D 0.1µg 1%
Iron 0.9mg 0.99mg 1%
Net carbs 33.03g 2.23g N/A
Vitamin D 2IU 0%
Sugar 18.88g 0g N/A
Tryptophan 0.048mg 0.2mg 0%
Threonine 0.154mg 0.452mg 0%
Isoleucine 0.158mg 0.813mg 0%
Leucine 0.297mg 1.56mg 0%
Lysine 0.192mg 1.857mg 0%
Methionine 0.249mg 0.552mg 0%
Phenylalanine 0.175mg 0.763mg 0%
Valine 0.211mg 0.847mg 0%
Histidine 0.088mg 0.68mg 0%
Omega-3 - DPA 0g 0.007g N/A
Omega-6 - Eicosadienoic acid 0g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
Contains more FatsFats +70.2%
Contains more CarbsCarbs +1461.9%
Contains more ProteinProtein +375.9%
Contains more WaterWater +40.1%
Contains more OtherOther +154.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
Contains more Mono. FatMonounsaturated fat +97.2%
Contains more Poly. FatPolyunsaturated fat +62.5%
Contains less Sat. FatSaturated fat -19.7%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.